GET Enterprises ICM-27-CL 9-1/2 Inch Dessert Time Banana Split Dish 8 Oz Break-resistant BPA Free - 2/Case

The GET Enterprises ICM-27-CL Dessert Time™ Banana Split Dish is a commercial-grade serving vessel designed for high-volume foodservice operations. Crafted from durable, BPA-free SAN plastic, this 8-ounce dish measures 9-1/2 inches in length, 4-1/2 inches in width, and stands 1-1/2 inches tall. Its break-resistant construction ensures longevity in busy establishments, while dishwasher safety facilitates efficient cleaning. Ideal for buffet lines, dessert stations, or casual dining settings, this dish supports streamlined presentation and consistent product display, making it a reliable choice for professional kitchens. Its precise dimensions and material composition enhance operational efficiency and sanitation standards in high-demand environments.

Top GET Enterprises ICM-27-CL Features

The Dessert Time™ Banana Split Dish offers rugged, break-resistant SAN construction with a capacity of 8 oz., ideal for consistent food presentation in commercial kitchens. Its dishwasher-safe design simplifies cleaning, and BPA-free plastic ensures food safety. Sized to meet high-volume serving needs, it fits seamlessly into dessert stations, enhancing workflow efficiency while reducing breakage costs.

• Durable SAN material: break-resistant for heavy daily use
• 8 oz. capacity: precise portion control for desserts
• Dishwasher safe: speeds up cleaning and sanitation
• Compact 9-1/2" x 4-1/2" size: fits standard dessert stations
• BPA free construction: ensures food safety and regulatory compliance

Recommended for high-traffic dessert service areas in restaurants, cafeterias, or catering kitchens.

GET Enterprises ICM-27-CL Technical Specs

The Dessert Time™ Banana Split Dish employs a high-impact SAN plastic construction, optimized for durability and dishwasher compatibility. Its dimensions—9-1/2 inches in length, 4-1/2 inches in width, and 1-1/2 inches in height—are tailored for mid-volume dessert presentation. With a weight of 10 pounds per case, the dish offers stability and resilience, suitable for continuous commercial use. The material's BPA-free composition aligns with food safety standards, and its thermo-mechanical properties support safe operation within typical kitchen temperature ranges. This model, designated ICM-27-CL, adheres to industry standards for servingware, designed for quick replacement and ease of maintenance. Its size and construction support efficient workflow in dessert and buffet settings, with compatibility for standard dishwashers and stacking for space-saving storage.

• Material: SAN plastic, break-resistant and BPA free
• Dimensions: 9-1/2" W x 4-1/2" D x 1-1/2" H
• Weight: 10 lbs per case, suitable for handling and stability
• Construction: thermo-mechanical, dishwasher safe, durable
• Capacity: 8 oz. for portion control
• Application compatibility: fits standard dessert station setups

What is a commercial banana split dish?

A commercial banana split dish is a durable, foodservice-grade serving container designed specifically for high-volume dessert presentation. Typically made from impact-resistant plastics like SAN, these dishes are engineered to withstand frequent washing and handling in busy environments. The GET Enterprises ICM-27-CL model exemplifies this category with its 8 oz. capacity, 9-1/2" length, and lightweight yet sturdy construction. Installed in dessert bars, buffets, and casual dining outlets, it facilitates efficient portioning and attractive display of banana splits, sundaes, or similar treats, supporting mid-volume restaurant or catering operations focused on quick service and sanitation.

Top Banana Split Dishes for High-Volume Foodservice Settings

Designed for medium-volume dessert operations, this high-quality banana split dish from GET Enterprises combines rugged construction and precise sizing for efficient, hygienic service. Ideal for dessert stations, it supports consistent presentation and ease of cleaning while maintaining a compact footprint, making it suitable for busy commercial kitchens and buffet lines.

• Operation Type — optimized for dessert stations and buffet setups
• Kitchen Type — suitable for casual dining and catering kitchens
• Foodservice Category — perfect for dessert presentation and portion control
• Workload Qualifier — supports moderate throughput in high-traffic environments
• Use Case — ideal for quick-service dessert displays and buffet stations

Why Choose GET Enterprises ICM-27-CL?

GET Enterprises ICM-27-CL stands out among commercial dessertware with its break-resistant SAN construction, ensuring longevity under demanding conditions. Its dishwasher compatibility reduces cleaning time, and BPA-free material enhances food safety. The precise dimensions support seamless integration into dessert service workflows, providing reliable performance and consistent presentation in busy settings.

• Compact footprint suited for crowded dessert stations
• High-impact SAN material for long-term durability
• Dishwasher safe for streamlined sanitation processes
• Lightweight yet sturdy construction for handling and stacking
• Food-safe BPA free material meets regulatory standards