The GET Enterprises IS014FT Bugambilia® Salad Bar Bowl is a commercial-grade metal salad crock designed for high-capacity foodservice environments. Crafted from durable cast aluminum with a resin coating, this square bowl has a capacity of 67-2/3 ounces and measures 6-1/3 inches in length and width with a height of 7 inches. Its forest green finish provides an attractive presentation, while the cast aluminum construction ensures long-lasting durability and resistance to impact. The product’s technical design integrates seamlessly into salad bar stations, buffet lines, or deli setups, offering reliable performance for medium-volume operations that demand high-capacity serveware. This salad bowl's technical specifications highlight its optimal fit for intensive foodservice workflows requiring robust, corrosion-resistant components.
Top G.E.T. IS014FT Features
The IS014FT Bugambilia® Salad Bar Bowl offers professionals a square, cast aluminum construction with a resilient resin coating, ideal for high-traffic salad stations. Its 67-2/3 oz. capacity supports steady throughput, and the lightweight design simplifies handling and cleaning. Engineered for commercial use, it withstands impact and temperature variations, fitting well into busy foodservice lines requiring durability and ease of maintenance. Suitable for both buffet and self-serve applications, this salad bowl enhances workflow efficiency in medium-volume foodservice settings.
- Functionality: 67-2/3 oz. capacity supports custom portioning needs
- Durability: Cast aluminum with resin coating resists impact and corrosion
- Ease of cleaning: Smooth resin finish simplifies sanitation routines
- Workflow fit: Square design maximizes space utilization in salad bars
- Material trait: Lightweight yet impact-resistant for demanding environments
Ideal for buffet lines, salad bars, or deli stations requiring durable, large-capacity serveware.
GET Enterprises IS014FT Technical Specs
The GET Enterprises IS014FT Salad Crock features a precise 6-1/3" width, length, and 7" height, with a weight of 3.19 lbs, constructed from cast aluminum with a resin coating in a forest green finish. This model is designed for medium-volume foodservice operations, offering a capacity of 67-2/3 oz. suitable for salad bars, buffets, and self-serve stations. It has a maximum operational temperature compatible with standard food presentation environments, and its impact-resistant aluminum construction supports durability in busy kitchens. The resin coating provides a smooth, easy-to-clean surface that maintains presentation quality over time. Dimensions allow for efficient workspace integration, supporting streamlined workflow with minimal handling effort. The bowl’s made-for-purpose design is optimal for medium-capacity salad and item presentation, with a focus on long-term performance.
- Dimensions: 6-1/3\"L x 6-1/3\"W x 7\"H
- Weight: 3.19 lbs
- Material: Cast aluminum with resin coating
- Capacity: 67-2/3 oz. (2 liters approx.)
- Color: Forest green
- Construction: Impact-resistant, corrosion-proof aluminum
- Temperature Tolerance: Standard food presentation temperatures
- Cleaning: Surface easily sanitized with routine cleaning
- Usage: Fits salad bars, buffet lines, and deli counters with moderate throughput
- Electrical Requirements: None required
- Cooling Method: Non-cooled, passive serving
- Food Safety: Food-grade resin coating, easy disassembly for cleaning
- Installation: Fits on standard foodservice counters
- Maintenance: Wipe with non-abrasive cleaners to preserve finish
- Integration: Compatible with standard salad bar setups
- Design Traits: Impact-resistant aluminum reduces breakage risk
- Impact Resistance: Can withstand typical foodservice handling
- Material Safety: Meets industry standards for food contact surfaces
What is a commercial salad crock?
A commercial salad crock is a heavy-duty, high-capacity container designed for holding and serving salads or other cold foods in foodservice settings. Typically made from durable materials such as cast aluminum or stainless steel, these crocks support medium to high-volume operations, providing robust construction to withstand daily handling and cleaning. The GET Enterprises IS014FT Bugambilia® Salad Bar Bowl, as a prime example, is a square, impact-resistant cast aluminum bowl with a resin coating, offering 67-2/3 oz. capacity suited for salad bars, buffet lines, and deli counters in restaurants and institutional facilities. Its key features include corrosion resistance, ease of maintenance, and space-efficient design, making it ideal for medium-volume salad service in busy commercial kitchens.
Top Salad Crocks for Medium-Volume Foodservice Operations
Designed for medium throughput, the GET Enterprises IS014FT Bugambilia Salad Crock offers durable cast aluminum construction and a functional square shape, ideal for salad bars and buffet stations. It ensures operability in busy kitchens, supports consistent presentation, and provides a space-efficient solution for medium-capacity foodservice environments. GET’s model IS014FT is built for durability and efficient workflow in commercial salad presentation.
- Operational—supporting medium-volume salad and buffet service
- Commercial-grade aluminum construction for impact resistance
- Designed for easy cleaning and sanitation routines
- Square shape maximizes countertop space utilization
- Suitable for restaurant, cafeteria, or deli use in busy kitchens
Why Choose GET Enterprises IS014FT?
GET Enterprises IS014FT Bugambilia® Salad Bar Bowl provides a robust, impact-resistant cast aluminum design with a resin coating, setting it apart from conventional salad crocks. Its lightweight construction combined with high-capacity performance ensures long-term durability and ease of handling. The square shape enhances space efficiency, making it well-suited for medium-volume salad and buffet lines. Its resilient finish and precise dimensions optimize workflow and sanitation, delivering restaurant-ready performance with minimal maintenance.
- Compact footprint suits space-constrained commercial kitchens
- High-capacity, 67-2/3 oz. for efficient service
- Resilient cast aluminum withstands heavy daily handling
- Resin coating simplifies cleaning and sanitation
- Designed for medium-volume salad and buffet presentation in restaurants
