The GET Enterprises FRD31YW Bugambilia® Texas Bowl is a commercial-grade round metallic bowl designed for high-volume foodservice applications. With a capacity of 20.3 ounces, this bowl features a 5.4-inch diameter and a depth of 2.9 inches, constructed from cast aluminum with a resin coating to ensure durability and resistance to in-service wear. This product is suitable for serving, preparing, and presenting a variety of food items in busy restaurant, catering, or institutional settings, emphasizing resilience and ease of maintenance through its corrosion-resistant material and streamlined design.
Top GET Enterprises FRD31YW Features
The FRD31YW Bugambilia Texas Bowl is optimized for commercial kitchens that require robust, lightweight, and food-safe metal vessels. Its cast aluminum construction with resin coating provides durability and longevity, supporting frequent wash cycles. The bowl’s rounded shape facilitates efficient handling and serving, making it ideal for high-volume service lines or batch food prep stations. Its 20.3 oz. capacity and compact 5.4-inch diameter ensure compatibility with standard shelving and storage spaces, streamlining workflow for foodservice operators seeking reliable, restaurant-ready tableware.
- Functionality: Precise 20.3 oz. capacity supports portion control in busy kitchens
- Durability: Cast aluminum with resin coating resists corrosion and impact
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitization routine
- Use Case Fit: Perfect for serving salads, snacks, and ingredients in commercial settings
- Workflow Integration: Compact size with uniform shape compatible with standard food prep setups
Ideal for high-turnover foodservice operations needing reliable, stackable bowls for serving and prep.
GET Enterprises FRD31YW Technical Specs
The FRD31YW Bugambilia® Texas Bowl is engineered from cast aluminum finished with a resin coating, providing excellent resistance to corrosion and impact. It measures 5.4 inches in diameter and 2.9 inches high, with a weight of approximately 0.92 lbs. The bowl’s construction supports typical commercial dishwashing cycles and withstands temperatures suitable for cold or hot foods. Its rounded shape and compact footprint facilitate stacking and storage within standard kitchen shelving. The product's design aligns with food safety standards, ensuring safe handling and cleaning in demanding operational environments. The bowl is available for immediate shipment, typically within 1 to 2 days, and is packaged per unit for streamlined inventory management.
- Material: Cast aluminum with resin coating for durability
- Dimensions: 5.4" diameter x 2.9" deep, 0.92 lbs weight
- Capacity: 20.3 oz. for versatile food service applications
- Construction: Impact-resistant, corrosion-proof for heavy daily use
- Temperature Range: Suitable for cold and warm foods within safe limits
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Production Capacity: N/A
- Food Safety: Food-safe materials; easy cleaning; complies with safety standards
- Construction & Finish: Cast aluminum with resin coating
- Color: Yellow finish
- Dimensions: 5.4" diameter, 2.9" height
- Weight: 0.92 lbs
- Temperature Resistance: Suitable for temperature ranges typical in foodservice
- Ease of Maintenance: Smooth, non-porous surface for quick cleaning
- Usage Compatibility: Compatible with standard commercial kitchen rack systems
Electrical Compatibility & Plumbing: Not applicable
Drainage & Ventilation: Not applicable
Cleaning & Disassembly: Dishwasher safe; no disassembly required for cleaning
Storage Features: Stackable design for efficient storage
Safety & Ergonomics: Rounded edges for safe handling in busy kitchen environments
What is a commercial bowl?
A commercial bowl is a foodservice vessel designed for high durability and consistent performance in busy kitchens. Made from materials such as cast aluminum or stainless steel, these bowls typically have capacities from a few ounces up to 32 ounces or more. Used primarily in food prep, presentation, and serving within restaurants, catering, and institutional facilities, a commercial bowl like the GET Enterprises FRD31YW Bugambilia® Texas Bowl offers resilience, ease of cleaning, and stackability to support high-volume operations efficiently.
Top foodprep bowls for Texas foodservice settings
Designed for moderate workload commercial kitchens, the GET Enterprises FRD31YW Texas Bowl features cast aluminum construction, a resilient resin coating, and reliable capacity. It is suitable for food prep and serving in restaurant or catering environments, making it an efficient choice for mid-volume food operations. GET Enterprises FRD31YW is recognized for its durability and functional design, ideal for busy dining facilities needing consistent, restaurant-quality tableware.
- Operation Type — moderate-volume restaurant and catering kitchens
- Kitchen Setting — compact commercial food prep and service areas
- Foodservice Category — versatile bowls for serving, mixing, and presenting foods
- Workload Qualifier — supports routine multiple daily uses in high-traffic environments
- Use Case — practical for portion control and ingredient presentation in moderate throughput kitchens
Why Choose GET Enterprises FRD31YW ?
GET Enterprises FRD31YW stands out from similar metal bowls through its cast aluminum construction with resin coating, offering superior impact and corrosion resistance. Its compact size and lightweight design optimize operational efficiency, while the smooth surface enhances sanitation and cleaning ease. This bowl’s robust build and commercial-grade finish make it a dependable component in demanding foodservice environments, supporting efficient workflow and maintaining presentation quality.
- Self-contained Design: Resilient cast aluminum with integrated resin coating
- Enhanced Durability: Impact and corrosion-resistant for heavy daily use
- Optimized Footprint: Compact for efficient storage in busy kitchens
- Commercial Kitchen Compatibility: Suitable for high-turnover food prep and serving
- Easy Maintenance: Non-porous surface simplifies sanitization routines
