The GET Enterprises IH2/42LM Bugambilia® Food Pan is a commercial-grade aluminum food storage and serving component designed for efficient operations in professional kitchens. Crafted from cast aluminum with a resin coating, this pan measures 20-9/10 inches in length, 6-3/10 inches in width, and 1-3/5 inches deep, with a capacity of 1.5 quarts, making it suitable for high-volume food preparation and presentation applications. Its durable construction ensures resistance to corrosion and impact, while its precise dimensions allow seamless integration into modular foodservice equipment setups, providing reliable performance in busy culinary environments. The model IH2/42LM is optimized for heavy-duty use in institutions requiring consistent food portioning and storage solutions.
Top GET Enterprises IH2/42LM Features
The Bugambilia® Food Pan offers a cast aluminum body with resin coating for superior durability and ease of cleaning. Its long design facilitates optimal food accessibility within modular food prep stations, supporting efficient workflow. The 1.5-quart capacity is ideal for medium-volume service, while the corrosion-resistant material ensures long-term use in demanding commercial kitchens. The precise 20-9/10" length and 6-3/10" width enable seamless integration into various food warming or cold holding units. Designed for professional foodservice, this pan simplifies food portioning and storage management, reducing handling time and maintaining product integrity during service.
- Function & Performance: Precise 1.5 qt capacity for portion control
- Durability Traits: Cast aluminum with resin coating resists impacts and corrosion
- Ease of Maintenance: Smooth resin surface facilitates quick cleaning
- Use Case & Fit: Compatible with standard food pan rails in prep lines
- Workflow Benefit: Supports consistent portioning in high-volume foodservice environments
Designed for medium- to high-volume foodservice operations requiring durable, stackable storage options.
GET Enterprises IH2/42LM Technical Specs
The IH2/42LM Food Pan features a cast aluminum construction with a durable resin coating, measuring 20-9/10 inches in length, 6-3/10 inches wide, and 1-3/5 inches deep. It supports a capacity of 1.5 quarts and weighs approximately [not specified], optimized for frequent handling in busy kitchens. The pan is designed to operate within standard foodservice temperature ranges, offering resistance to impact and corrosion over prolonged use. Its dimensions and material composition make it compatible with modular kitchen equipment such as steam tables and prep stations. For installation, adequate clearance for handling and cleaning is recommended, and it can be easily scrubbed or rinsed as part of routine sanitation.
- Capacity: 1.5 quarts for effective food portioning
- Material: Cast aluminum with resin coating for durability and sanitation
- Dimensions: 20-9/10" L x 6-3/10" W x 1-3/5" D
- Usage Compatibility: Fits standard food pan rails, compatible with cold and hot holding units
- Cleaning & Maintenance: Smooth surface allows quick cleaning without disassembly
- Electrical Requirements: Not applicable
- Construction & Finish: Aluminum with resin coating, lime color finish
- Temperature Resistance: Suitable for typical hot/cold food storage temperatures
- Handling & Installation: Requires minimal clearance for insertion and removal
- Usage Environment: Ideal for prep stations, steam tables, and buffet lines
What is a commercial food pan?
A commercial food pan is a standardized, durable container used in professional kitchens for storing, organizing, and serving food. Made from corrosion-resistant materials such as aluminum with resin coatings, these pans are designed to fit seamlessly into modular foodservice equipment including steam tables, prep stations, and cold holding units. The GET Enterprises IH2/42LM Bugambilia® Food Pan, with its precise 1.5-quart capacity and long rectangular profile, is suitable for medium-volume applications in restaurants, cafeterias, and catering operations. It is commonly used for portioning ingredients, pre-cooked components, or ready-to-serve items, making it an essential component for efficient kitchen workflow and maintaining food quality in high-demand environments.
Top commercial food storage solutions for foodservice operations
The GET Enterprises IH2/42LM Bugambilia® Food Pan combines robust construction with functional design, suitable for medium workload applications in professional kitchens. It is ideal for prep and cold storage in institutional settings, supporting efficient workflow and portion control. Designed for operation in standard foodservice environments, it ensures reliable performance in moderate throughput kitchens.
- Operation type — medium-volume prep kitchens
- Kitchen type — compact commercial spaces
- Foodservice category — institutional cafeterias
- Workload qualifier — moderate throughput
- Use case — food storage and portioning
Why Choose GET Enterprises IH2/42LM?
GET Enterprises IH2/42LM stands out among commercial food pans with its durable cast aluminum construction and resin coating, delivering long-lasting performance and easy sanitation. Unlike thinner or less resistant models, this food pan provides impact resistance and corrosion protection suitable for demanding kitchen environments. Its precise dimensions and material quality streamline integration into standard foodservice equipment, supporting operational efficiency and consistent food presentation.
- More durable than comparable lightweight models
- Optimized for prolonged use in high-demand kitchens
- Resin coating facilitates quick cleaning and sanitizing
- Long length fits seamlessly into modular equipment
- Enhances workflow consistency and portion accuracy
