The GET Enterprises ICM-28-CL Dessert Time™ Sundae Twist Dish is a premium plastic dessert dish designed for commercial foodservice environments. Constructed from durable SAN material, this clear, break-resistant dish offers a 14 oz. capacity with a rim full of 14.8 oz., measuring approximately 3-9/10 inches in diameter and 5-1/2 inches in height. Its engineered design supports high-volume hospitality operations, making it ideal for serving ice cream sundaes, desserts, and specialty treats in busy settings where durability and presentation quality are critical. The dish's technical specifications focus on resilience, ease of cleaning, and food safety, providing a reliable option for outlets requiring consistent performance in dessert presentation and service flow.
Top GET Enterprises ICM-28-CL Features
The GET Enterprises ICM-28-CL Sundae Twist Dish offers a robust design tailored for commercial foodservice use; its SAN construction provides break resistance and clarity for appealing presentation. Featuring dishwasher-safe and BPA-free qualities, it simplifies cleaning routines while ensuring safety and compliance in high-turnover outlets. With its footed base, it maintains stability during service, supporting efficient workflow in busy dessert stations. Its 14 oz. capacity and precise dimensions accommodate a variety of desserts, facilitating versatile menu offerings and seamless integration into existing serviceware setups.
- Durable SAN plastic material ensures long-lasting service in commercial kitchens
- Break-resistant construction enhances reliability in high-volume operations
- Dishwasher safe design reduces cleaning time and labor costs
- Optimal size and capacity supports versatile dessert presentation needs
- Food-safe, BPA free material complies with safety standards for consumer confidence
Ideal for dessert service in cafes, buffets, and fast-paced restaurants seeking durable, clear serving ware.
GET Enterprises ICM-28-CL Technical Specs
The GET Enterprises ICM-28-CL Sundae Twist Dish features a footed, clear SAN construction measuring 3-9/10 inches in diameter and 5-1/2 inches in height, weighing approximately 7.48 lbs per case. Designed to withstand typical commercial dishwashing cycles, its BPA-free material ensures food safety and ease of maintenance. The dish has a capacity of 14 oz. (14.8 oz. rim full), supporting moderate to high-volume dessert service. Its durable plastic composition offers resistance to impact, and its simple design allows for quick disassembly for cleaning. Suitable for a broad temperature range, it maintains structural integrity under typical kitchen conditions. Dimensions and weight facilitate efficient storage and handling, making it an optimal choice for dessert presentation in busy foodservice settings.
- Dimensions: 3-9/10" diameter x 5-1/2" height
- Weight: 7.48 lbs per case, packaging for bulk handling
- Capacity: 14 oz. (14.8 oz. rim full)
- Material: SAN plastic, BPA free
- Temperature Range: Suitable for typical foodservice temperatures
- Cleaning: Dishwasher safe construction for quick sanitation
- Features: Break-resistant, impact durable, lightweight design
Electrical Requirements: Not applicable
Construction & Finish: Clear SAN, impact and temperature resistant
Food Safety: BPA free, compliant with safety standards
Usage Compatibility: Compatible with standard commercial dishwashers and dessert service workflows
Installation & Maintenance: Designed for stable, footed placement, easy cleaning with no disassembly needed
What is a commercial ice cream sundae dessert dish
A commercial ice cream sundae dessert dish is a professionally designed servingware used in high-volume foodservice settings such as cafes, buffets, and restaurants to serve ice cream and desserts. The GET Enterprises ICM-28-CL is a plastic sundae dish with a 14 oz. capacity, featuring impact-resistant SAN material and a clear finish to showcase desserts attractively. It is typically installed in busy dessert stations, supporting quick turnovers and consistent presentation in moderate workload environments, ideal for support in hospitality kitchens focusing on dessert accuracy and durability.
Top plastic dessert dishes for ice cream desserts in hospitality
The GET Enterprises ICM-28-CL is a high-quality plastic dessert dish built for moderate workload foodservice environments, suitable for serving ice cream sundaes and desserts in cafes and casual dining settings. GET ICM-28-CL offers a durable, impact-resistant design for efficient dessert presentation and reliable service flow in commercial kitchens.
- Medium-volume operation — ideal for dessert stations
- Compact footprint — optimizes space in busy counters
- Food-safe design — BPA-free for customer safety
- Impact-resistant SAN plastic — withstands frequent use
- Dishwasher safe — simplifies cleaning and sanitation
Why Choose GET Enterprises ICM-28-CL Dessert Time™ Sundae Twist Dish
GET Enterprises ICM-28-CL stands out among comparable dessert dishes by offering a robust SAN construction that combines clarity, impact resistance, and food safety. Its precise sizing and design support efficient workflow in fast-paced dessert service areas, enhancing presentation quality and operational longevity compared to competitor models. This model's durable, dishwasher-safe qualities streamline cleaning routines, reducing labor costs while maintaining presentation standards in high-volume environments.
- Compact, impact-resistant design optimizes storage and durability
- Clear SAN plastic enhances dessert presentation visibility
- Footed base provides stability during busy service periods
- Food-safe, BPA-free material ensures customer safety
- Dishwasher safe for quick, hygienic cleaning cycles
