The GET Enterprises IR221ST Bugambilia® Food Pan is a commercial-grade foodservice pan designed for high-volume culinary applications. Crafted from durable cast aluminum with a resilient resin coating, this round food pan features a 169.1 oz. capacity with dimensions of 15-1/4" in diameter and 2-1/2" depth, making it suitable for steam tables, buffet lines, and prep stations. Its robust construction withstands frequent handling and cleaning while ensuring even heat distribution, making it a reliable solution for professional kitchens and institutional foodservice operations requiring precise portioning and efficient workflow integration.
Top GET Enterprises IR221ST Features
The IR221ST Bugambilia food pan offers a high-capacity, corrosion-resistant aluminum body with a resin coating that simplifies cleaning and maintenance. Its 15-1/4" diameter and 2-1/2" depth provide ample space for prepared foods, while its steel reinforcement ensures long-term durability. Designed for easy handling, it integrates seamlessly into heat retention devices and food holding stations, supporting streamlined foodservice workflows across various culinary environments.
- Capacity: 169.1 oz. suitable for large batch servings
- Material Durability: Cast aluminum with resin coating resists corrosion
- Ease of Maintenance: Smooth resin surface simplifies cleaning routine
- Fit for Foodservice: Compatible with standard steam tables and prep setups
- Design Benefits: Round shape facilitates uniform heat distribution and handling
Ideal for buffet lines, steam table setups, and bulk food storage in commercial kitchens.
GET Enterprises IR221ST Technical Specs
The IR221ST Food Pan combines a 15-1/4" diameter cast aluminum construction that weighs 4.37 lbs with a resin coating to resist wear and corrosion. It is designed for use within standard hot or cold foodservice holding equipment, operating efficiently in temperatures up to safety margins specified for cast aluminum. The pan features a 2-1/2" depth, suitable for portioning sauces, side dishes, or main course components. Its resistance to thermal cycling and ease of cleaning facilitate daily maintenance, making it a staple in commercial-grade food preparation and presentation environments. With a typical shipping time of 1 to 2 days, it is ready for prompt deployment in high-demand settings.
- Dimensions: 15-1/4" dia. x 2-1/2" deep
- Material: Cast aluminum with resin coating
- Weight: 4.37 lbs
- Finish: Resin-coated aluminum exterior for easy cleaning
- Operating Range: Suitable for thermal hot and cold holding conditions
- Food Safety: Constructed from materials compliant with food safety standards
- Availability: Ships within 1-2 days, cost-effective in bulk quantities
Electrical Requirements: Not applicable
Usage Compatibility: Compatible with standard steam tables and chafing dishes
Maintenance: Disassembly not required, resistant to routine dishwashing
Installation: Fits standard foodservice heating or holding appliances
Durability: Steel-reinforced cast aluminum for commercial longevity
What is a commercial food pan?
A commercial food pan is a professional-grade container used for storing, serving, and holding food in foodservice establishments. Constructed from durable materials such as aluminum or stainless steel, these pans are designed to withstand frequent use, cleaning, and thermal cycling. The IR221ST Bugambilia food pan from GET Enterprises is a round, cast aluminum pan with a resin coating, ideal for high-volume buffet and prep applications, offering consistent performance and ease of handling in busy restaurant or institutional kitchens.
Top food pans for high-volume foodservice environments
High-capacity, durable, and easy-to-maintain, GET Enterprises IR221ST food pans are ideal for busy kitchens requiring reliable food storage and presentation. Designed for versatile integration in buffet lines and steam tables, IR221ST pans support moderate workloads in institutional or restaurant settings. GET’s IR221ST model is built for durability and performance, suitable for quick service and bulk food management.
- Operation Type — medium-volume food prep and holding stations
- Kitchen Setting — institutional, restaurant, cafeteria environments
- Foodservice Category — food storage and presentation equipment
- Workload Qualifier — moderate throughput operations
- Use Case — bulk food service and portioning in high-traffic kitchens
Why Choose GET Enterprises IR221ST Bugambilia Food Pan
GET Enterprises IR221ST food pan distinguishes itself with a cast aluminum body reinforced for durability and resin-coated for ease of cleaning. Its optimal size and capacity facilitate efficient food portioning and presentation, supporting streamlined workflows in commercial kitchens. Its compatibility with standard foodservice equipment and resistance to corrosion enhance operational longevity and sanitation, surpassing typical aluminum pans in performance.
- Compact round design fits standard steam tables and prep stations
- Cast aluminum construction offers superior durability in busy kitchens
- Resin coating simplifies cleaning and maintenance routines
- Supports high-volume food storage with large 169.1 oz. capacity
- Steel reinforcement ensures long-term structural integrity
