The GET Enterprises FRW13CH Bugambilia® Wok Bowl is a commercial-grade cast aluminum vessel designed for high-volume foodservice applications. With a capacity of 9.4 quarts and measuring 19-1/2 inches in length by 16-5/32 inches in width with a depth of 5-1/3 inches, this medium-sized round bowl offers durability and efficient handling. Its resin coating provides corrosion resistance, making it suitable for repeated use in busy kitchens, catering, and buffet lines. The model FRW13CH features a sturdy handle design, optimized for ease of lifting and maneuvering in professional culinary environments. Its technical specifications make it ideal for preparing, serving, and storing stir-fry, sautéed dishes, and other large-batch foods while maintaining temperature integrity and sanitation standards.
Top GET Enterprises FRW13CH Features
Designed for commercial kitchens, the GET Enterprises FRW13CH Bugambilia® Wok Bowl combines a robust cast aluminum construction with a resilient resin coating for long-lasting performance. Its 9.4-quart capacity and round shape facilitate even heat distribution, supporting high-output workflows. The medium size and handle design streamline stacking, transport, and cleaning processes. Suitable for busy buffet lines and large-scale food preparation, this bowl integrates seamlessly into countertop setups. Its precise dimensions support efficient use within prep stations, offering durability and ease of maintenance for fast-paced environments.
- Capacity: 9.4-quart volume for high-volume food prep
- Material: Cast aluminum with corrosion-resistant resin coating
- Design: Rounded shape with handles for easy handling and stacking
- Size and fit: 19-1/2" length x 16-5/32" width for countertop compatibility
- Durability: Heavy-duty construction suitable for frequent commercial use
Ideal for large batch stir-frying or serving within professional kitchens.
GET Enterprises FRW13CH Technical Specs
The GET Enterprises FRW13CH Bugambilia® Wok Bowl is fabricated from high-quality cast aluminum with a durable resin coating, enhancing longevity and resisting corrosion during rigorous commercial use. It measures 19-1/2 inches in length, 16-5/32 inches in width, and has a height of 5-1/3 inches, with a weight of 6.79 lbs. Its design promotes even heat distribution across a capacity of 9.4 quarts, making it suitable for extensive food preparation and presentation. The material finish in chocolate offers a professional aesthetic with ease of cleaning and maintenance. The bowl meets industry standards for food safety and sanitation, ensuring compatibility with standard cleaning routines. It is best utilized in high-volume cooking and serving environments with countertop or prep station integration.
- Material: Aluminum with resin coating for corrosion resistance
- Dimensions: 19.5" W x 16.16" D x 5.33" H
- Weight: 6.79 lbs of cast aluminum
- Capacity: 9.4 quarts for large batch preparation
- Temperature Resistance: Designed for high-heat applications typical in wok-style cooking
- Food Safety: Material compatibility with standard cleaning methods, no antimicrobial coating
Installation considerations include adequate clearance for handling, compatible with countertop setups, and routine cleaning to maintain sanitation standards. The resin coating simplifies upkeep, while the size supports seamless workflow integration in busy culinary environments.
Capacity: 9.4 quarts for bulk food handling
Material: Cast aluminum with resin coating enhances durability
Dimensions: Length 19-1/2" and width 16-5/32" for countertop fit
Weight: 6.79 lbs for ease of handling and repositioning
Temperature Range: Suitable for high-heat cooking up to operational limits
What is a commercial wok bowl
A commercial wok bowl is a high-capacity, durable kitchen vessel crafted from materials like cast aluminum for even heat distribution, used primarily for stir-fry, sautéing, and large-scale food preparation in professional settings. The GET Enterprises FRW13CH Bugambilia® Wok Bowl exemplifies this category, offering a 9.4-quart capacity, round shape, and a resilient resin coating that withstands frequent washing and high temperatures. Typically installed within countertop or prep station environments, it ensures efficient workflow and sanitation in busy kitchens, catering, or cafeteria operations. This wok bowl is optimized for high-volume cooking, supporting rapid food service demands while maintaining consistent thermal performance.
Top commercial wok bowls for large-scale foodservice
Large-capacity commercial wok bowls provide durable, high-performance vessels designed for intensive frying and prep in restaurants and buffets. GET Enterprises FRW13CH, with its 9.4-quart capacity and cast aluminum build, suits moderate throughput environments. It ensures uniform heating and easy handling in busy kitchen operations, ideal for high-volume stir-fry stations and catering setups. Constructed for longevity and efficiency, these wok bowls support optimized workflow in professional culinary spaces.
- Operation Type — suited for large prep kitchens
- Kitchen Setting — ideal for buffet lines and restaurant stations
- Foodservice Category — used for stir-fry and sautéed dishes
- Workload Qualification — supports moderate throughput operations
- Use Case — facilitates large-batch food preparation and serving
Why Choose GET Enterprises FRW13CH ?
The GET Enterprises FRW13CH Bugambilia® Wok Bowl stands out with its heavy-duty cast aluminum construction and corrosion-resistant resin coating, ensuring long-term durability and reliable performance in high-volume foodservice settings. Its precise dimensions and ergonomic handle design improve workflow and handling, contributing to efficient kitchen operations. Unlike lighter alternatives, this model provides superior heat distribution and resistance to frequent cleaning, making it a practical investment for professional kitchens that demand robust, restaurant-ready equipment.
- Built with cast aluminum for enhanced durability
- Resin coating offers superior corrosion resistance
- Designed for consistent heat distribution
- Ergonomic handles facilitate safe handling
- Optimized for high-volume cooking requirements
