The GET Enterprises IH2/41FT Bugambilia® Food Pan is a professional-grade aluminum food pan designed for commercial foodservice applications. Manufactured by G.E.T., this 1/2 size long pan features a 3-quart capacity, dimensions of approximately 20-7/10" in length, 6-3/10" in width, and 2-1/2" depth, making it suitable for precise portioning and efficient workflow in high-volume food operations. Its resin-coated cast aluminum construction ensures durability and resistance to impact and corrosion, ideal for catering, buffet lines, and kitchen prep stations seeking long-lasting performance and easy maintenance.
Top GET Enterprises IH2/41FT Features
The GET Enterprises IH2/41FT Bugambilia® Food Pan is engineered for durability and ease of use in busy foodservice environments. Its cast aluminum construction provides superior strength while the resin coating simplifies cleaning and sanitization. The horizontal divider allows efficient food segregation, supporting both self-service and plated meal workflows for buffet, catering, or prep operations with moderate throughput. Suitable for standard steam table compatibility and easy stacking, it enhances workflow with precise portion control and minimal maintenance.
- Functionality: 3 qt. capacity supports portioning and holding
- Durability Traits: Cast aluminum with impact and corrosion resistance
- Ease of Maintenance: Resin-coated surface simplifies cleaning
- Real-World Use Case: Fits well in buffet lines and catering stations
- Workflow Benefit: Compatible with standard steam table setups for efficient service
Ideal for high-volume food prep, buffet service, or catering operations requiring durable, easy-to-clean pans.
GET Enterprises IH2/41FT Technical Specs
The GET Enterprises IH2/41FT food pan offers a robust construction suitable for demanding commercial kitchen environments. Constructed from cast aluminum with a resin coating, it measures approximately 20.7 inches long, 6.3 inches wide, and 2.5 inches deep, with a capacity of 3 quarts. The pan features a horizontal divider, facilitating food separation and organization. Its operating temperature range is compatible with typical foodservice hot and cold applications, and the material's corrosion and impact resistance extend lifespan and reduce replacement frequency. Designed for ease of cleaning, the pan supports efficient workflow in buffet lines and prep stations. The item ships without specific certification markings but adheres to industry standards for durability and sanitation.
- Capacity: 3 quarts (roughly 2.8 liters)
- Material: Cast aluminum with resin coating
- Dimensions: 20-7/10" L x 6-3/10" W x 2-1/2" D
- Color: Forest green
- Temperature Range: Suitable for hot and cold applications within standard foodservice limits
- Design Features: Horizontal divider for food segregation
- Installation: Compatible with steam table display units
- Electrical Compatibility: Not applicable
- Cooling Method: Not applicable
- Construction & Finish: Impact-resistant cast aluminum with resin coating
- Size & Capacity: 1/2 size long, 3 qt. capacity
- Cleaning & Maintenance: Spill-proof resin coating with simple surface wipe
- Storage Requirements: Stackable design for efficient storage
What is a commercial food pan?
A commercial food pan is a durable, precision-engineered container used in professional kitchens and foodservice settings for storing, portioning, and presenting food. The GET Enterprises IH2/41FT Bugambilia® Food Pan, with its aluminum construction and integral divider, is tailored for buffet lines, catering, and prep stations requiring reliable, easy-to-clean, and impact-resistant pans. Ideal for maintaining organized, efficient workflows in moderate throughput environments such as catering operations, buffet service, and busy kitchen prep stations, this pan enhances operational productivity through its sturdy design and functional features.
Top Food Pans for moderate-volume catering and buffet service
Designed for moderate throughput foodservice environments, the GET Enterprises IH2/41FT food pan offers durable cast aluminum construction, functional design, and versatile capacity. It is suitable for catering, buffet lines, and prep stations where robust, easy-to-sanitize containers improve workflow efficiency. Ideal for organized food presentation and portion control in mid-volume restaurant service operations.
- Operation Type — moderate-volume catering and buffet lines
- Kitchen Setting — compact commercial foodservice spaces
- Foodservice Category — aluminum food pans for holding hot/cold foods
- Workload Qualifier — sustained moderate throughput
- Use Case — portion control and food segregation in buffets
Why Choose GET Enterprises IH2/41FT?
GET Enterprises IH2/41FT distinguishes itself with a robust resin-coated cast aluminum design that resists impact and corrosion, ensuring long service life. Its precise dimensions and horizontal divider streamline portioning and food separation. The angular, impact-resistant construction minimizes damage during busy operations. Engineered for easy cleaning, it enhances sanitation and workflow efficiency compared to standard pans, supporting high standards of food presentation and handling within commercial kitchens.
- Self-Contained Design: Compatible with standard steam table setups
- Durability: Impact-resistant cast aluminum with corrosion resistance
- Operational Efficiency: Horizontal divider for food segregation
- Material Quality: Resin-coated aluminum for easy cleaning and sanitation
- Space-Saving: Stackable for efficient storage in busy kitchens
