The GET Enterprises IR015-MOD Bugambilia® Dressing Insert is a durable, commercial-grade culinary accessory designed for high-volume foodservice applications. Crafted from cast aluminum with a resin coating, this round dressing insert features a 7.1-inch diameter, 6.1-inch depth, and a capacity of 67.6 oz., providing reliable performance for salad bars, buffets, and prep stations. Its smooth finish ensures easy cleaning and resistance to corrosion, making it suitable for professional kitchen environments focused on sanitation and efficiency.
Top GET Enterprises IR015-MOD Features
The Bugambilia® Dressing Insert offers precise capacity, corrosion resistance, and ease of maintenance ideal for commercial salad bars and food prep stations. Its cast aluminum construction ensures durability under continuous use, while the resin coating provides a non-porous surface resistant to stains and scratching. Designed for seamless integration into large-scale foodservice workflows, it facilitates quick refilling and sanitation without disruption.
- Capacity: 67.6 oz. for efficient portion control
- Material Grade: Cast aluminum with resin coating for durability
- Easy Maintenance: Smooth finish enables quick cleaning
- Perfect Fit: 7.1" diameter, compatible with standard salad stations
- Workflow Integration: Deep design supports continuous service
Appropriate for high-volume salad and condiment stations requiring durable, easy-to-clean inserts.
GET Enterprises IR015-MOD Technical Specs
The Bugambilia® Dressing Insert is constructed from cast aluminum with a resin coating, combining corrosion resistance and robust performance. It measures 7.1 inches in width, depth, and diameter, with a height of 6.1 inches, and weighs approximately 2.64 pounds. Its round shape and smooth finish make cleaning straightforward, while the material ensures longevity under frequent use. The insert is compatible with foodservice settings that demand durability and ease of sanitation. Designed for commercial kitchen environments, it operates in standard food prep and serving workflows, supporting moderate to high throughput. The product is non-certified but adheres to general safety standards for food contact surfaces, suitable for frequent cleaning with compatible detergents.
- Material: Cast aluminum with resin coating, corrosion-resistant
- Dimensions: 7.1" diameter, 6.1" height, 7.1" deep
- Weight: 2.64 lbs (product only)
- Construction: Round shape with smooth finish for hygienic cleaning
- Color: Specify (product finish)
- Operating Range: Suitable for standard foodservice environments
- Cleaning Method: Compatible with standard detergents, wipe or rinse
Electrical Compatibility & Usage: Not electric, compatible with standard kitchen workflows
Installation & Maintenance: Designed for quick refill, minimal maintenance required
Drainage & Clearance: Fits standard salad station configurations, clearance for cleaning
Material & Finish: Aluminum with resin coating facilitates sanitation
Durability Traits: Resistant to corrosion, scratching, and staining over prolonged use
What is a commercial salad crock?
A commercial salad crock is a foodservice container designed for storing and serving salad ingredients, dressings, or condiments in high-volume environments. Made from durable materials such as cast aluminum or steel, these utensils support efficient workflow in salad bars, buffets, and prep stations. The GET Enterprises IR015-MOD Bugambilia® Dressing Insert features a 67.6 oz. capacity, 7.1-inch diameter, and corrosion-resistant construction, making it suitable for restaurant and catering operations focused on maintaining hygiene and quick turnaround during service periods.
Top salad crock for foodservice settings
Designed for medium-volume salad stations and condiment setups, the GET Enterprises IR015-MOD salad crock offers superior durability, corrosion resistance, and functional capacity, supporting efficient operations in commercial kitchens with moderate throughput. GET Enterprises IR015-MOD is ideal for restaurant and buffet service environments requiring reliable, easy-to-clean components.
- Operation Type — suited for salad stations in restaurants
- Kitchen Setting — designed for compact commercial foodservice areas
- Foodservice Category — optimal for buffet and prep line applications
- Workload Qualifier — handles moderate throughput consistently
- Use Case — ideal for salad bar condiment and dressing containers
Why Choose GET Enterprises IR015-MOD?
The GET Enterprises IR015-MOD Bugambilia® Dressing Insert stands out with its cast aluminum construction and resin coating, offering exceptional longevity and resistance to corrosion. Its deep, wide design ensures ample capacity for high-volume foodservice demands, while the smooth finish simplifies sanitation routines compared to competitor models. Its large capacity and durable build support continuous operation in demanding restaurant and buffet environments, improving workflow and sanitation efficiency.
- Compact footprint with 7.1" diameter fits standard salad stations
- Cast aluminum ensures superior durability over plastic alternatives
- Corrosion-resistant resin coating prolongs product lifespan
- Deep, spacious design supports high-volume service
- Easy-to-clean surface reduces sanitation time in busy kitchens
