The GET Enterprises IH2/3DLM Bugambilia® Food Pan 2/3 Size 7.4 Qt. is a commercial-grade aluminum food pan designed for durability and high performance in foodservice operations. Constructed from cast aluminum with a resin coating, this pan measures approximately 13-29/50 inches in length, 12-4/5 inches in width, and 3-47/50 inches in depth, providing a capacity of 7.4 quarts. Its robust build and corrosion-resistant properties make it ideal for use in bustling kitchens, catering, and buffet lines, supporting efficient food storage and presentation, especially where frequent handling and cleaning are required. The model IH2/3DLM features precise dimensions suited for high-volume service, accommodating diverse menu needs with ease and reliability. Designed for professional environments, this pan enhances workflow with its material qualities and technical specifications, such as heavy-duty cast aluminum and resin coating for long-term use and easy maintenance.
Top GET Enterprises IH2/3DLM Bugambilia® Food Pan Features
This food pan offers professional-grade durability with a cast aluminum body, ensuring resistance to chipping and warping under rigorous use. Its resin coating provides a smooth, easy-to-clean surface, facilitating sanitization and reducing labor time. The 7.4 qt. capacity supports moderate throughput in high-volume kitchens, while its dimensions allow for seamless integration into standard gastronorm or compatible storage units. Built for easy handling, the pan features a lightweight yet sturdy construction suitable for frequent insertion and removal during food prep and service. Compatibility with various foodservice equipment allows for versatile placement in buffet, steam table, or prep station settings.
- Functionality: Supports precise portioning and efficient food handling
- Durability Traits: Cast aluminum construction resists impact and wear
- Ease of Maintenance: Resin coating simplifies cleaning and sanitation
- Optimal Fit: Dimensions tailor to standard foodservice pan inserts
- Workflow Integration: Suitable for busy buffet lines and prep stations
Ideal for high-capacity buffet, catering, or cold holding applications requiring sturdy, easy-to-clean serving pans.
GET Enterprises IH2/3DLM Technical Specs
The IH2/3DLM food pan features a 7.4-quart capacity with external dimensions of approximately 13-29/50" in length, 12-4/5" in width, and 3-47/50" in depth, made from durable cast aluminum with a resin coating for corrosion resistance. It is designed for static use in high-traffic foodservice settings, with temperature tolerance suitable for cold and hot applications. The pan’s construction ensures resistance to impact and food-safe integrity, with easy disassembly for cleaning. It does not require electrical connections or refrigeration, operating solely as a durable insert in standard counter equipment. Weighing around a few pounds, it supports ergonomic handling and quick replacement. The model is compatible with common gastronorm containers, facilitating workflow efficiency in busy commercial kitchens. Available in a standard finish suitable for commercial sanitation standards.
- Dimensions: 13-29/50"L x 12-4/5"W x 3-47/50" Deep
- Capacity: 7.4 quarts
- Material: Cast aluminum with resin coating
- Weight: Approximate weight tailored for easy handling and transport
- Temperature Range: Suitable for standard hot and cold food temperatures
- Cleaning: Disassembles easily for sanitation
- Construction: Heavy-duty corrosion-resistant cast aluminum
Installation scenarios include placement on heated or chilled tables, with considerations for clearance, airflow, and drainage. Proper cleaning involves regular inspection of resin coating and material integrity. The pan’s design supports labor-efficient food prep, service, and sanitation routines in high-volume settings.
What is a commercial food pan?
A commercial food pan is a heavy-duty, durable container designed for food storage, preparation, and presentation in professional kitchens. Specifically, the GET Enterprises IH2/3DLM Bugambilia® Food Pan serves as a 2/3 size aluminum insert with a 7.4-quart capacity, suitable for high-volume operations such as buffets, catering, and cold holding stations. Installed in standard countertop or prep line equipment, it provides reliable insulation and ease of handling, making it ideal for moderate throughput environments like restaurants and cafeterias. Its technical specs—resistance to impact, corrosion, and simple cleaning—enhance operational efficiency and sanitation standards in busy foodservice settings.
Top commercial food pans for moderate- to high-volume foodservice settings
Designed for high durability and precise food portioning, the IH2/3DLM Bugambilia food pan from GET Enterprises is ideal for busy buffets, catering, and cafeteria applications where reliable performance is critical. Built to withstand rigorous daily use, it supports efficient workflow with its sturdy cast aluminum construction and easy-clean resin coating, making it suitable for moderate throughput in diverse hospitality environments.
- Operation type — suitable for high-capacity buffets and catering stations
- Kitchen setting — suited for commercial kitchens with heavy usage
- Foodservice category — ideal for cold/hot food storage and presentation
- Workload qualifier — designed for moderate to intensive throughput
- Use case — efficient food handling and portion control in busy service lines
Why Choose GET Enterprises IH2/3DLM?
The GET Enterprises IH2/3DLM Bugambilia® food pan offers superior durability through its cast aluminum construction and resin coating, surpassing standard pans in impact resistance and longevity. Its precise dimensions facilitate seamless integration into existing foodservice setups, while its corrosion resistance and easy cleaning improve sanitation and operational efficiency. Designed for moderate-volume operations, this pan supports efficient food prep and presentation without sacrificing performance or durability.
- Compact footprint optimized for standard gastronorm-compatible equipment
- Heavy-duty cast aluminum provides long-term operational reliability
- Resin coating simplifies sanitation and reduces cleanup time
- Designed for moderate throughput in busy cafes and buffet lines
- Corrosion-resistant construction ensures consistent performance over time
