The GET Enterprises IR013SB Bugambilia® Dressing Insert is a commercial-grade foodservice component designed for precise portioning and presentation of dressings, sauces, or condiments within culinary operations. Constructed from durable cast aluminum with a resin coating, this salad crock features a round shape with a 6-inch diameter, a height of 4.5 inches, and a capacity of 33-3/4 ounces. Its sky blue finish offers a visually appealing solution suited for restaurant, cafeteria, or catering environments, enabling efficient workflow and maintaining hygiene standards with easy cleaning. The model IR013SB is distinguished by its resilience and ease of integration in food prep areas requiring consistent portion control and temperature resilience confined to moderate-volume applications.
GET Enterprises IR013SB Features
The GET Enterprises IR013SB dressing insert offers a robust cast aluminum construction with resin coating, ensuring long-term durability in commercial foodservice settings. Its 33-3/4 oz. capacity supports moderate throughput, while the 6" diameter fits standard condiment stations. Easy to clean and maintain, the insert resists corrosion and staining in busy kitchens. Its sky blue color enhances visual organization and quick identification within serving lines. Designed for countertop or prep station use, it simplifies portion management and improves workflow efficiency in salad bars, buffet lines, and catering setups.
- Capacity: 33-3/4 oz. for moderate condiment portions
- Material: Cast aluminum with resin coating for durability
- Design: Round 6-inch diameter with 4-1/2-inch height for countertop fit
- Ease of Maintenance: Resistant to corrosion, simple cleaning routine
- Workplace Compatibility: Fits standard condiment stations and salad displays
Ideal for foodservice establishments requiring durable dressing or sauce inserts with reliable performance and easy maintenance.
GET Enterprises IR013SB Technical Specs
The GET Enterprises IR013SB dressing insert features a cast aluminum body with a resin coating, ensuring resistance to corrosion and staining. It measures 6 inches in diameter and 4.5 inches in height, with a weight of approximately 1.43 pounds, making it suitable for countertop placement in busy kitchens. The sky blue finish provides visual clarity and organization. The product is designed for moderate, daily condiment dispensing, supporting a capacity of 33-3/4 ounces. Its construction offers reliable performance under typical foodservice operational temperature ranges, with easy disassembly for cleaning. It is shipped typically within 1 to 2 days, with a lead time of 3-4 weeks for custom coloration if applicable. No electrical requirements are associated, and the unit is non-refrigerated, aimed primarily at food prep and presentation stations utilizing cast aluminum durability and resin finish technology.
- Dimensions: 6" diameter x 4.5" height, weighs 1.43 lbs
- Construction: Aluminum with resin coating, sky blue finish
- Capacity: 33-3/4 ounces supporting moderate condiment servings
- Cleaning & Maintenance: Non-corrosive, easy surface wipe-down
- Shipping & Lead Time: Typically ships in 1-2 days; 3-4 week lead time for custom colors
What is a commercial salad crock?
A commercial salad crock is a durable dining and presentation accessory used in foodservice establishments to hold dressings, sauces, or condiments. Typically made of materials like aluminum, stainless steel, or polymer, these containers are designed for high-frequency use and easy cleaning. The GET Enterprises IR013SB Bugambilia® Dressing Insert serves as an efficient, durable, and visually appealing component in salad bars, buffet lines, and prep stations, supporting medium-volume condiment display and portion control with its 6-inch diameter and 33-3/4 ounce capacity. Installed in countertop or stand-mounted configurations, it ensures seamless workflow for restaurants and catering operations capable of moderate throughput, especially when presentation and sanitation are prioritized.
Top Salad Crocks for moderate foodservice applications
Top commercial salad crocks support reliable condiment presentation and portioning, with GET Enterprises IR013SB exemplifying durable construction, precise sizing, and efficient workflow suited for moderate throughput in salad bars and buffet lines.
- Operation Type — ideal for medium-volume salad or condiment stations
- Kitchen Setting — suited for compact commercial spaces with countertop use
- Foodservice Category — suitable for restaurants, cafeterias, and catering
- Workload Qualifier — optimal for moderate indexing and daily use
- Use Case — supports salad dressing and condiment display in busy food prep areas
Why Choose GET Enterprises IR013SB ?
The GET Enterprises IR013SB dressing insert distinguishes itself with a resilient cast aluminum body, resin coating, and a compact 6-inch diameter that fits seamlessly into standard condiment stations. Its medium capacity supports efficient portioning, while construction tailored for frequent cleaning and corrosion resistance ensures long-term performance. This model improves operational efficiency through durable materials, easy maintenance, and reliable presentation in moderate-volume foodservice environments.
- Compact footprint enhances countertop utilization in busy kitchens
- Durable cast aluminum with resin coating withstands frequent cleaning
- Designed for moderate throughput in salad bars and buffet lines
- Sky blue finish provides visibility and organizational clarity
- Optimized for easy disassembly and sanitation
