The GET Enterprises IH2/4CB Bugambilia® Food Pan is a commercial-grade aluminum food storage solution designed for precise portioning and durability in professional kitchens. This 1/2 size long pan with a 1.5-quart capacity measures 20-7/10 inches in length, 6-3/10 inches in width, and 2-3/5 inches in depth, featuring cast aluminum construction with a resin coating for enhanced longevity and resistance to corrosion. Its robust build is ideal for high-use foodservice environments requiring reliable material performance and ease of sanitation. With a focus on high-volume operations, this pan optimizes workflow with its precise dimensions and durable design, suitable for both refrigeration and hot holding applications where consistent presentation and easy cleaning are critical.
Top GET Enterprises IH2/4CB Features
The IH2/4CB Bugambilia® Food Pan offers exceptional durability with its cast aluminum construction, featuring a resin coating that resists impacts and facilitates cleaning. Its 1/2 size long format ensures compatibility with standard foodservice equipment, supporting efficient portion control and stacking. Designed for medium-volume workflows, it withstands temperature variations and frequent handling, making it suitable for refrigerated and hot holding tables. The precise dimensions enable seamless integration into prep stations and buffet lines, improving operational speed and sanitation. Its corrosion-resistant finish enhances longevity, reducing replacement frequency in demanding kitchen environments.
- Capacity: 1.5-quart volume for ingredient portioning
- Material: Cast aluminum with resin coating for durability
- Ease-of-use: Lightweight design simplifies handling and cleaning
- Fit for workflow: 1/2 size long pan for standard catering and prep setups
- Construction: Impact-resistant, corrosion-proof cast aluminum
Ideal for food prep, cold holding, and presentation in commercial kitchens requiring precise, durable food pans.
GET Enterprises IH2/4CB Technical Specs
The IH2/4CB Bugambilia® Food Pan is constructed from cast aluminum with a resin coating, measuring 20.7 inches in width, 6.3 inches in depth, and 2.6 inches in height, with a depth of approximately 2-1/2 inches. It supports a capacity of 1.5 quarts, optimized for moderate product use in foodservice operations such as buffets and prep stations. This model operates within a temperature range compatible with refrigeration and hot holding, and features a corrosion-resistant finish suited for frequent cleaning. Its lightweight yet sturdy design facilitates ease of handling, fitting seamlessly into standard shelving or prep line configurations. The pan qualifies as a food-safe, impact-resistant, and long-lasting solution for demanding commercial environments.
- Capacity: 1.5 quart for portioning ingredients
- Dimensions: 20.7"L x 6.3"W x 2.6"H
- Material: Cast aluminum with resin coating
- Weight: Approximate weight is aligned with durability standards for commercial use
- Temperature Range: Designed for use in cold and hot applications within safe operating limits
- Cleaning: Compatible with standard cleaning routines, surfaces resist buildup
- Integration: Fits standard 1/2 size long food pan configurations and prep stations
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Refrigeration Type: Suitable for refrigerated setups
Usage Compatibility: Compatible with cold and hot holding needs in commercial kitchens
Operational Range: Operational within typical food storage temperature standards
What is a commercial food pan?
A commercial food pan is a durable, standardized container used in foodservice operations for storing, serving, and portioning ingredients. Crafted from impact-resistant materials like cast aluminum with resin coatings, these pans are engineered for high-volume environments, supporting consistency and ease of maintenance. The GET Enterprises IH2/4CB Bugambilia® Food Pan, specifically, offers a 1.5-quart capacity in a 1/2 size long format, making it ideal for prep stations, buffet lines, and cold-holding applications in professional kitchens. Its precise dimensions and resilient construction ensure compatibility with standard equipment and workflow efficiency, suited for moderate-volume foodservice settings and institutional use.
Top commercial aluminum food pans for foodservice operations
Professional kitchen operators favor high-quality aluminum food pans like the GET Enterprises IH2/4CB for their durability, precise fit, and reliable performance in preparation and serving environments. Designed for moderate workloads, these pans support efficient workflows in cafeteria, catering, and buffet settings. GET’s model IH2/4CB from the Bugambilia® line offers robust impact resistance and corrosion protection, making it suitable for high-turnover foodservice spaces requiring consistent presentation and sanitation. Its precise dimensions enable seamless integration into existing prep and staging lines, ensuring operational efficiency and product integrity over prolonged use.
- Operation Type — suitable for medium-volume catering kitchens
- Kitchen Setting — optimal for institutional, cafeteria, and buffet lines
- Foodservice Category — aligned with professional food prep and cold holding
- Workload Qualification — supports moderate throughput with durable cast aluminum
- Use Case — ideal for ingredient bulk storage, portioning, and presentation tasks
Why Choose GET Enterprises IH2/4CB?
GET Enterprises IH2/4CB stands out among commercial food pans with its cast aluminum construction featuring a resilient resin coating, providing superior durability and impact resistance. Its precise dimensions and corrosion-resistant finish improve sanitation and ease of handling in busy kitchens. Unlike standard pans, this model combines high-performance material qualities with optimized size for versatile applications, enhancing workflow efficiency and reducing maintenance. Its long-lasting build and functional design support consistent product presentation, making it a strategic choice for professional foodservice environments seeking reliable equipment.
- Constructed from cast aluminum: enhances impact resistance and longevity
- Resin coating: resists corrosion and facilitates cleaning
- Precise size and capacity: supports standardized workflow and portion control
- Impact-resistant build: ideal for high-traffic commercial kitchens
- Seamless integration: fits standard 1/2 size long pan configurations and prep stations
