The GET Enterprises FRW13CB Bugambilia® Wok Bowl is a commercial-grade culinary vessel designed for high-volume foodservice applications. Crafted from cast aluminum with a resin coating, this medium-sized bowl features a round shape with a diameter ranging from 17" to 19", and measures 19-1/2" in length by 16-5/32" in width, with a depth of 5-1/3". With a capacity of 9.4 quarts, it delivers robust durability and proven resistance to thermal and mechanical stress, making it ideal for professional kitchens requiring reliable cookware for wok-style dishes, stir-fries, and bulk ingredients. The bowl's handles facilitate ergonomic handling, promoting ease of use during frequent lifting and pouring tasks, and its corrosion-resistant finish ensures longevity in demanding environments.
Top GET Enterprises FRW13CB Features
The GET Enterprises FRW13CB Bugambilia® Wok Bowl offers a durable cast aluminum construction with a resin coating designed to withstand vigorous kitchen workflows. Its round shape with integrated handles supports ergonomic handling and efficient transfer of ingredients. The bowl’s sizeable capacity enhances prep and cooking throughput in busy foodservice operations, particularly in high-volume wok stations and bulk ingredient mixing. Its corrosion-resistant finish and manageable weight of 6.79 lbs promote ease of cleaning and maintenance, reducing downtime between uses. The medium size accommodates moderate throughput, making it suitable for institutional kitchens, catering, and cafeteria settings seeking reliable, restaurant-ready equipment.
- Material and durability: Cast aluminum with resin coating for resistance to wear and corrosion
- Dimensions and capacity: 19-1/2" L x 16-5/32" W with 9.4-quart volume
- Handle design: Medium handles for ergonomic lifting and pouring
- Cleaning and maintenance: Coated surface facilitates quick cleaning in high-turnover kitchens
- Workflow integration: Perfect for wok stations, bulk ingredient prep, and catering environments
Ideal for professional kitchens seeking durable, versatile, and easy-to-clean cookware for extensive food prep and presentation.
GET Enterprises FRW13CB Technical Specs
The GET Enterprises FRW13CB Bugambilia® Wok Bowl is built from cast aluminum with a resin coating, featuring a round shape with a diameter between 17" and 19", a height of 5.33", and a weight of approximately 6.79 lbs. It is designed for use in high-volume foodservice settings, with dimensions accommodating a substantial 9.4-quart capacity for versatile prep. The bowl's construction ensures high resistance to temperature fluctuations, supporting safe operation within typical kitchen temperature ranges. The coating provides ease of cleaning, while the handles maximize ergonomic handling for busy kitchen workflows. No electrical requirements or refrigeration components are associated with this product, emphasizing its compatibility with existing cookware infrastructure. It meets material safety standards suitable for food contact environments and is engineered for longevity in demanding commercial applications.
- Material: Cast aluminum with resin coating for longevity
- Dimensions: 19-1/2" L x 16-5/32" W x 5-1/3" H
- Capacity: 9.4 quarts for bulk ingredient handling
- Weight: 6.79 lbs for ease of maneuvering
- Color and finish: Cranberry exterior finish for visual appeal
- Food safety: Suitable for direct contact with food, easy to clean
Usage considerations include ensuring proper airflow, sufficient clearance for handles, and adherence to cleaning routines for sustained performance. The bowl's moderate depth and size optimize workflow efficiency in wok stations, bulk prep zones, and catering setups.
What is a commercial wok bowl
A commercial wok bowl is a specialized kitchen vessel designed to handle high-capacity stir-frying, sautéing, and ingredient staging in professional foodservice environments. These bowls, such as the GET Enterprises FRW13CB Bugambilia®, are typically constructed from durable materials like cast aluminum with protective coatings, supporting even heat distribution and resistance to wear. They are installed in wok stations, bulk prep lines, or catering setups, providing reliable performance for moderate to high-volume operations. The bowl’s medium size and ergonomic handles facilitate efficient handling and cleaning, making it suitable for restaurant kitchens and institutional facilities that require robust, versatile cookware for continuous use.
Top commercial cookware for moderate-volume foodservice settings
Designed for moderate throughput, the GET Enterprises FRW13CB Bugambilia® Wok Bowl offers high durability, functional size, and ergonomic handling, ideal for professional kitchens, cafeteria service, and catering operations with steady ingredient prep needs. The cast aluminum construction with resin coating ensures longevity and resistance to commercial wear, supporting efficient workflow operations. Its medium capacity and size supports consistent volume handling in mid-sized foodservice environments, making it a reliable choice for busy culinary contexts.
- Operation type — suitable for wok stations and bulk prep in commercial kitchens
- Kitchen setting — ideal for institutional, cafeteria, and catering facilities
- Foodservice category — versatile cookware for high-volume stir-fry and ingredient staging
- Workload qualifier — optimized for moderate throughput and daily use
- Use case — supports efficient food prep, handling, and presentation in professional kitchens
Why Choose GET Enterprises FRW13CB?
GET Enterprises FRW13CB stands out through its robust cast aluminum construction with a resin coating designed for durability and corrosion resistance. Its medium size with ergonomic handles ensures easy handling during demanding foodservice operations, providing a practical balance of capacity and manageability. The cranberry finish offers a professional appearance suitable for presentation, while its design is optimized for consistent performance in wok stations and bulk prep areas. This model's reliable build quality and functional features enhance operational efficiency in industrial kitchen environments, supporting high-volume, continuous food production with minimal downtime.
- Self-contained design suitable for integrated commercial kitchen setups
- Ergonomic handles for safe, comfortable handling during busy shifts
- Corrosion-resistant coating lengthens service life in demanding environments
- Optimal size balances capacity with maneuverability for professional use
- Made from high-quality cast aluminum to withstand frequent heating and cleaning
