The GET Enterprises IR013FR Bugambilia® Dressing Insert is a professional-grade serving accessory designed for commercial foodservice applications. Constructed from durable cast aluminum with a resin coating, this salad crock features a vibrant fire red finish that enhances presentation appeal. With a 33-3/4 oz. capacity and a round shape measuring 6" in diameter and 4-1/2" deep, it is optimized for efficient portioning and condiment presentation in restaurant, cafeteria, and catering settings. Its resilient material ensures longevity under frequent use, providing an effective solution for organizing dressings, toppings, or condiments in high-volume environments.
GET Enterprises IR013FR Features
The Bugambilia® Dressing Insert offers a high-capacity, medium-volume foodservice solution with a 33-3/4 oz. capacity and a corrosion-resistant cast aluminum build with resin coating. Its 6" diameter and 4-1/2" depth make it suitable for countertop or prep station integration, facilitating quick access and easy cleaning. Ideal for busy kitchens, it supports streamlined workflow by providing a durable and visually appealing presentation vessel, with a focus on long-term functional performance in moderate throughput environments.
- Capacity: 33-3/4 oz. for condiment and dressing portioning
- Material: Cast aluminum with resin coating for durability and easy cleaning
- Size: 6" diameter, 4-1/2" deep, compact for countertop use
- Design: Fire red finish enhances visual appeal and product presentation
- Usage: Suitable for condiment stations, salad bars, and prep areas
Perfect for high-traffic foodservice environments requiring robust, visually appealing dressing containers.
GET Enterprises IR013FR Technical Specs
The IR013FR model features a round shape with a 6" diameter and 4-1/2" height, constructed from high-quality cast aluminum with a resin coating that resists corrosion and wear. Its weight of 1.43 lbs ensures ease of handling during setup and cleaning. Designed for countertop use, it can withstand typical foodservice temperatures and cleaning routines without degradation. The vibrant fire red finish provides visual appeal in busy display and condiment stations. With dimensions optimized for space-efficient placement, the insert supports effective workflow in moderate-volume foodservice operations. The unit is available for shipment in 1-2 days, emphasizing quick turnaround for back-of-house readiness. The product complies with Proposition 65 standards, ensuring safe handling and use in commercial kitchens.
- Dimension: 6" diameter, 4-1/2" height for compact countertop placement
- Material: Cast aluminum with resin coating for durability and easy maintenance
- Weight: 1.43 lbs, facilitating straightforward handling and cleaning
- Temperature Range: Suitable for standard foodservice environments
- Color: Fire red exterior finish enhances visual presentation
- Shipping: Typically ships within 1-2 days
- Electrical Requirements: None; solely for material compatibility
- Usage Environment: Designed for countertop condiment and dressing stations
- Material Safety: Food-safe cast aluminum with corrosion-resistant resin coating
- Cleaning Routine: Compatible with standard dishwasher cleaning practices
- Installation: No special setup required, suitable for direct placement on work surfaces
What is a commercial salad crock?
A commercial salad crock is a foodservice container designed for holding, portioning, and presenting salads, dressings, or toppings within professional kitchens. The GET Enterprises IR013FR model features a durable cast aluminum construction with a vibrant red resin coating, measuring 6" in diameter and 4-1/2" deep, making it ideal for countertop condiment stations, salad bars, and prep areas in moderate-volume foodservice settings. Its practical size and material durability support efficient workflow, easy cleaning, and long-term performance in restaurant or cafeteria environments.
Top Salad Crocks for Moderate-Volume Foodservice Settings
The GET Enterprises IR013FR is a professional-grade salad crock built for reliable condiment presentation and portion control in moderate-traffic kitchens. Its high-capacity, corrosion-resistant construction, and compact footprint make it suitable for busy restaurant, cafeteria, or catering operations requiring durable, visually appealing storage solutions. Designed for operation in active foodservice environments, it supports efficient workflow with robust materials and visual design.
- Operation type — suitable for prep kitchens and condiment stations
- Kitchen type — ideal for compact commercial spaces and busy cafes
- Foodservice category — used for salad bars, condiment displays, and prep areas
- Workload qualifier — supports moderate throughput in fast-paced settings
- Use case — facilitates quick access to dressings and toppings in high-volume service
Why Choose GET Enterprises IR013FR Bugambilia® Dressing Insert
Compared to similar salad crocks, the GET Enterprises IR013FR offers enhanced durability with cast aluminum and a resilient resin coating, ensuring long-term use in demanding environments. Its vibrant fire red finish improves visual appeal, while its compact, lightweight design simplifies handling and placement. Its high-quality materials and construction support sustained functionality, making it a reliable component of professional condiment and dressing stations.
- Compact footprint perfect for space-sensitive kitchen setups
- Durable cast aluminum withstands frequent cleaning and handling
- Vibrant fire red finish enhances product presentation
- Lightweight design simplifies handling in busy workflows
- Resilient resin coating ensures longevity in commercial environments
