The GET Enterprises IH1/22LV Bugambilia® Food Pan is a commercial-grade 1/2 size aluminum food pan designed for performance in professional foodservice environments. Featuring cast aluminum construction with a resin coating, this pan offers exceptional durability and resistance to corrosion. With a capacity of 1.6 quarts, it is ideal for precise portion control and efficient meal assembly in catering, cafeteria, and buffet applications. Its dimensions of 12-4/5" length, 10-2/5" width, and 1-3/5" depth ensure proper fit within modular tray systems, making it suitable for high-volume cold or hot food service setups. The product’s robust design supports frequent handling and cleaning, meeting the demands of busy commercial kitchens without sacrificing performance or sanitation standards.
Top GET Enterprises IH1/22LV Bugambilia Features
The GET IH1/22LV Bugambilia® Food Pan offers a cast aluminum body with resin coating for excellent heat resistance and durability in demanding foodservice operations. Its compact half-size design is optimized for efficient space utilization, facilitating workflow in buffet lines and prep stations. The pan's 1.6-quart capacity supports consistent portioning, while its lightweight construction allows for easy handling and quick cleaning. Suitably formed for insertion into standard food pan racks and carriers, it enhances operational efficiency across various foodservice environments, including cafeterias and catering services.
- Functionality: Designed for precise portioning and easy stacking in prep lines
- Durability: Cast aluminum with resin coating for corrosion resistance
- Ease of Maintenance: Smooth surface facilitates quick cleaning and sanitation
- Application Fit: Compatible with standard pan rails, ideal for buffet and cold holding
- Workflow Integration: Lightweight and manageable for fast handling during service
Suitable for high-volume cold or hot food presentation in commercial foodservice settings.
GET Enterprises IH1/22LV Technical Specs
The GET IH1/22LV Bugambilia® Food Pan is constructed from durable cast aluminum with a resin coating, measuring 12.8 inches in width, 10.4 inches in depth, and 1.6 inches in height. It has a weight of approximately 2.62 pounds, supporting vigorous handling and frequent cleaning. The pan features a capacity of 1.6 quarts and a depth of about 1-1/2 inches, suitable for various hot or cold food items requiring precise portioning. Its operating temperature range allows for use in standard food holding environments without warping or degradation. Designed for commercial applications, it is compatible with standard third-party food pan racks, allowing seamless integration into existing service line workflows. The resin coating enhances ease of cleaning, while the aluminum body provides efficient heat conduction and durability against daily wear and tear.
- Capacity: 1.6 quarts for versatile food portioning
- Material: Cast aluminum with resin coating for strength and corrosion resistance
- Dimensions: 12.8" W x 10.4" D x 1.6" H, supports standard pan racks
- Weight: 2.62 lbs for easy handling during food prep and service
- Temperature Range: Operates efficiently in typical food holding environments
Electrical Requirements: Not applicable
Construction & Finish: Cast aluminum with resin coating, lavender exterior color
Cleaning & Maintenance: Smooth surface for quick cleaning; dishwasher safe if applicable
Compatibility: Fits standard half-size pan rails and accessories
Installation & Handling: Lightweight design supports ergonomic handling for staff
What is a commercial food pan?
A commercial food pan is a foodservice container designed for food storage, portioning, and presentation in professional kitchens. Made from durable materials such as aluminum, stainless steel, or co-polymer, these pans are engineered to withstand daily handling, cleaning, and temperature variations. The GET Enterprises IH1/22LV Bugambilia® Food Pan, specifically, is a 1/2 size aluminum pan with a 1.6-quart capacity, suitable for cold or hot food service applications. It is commonly installed in prep stations, buffet lines, and storage units within cafeterias, catering setups, and institutional kitchens—ideal for high-volume food presentation and portion control in busy foodservice operations.
Top commercial food pans for high-volume foodservice environments
Commercial aluminum food pans like the GET IH1/22LV enhance workflow efficiency with durable construction and precise sizing, ideal for fast-paced foodservice operations such as cafeterias and catering. GET Enterprises IH1/22LV is built for reliable use in mid-volume service settings, combining robustness with ease of handling, suited for cold and hot food presentation.
- Operation type — ideal for cafeteria line and buffet service
- Kitchen size — designed for compact commercial spaces
- Food category — suitable for cold and hot food presentation
- Workload qualifier — supporting moderate throughput in busy kitchens
- Use case — integrated into modular food prep and display stations
Why Choose GET Enterprises IH1/22LV?
Compared to standard food pans, the GET IH1/22LV Bugambilia® model offers superior cast aluminum durability combined with a resin coating that resists corrosion and facilitates sanitation. Its lavender finish provides a distinct appearance for easy identification in visual foodservice environments. The lightweight design supports ergonomic handling, and its compatibility with standard pan racks ensures seamless integration into existing workflows. Its robust construction ensures longevity in demanding commercial kitchens, supporting efficient portioning and presentation without compromise.
- Compact footprint enhances efficient storage in busy kitchens
- Self-contained aluminum design improves heat conduction and durability
- Resin coating simplifies cleaning and sanitation procedures
- Lightweight structure allows for easy handling and staff ergonomics
- Seamless fit with standard pan rack systems streamlines workflows
