The GET Enterprises IH1/6DLV Bugambilia® Food Pan is a commercial-grade aluminum food service vessel designed for precise portion control and durable performance. This 1/6 size pan holds up to 2.1 quarts and measures approximately 6-9/10 inches in length by 6-3/10 inches in width with a depth of 3-9/10 inches. Constructed from cast aluminum with a resin coating, it provides strong resistance to impact and corrosion, suitable for high-traffic foodservice environments such as buffets, catering, and institutional kitchens. Its detailed specifications ensure compatibility with standard gastronorm serving systems, facilitating seamless workflow integration and sanitation routines in demanding food prep and display applications.
Top GET Enterprises IH1/6DLV Features
The Bugambilia® Food Pan by GET Enterprises offers exceptional durability with cast aluminum construction and resin coating, providing impact resistance and corrosion protection for daily commercial use. Its precise 1/6 size and 2.1-quart capacity support portion control and efficient inventory management. Designed for ease of cleaning, the smooth resin coating streamlines maintenance, while the compact dimensions ensure easy fitment in standard food prep setups. Suitable for high-volume buffet lines, it enhances workflow by fitting standard equipment configurations and streamlining food presentation processes.
- Impact-resistant cast aluminum with resin coating for long-term durability under heavy use
- Precisely sized 1/6 pan with 2.1 qt. capacity supports portion control and inventory flow
- Easy-to-clean surface simplifies routine sanitation and maintenance
- Compact dimensions (6-9/10"L x 6-3/10"W x 3-9/10" deep) for seamless integration in standard foodservice setups
- Designed for buffet and catering applications facilitating efficient workflow and food display
Ideal for high-volume food display and prep in institutional or commercial kitchens.
GET Enterprises IH1/6DLV Technical Specs
This food pan features a sturdy cast aluminum construction with a resin coating that withstands impact and corrosion in busy service environments. It measures 6-9/10 inches in length, 6-3/10 inches in width, and 3-9/10 inches in depth, with a weight optimized for handling and stacking. Its capacity of 2.1 quarts makes it suitable for applications requiring precise portioning. The manufacturing material is designed for high sanitation standards, with smooth surfaces for easy cleaning, and it is compatible with standard foodservice equipment integrations. Operating in typical commercial kitchen temperature ranges, it resists impact and corrosion while supporting food safety best practices.
- Dimensions: 6-9/10" L x 6-3/10" W x 3-9/10" deep
- Material: Cast aluminum with resin coating for durability
- Capacity: 2.1 quarts (1/6 size pan)
- Weight: Approximate weight suitable for handling and stacking
- Temperature resistance: Supports typical foodservice temperature ranges safely
- Cleaning & Maintenance: Smooth resin-coated surface for rapid sanitation
- Compatibility: Fits standard gastronorm or modular food prep systems
- Color: Lavender finish for easy identification
- Electrical Requirements: Not applicable
- Construction & Finish: Cast aluminum with resin coating
- Food Safety: Food-grade materials, easy to clean with no hazardous coatings
- Usage Compatibility: Compatible with standard foodservice storage and prep setups
- Installation & Maintenance: Suitable for countertop placement, requiring minimal cleaning routine
- Storage Features: Stacks securely for efficient storage in busy kitchens
What is a commercial food pan ?
A commercial food pan is a professional-grade, durable container used in foodservice environments for storing, serving, or preparing ingredients. Made from high-quality materials such as cast aluminum, these pans are designed to withstand heavy use while maintaining food safety and sanitation standards. The GET Enterprises IH1/6DLV Bugambilia® Food Pan exemplifies this equipment category, featuring a lightweight, impact-resistant construction perfect for buffet lines, catering, or prep stations. With a capacity of 2.1 quarts and precisely measured dimensions, it is optimized for precise portioning and efficient workflow in high-volume kitchens, especially when integrated with standard gastronorm configurations for seamless service operation.
Top commercial aluminum food pans for high-volume foodservice settings
High-quality commercial aluminum food pans like GET Enterprises IH1/6DLV excel in demanding kitchens, offering durability, precise portioning, and seamless integration, making them ideal for buffet lines, catering, and institutional food prep operations. GET Enterprises IH1/6DLV enhances workflow efficiency with its impact-resistant design and corrosion-resistant finish, suited for medium-volume foodservice environments.
- Operation type — ideal for buffet lines and catering setups
- Kitchen setting — suitable for institutional and commercial kitchens
- Foodservice category — optimized for portion-controlled display and storage
- Workload qualifier — supports moderate throughput daily
- Use case — efficient food prep and presentation workflows
Why Choose GET Enterprises IH1/6DLV Bugambilia® Food Pan
GET Enterprises IH1/6DLV stands out through its robust cast aluminum construction with resin coating, offering exceptional impact and corrosion resistance. Its precise 1/6 size and 2.1-quart capacity support consistent portion control, while its lavender finish aids in quick identification. Designed for professional foodservice environments, it combines durability with ease of cleaning and efficient storage, enhancing overall operational performance compared to similar pans with less advanced coatings or materials.
- Impact-resistant cast aluminum with resin coating for long-term high-volume use
- Precisely engineered 1/6 size, 2.1-quart capacity supports accurate portioning
- Streamlined cleaning surface reduces sanitation time in busy kitchens
- Compact design for seamless fit within standard service setups
- Optimum for buffets and catering service enabling efficient food presentation