The GET Enterprises FRD32G Bugambilia® Texas Bowl 67-3/5 Oz. 7-1/2" Dia. x 4-1/2" Deep is a commercial-grade round bowl designed for precise foodservice applications. Manufactured by G.E.T., this small, cast aluminum vessel features a resin coating for enhanced durability and corrosion resistance. With a capacity of approximately 67-3/5 ounces and dimensions of 7-1/2 inches in diameter by 4-1/2 inches in depth, it serves as a versatile solution for portioning, serving, or ingredient prep in institutional kitchens. Its robust construction optimizes operational efficiency in high-volume environments, ensuring consistent performance during food handling and presentation tasks.
Top G.E.T. FRD32G Features
The Bugambilia® Texas Bowl combines a resilient cast aluminum body with a resin coating, facilitating heat resistance and easy cleaning for commercial foodservice workflows. Its medium capacity at 67-3/5 oz. makes it suitable for portion control in busy kitchens, while the compact size ensures efficient storage and handling. Designed for durability, it withstands frequent use and cleaning routines, making it ideal for food prep stations, buffets, and service lines. The bowl’s smooth surface allows quick sanitation, and its lightweight form supports ergonomic maneuvering in fast-paced settings.
- Resilient cast aluminum with resin coating for durability
- 67-3/5 oz. capacity fits moderate portioning needs
- Easy to clean, hygienic surface reduces sanitation time
- Compact rounded design integrates seamlessly into prep lines
- Lightweight construction enhances ergonomic handling
Perfect for standard portioning, ingredient organization, or serving in high-volume kitchens.
GET Enterprises FRD32G Technical Specs
The FRD32G model by G.E.T. features a durable aluminum construction with a resin coating, measuring 7-1/2 inches in diameter and 4-1/2 inches deep, with a weight of approximately 1.45 lbs. It is designed for intensive use in foodservice environments, resistant to typical operating temperatures up to industry standards. This bowl is suitable for storing or serving ingredients and is compatible with commercial kitchen workflows, requiring no specialized electrical or refrigeration support. Its clean, rounded profile facilitates quick sanitation, making it suitable for installation in prep areas, buffets, or self-service stations. Dimensions are optimized for stacking and storage efficiency, providing reliable performance in busy settings.
- Material: Aluminum with resin coating for durability
- Dimensions: 7.5" diameter x 4.5" deep
- Weight: 1.45 lbs.
- Capacity: 67-3/5 oz. (2.0 qt)
- Temperature Resistance: Suitable for standard foodservice temps
- Construction & Finish: Cast aluminum, resin-coated exterior
- Color: Gray finish
- Handling & Maintenance: Light, easy to clean, dishwasher-friendly
- Electrical Compatibility: None; intended for food handling
- Installation Requirements: Fits standard shelving or storage racks
- Food Safety: Food-grade materials compliant with sanitation standards
- Usage Environment: Designed for high-volume prep lines, buffets, and catering
- Durability Traits: Heavy-duty cast aluminum withstands frequent wash cycles
- Cleaning Routine: Surface compatible with standard commercial dishwashing
What is a commercial round bowl?
A commercial round bowl is a durable, food-grade vessel used in institutional and high-volume foodservice settings for portioning, serving, or ingredient storage. Designed with robust materials such as cast aluminum, these bowls are available in various capacities and sizes, facilitating efficient workflow and sanitation. The GET Enterprises FRD32G Bugambilia® Texas Bowl is specifically suited for moderate throughput environments where quick cleaning and reliable performance are critical, such as catering, buffets, and prep stations.
Top Metal Bowls for Moderate-Volume Foodservice Settings
Built with heavy-duty cast aluminum by GET Enterprises, the FRD32G features a resin coating for longevity and sanitation, ideal for medium-capacity food preparation in commercial kitchens. It supports efficient portioning, ingredient holding, and serving in settings like catering and institutional dining. Its durable construction and balanced size ensure smooth workflow during high-volume foodservice operations.
- Moderate-volume operations in high-traffic kitchen environments
- Compact footprint suitable for prep stations and buffets
- Food-grade, corrosion-resistant aluminum construction
- Designed for durability and easy sanitation in busy kitchens
- Versatile size supports multiple workflow applications
