The GET Enterprises IH2/41G Bugambilia® Food Pan is a commercial-grade aluminum food pan designed for precise food storage and preparation in professional kitchen environments. With a capacity of 3 quarts and dimensions of approximately 20.7 inches in length and 6.3 inches in width, it features a 2.5-inch depth and a horizontal divider for efficient portioning. Constructed from cast aluminum with a resin coating, it offers durability, corrosion resistance, and ease of cleaning, making it suitable for high-volume foodservice operations requiring reliable performance and sanitation standards.
Top GET Enterprises IH2/41G Features
The GET Enterprises IH2/41G Bugambilia® Food Pan is engineered for commercial kitchens handling moderate workloads. Its cast aluminum construction ensures longevity and resistance to wear, while the horizontal divider supports efficient portion control. Designed to fit into standard food holding and serving setups, it facilitates workflow by supporting easy stacking, cleaning, and handling in busy foodservice settings.
- Precise capacity: 3-quart volume optimized for meal prep and serving.
- Durable material: Cast aluminum with resin coating for corrosion resistance.
- Easy maintenance: Smooth surface simplifies cleaning and sanitation.
- Optimal fit: Compatible with standard steam table and storage racks.
- Workflow efficiency: Horizontal divider supports portioning and organization during service and prep.
Ideal for food prep stations, buffet lines, and cold storage in commercial kitchens.
GET Enterprises IH2/41G Technical Specs
The GET Enterprises IH2/41G features a cast aluminum body with a resin coating, measuring approximately 20.7 inches in length, 6.3 inches in width, and a height of 2.5 inches. It supports a capacity of 3 quarts, suitable for food storage and serving. The unit is designed for durability under frequent use, resisting corrosion and scratches. It is compatible with standard steam tables and food holding equipment, facilitating seamless integration into existing workflow setups. The pan’s temperature tolerance aligns with typical foodservice requirements, maintaining performance in cold and ambient conditions. Its construction supports thorough cleaning and sanitation, essential for high-turnover establishments without compromising material integrity.
- Dimensions: 20.7" L x 6.3" W x 2.5" H
- Material: Cast aluminum with resin coating
- Capacity: 3 quarts
- Color: Gray finish
- Temperature Range: Suitable for cold storage and ambient use
- Design Features: Horizontal divider for portion control and organization
What is a commercial food pan?
A commercial food pan is a storage and serving container made for professional kitchens, typically constructed from durable materials such as aluminum or stainless steel. These pans, like the GET Enterprises IH2/41G Bugambilia® Food Pan, are designed to withstand frequent cleaning, stacking, and handling in high-volume foodservice environments. Used primarily in prep stations, buffet lines, and cold storage, they facilitate efficient portioning and organization, critical for maintaining service consistency in restaurants, cafeterias, and catering operations.
Top aluminum food pans for moderate-volume foodservice Settings
Designed for mid-volume kitchen operations, these aluminum food pans offer durable performance, precise portioning, and quick cleaning, making them ideal for buffets, prep stations, and cold storage in restaurants and cafeterias. GET Enterprises IH2/41G is a reliable, restaurant-ready component of commercial kitchen equipment, supporting efficient workflow through its robust construction and functional design.
- Operation type — suitable for preparation and serving stations
- Kitchen type — tailored for compact commercial spaces
- Foodservice category — ideal for cafeterias and catering
- Workload qualifier — supporting moderate throughput and storage
- Use case — facilitating portion control and organization in food prep
Why Choose GET Enterprises IH2/41G?
Why Choose GET Enterprises IH2/41G? This food pan's cast aluminum construction with resin coating provides exceptional durability and corrosion resistance, surpassing standard stainless steel options in weight and heat conduction. Its precise dimensions fit seamlessly into standard foodservice setups, promoting workflow efficiency through secure stacking and handling. Its design supports both cold storage and ambient food prep, making it well-suited for a wide range of culinary environments, from buffets to prep stations, ensuring long-term service reliability.
- Optimized for durability: Cast aluminum with resin coating resists scratches and corrosion
- Compact footprint: Fits standard steam tables and storage racks efficiently
- Enhanced organizational features: Horizontal divider supports portioning and inventory control
- Corrosion-resistant finish: Ensures longevity in high-use environments
- Versatile temperature tolerance: Suitable for cold storage and ambient use in busy kitchens
