GET Enterprises EC-23-1-CL 14 Oz Soup Container Clear Reusable Polypropylene - 1 Dozen

The GET Enterprises EC-23-1-CL G.E.T Side Dish and Soup Container is a commercial-grade, high-performance plastic carry-out vessel designed for foodservice operations requiring reliable portion control and containment. Made from durable polypropylene, it features a clear, BPA-free construction to facilitate product visibility and sanitation. With a 14 oz. capacity at rim full, its precise dimensions of 4-3/8" in diameter and 2-3/10" in height optimize storage and handling efficiency. Equipped with a hinged lid, this container supports secure stacking and reusability, making it suitable for quick service, takeout, and catering environments. Its dishwasher and microwave compatibility ensure convenience for busy kitchens, while its break-resistant design enhances longevity in high-volume settings. This container provides a practical solution for portioning, storing, and reheating food items in demanding foodservice environments.

Top GET Enterprises EC-23-1-CL Features

Designed specifically for commercial foodservice use, the EC-23-1-CL offers a 14 oz. capacity with a polypropylene construction that resists breakage and withstands dishwasher and microwave use. Its stackable profile simplifies storage and reduces clutter, and the hinged lid ensures secure containment during transport and handling. Ideal for portioning soups, sides, and entrees, this container aligns with high-volume workflow demands and promotes efficient serving and reheating processes.

• Capacity: 14 oz. maximum fill volume for precise portioning
• Material Grade: Polypropylene, break-resistant and BPA free
• Use Case: Suitable for takeout, catering, and quick-serve foodservice operations
• Workflow Integration: Stackable design streamlines storage in busy kitchens

Ideal for high-demand foodservice settings needing reliable, reusable container solutions.

GET Enterprises EC-23-1-CL Technical Specs

The EC-23-1-CL container employs durable polypropylene construction with a height of 2.3 inches, width and depth of 4.38 inches, and a total weight of 2.2 lbs. Its clear finish enhances product visibility for staff and customers alike. Designed for intensive use, it is fully microwave and dishwasher safe, facilitating rapid reheating and cleaning cycles. The hinged lid ensures secure stacking and transport, fitting seamlessly with typical foodservice workflows. Its proprietary polypropylene material guarantees resistance to cracking and impact, supporting long-term use in commercial kitchens. This model operates within safe temperature ranges and adheres to food safety standards by using BPA-free materials, making it suitable for a variety of hot and cold applications.

• Capacity: 14 oz. (rim full) for standard portion sizes
• Material: Polypropylene, BPA free and impact resistant
• Dimensions: 4-3/8" diameter x 2-3/10" height
• Weight: 2.2 lbs. per container, shipping weight varies based on case quantities
• Temperature Resistance: Operates safely in microwave and dishwasher environments
• Food Safety: Made from BPA-free plastic, compatible with hot and cold foods

• Power Requirements: Not applicable, suitable for ambient temperature use
• Installation: Requires standard stacking and storage space; no electrical hookup needed
• Cleaning: Fully dishwasher safe for efficient sanitation
• Storage: Stackable containers maximize storage efficiency in high-volume kitchens
• Workflow Compatibility: Fits standard food prep and serving lines for portions and reheating

What is a commercial carry take out container?

A commercial carry take out container is a foodservice vessel designed for portioning, storing, and reheating food in busy culinary environments. Made from durable, impact-resistant polypropylene, it provides secure containment with hinged lids and stackable features suitable for high-volume operations. The GET Enterprises EC-23-1-CL specifically serves restaurants, catering, and takeout services, facilitating efficient workflow, portion control, and sanitation for hot or cold foods in restaurant, catering, and cafe settings.

Top polypropylene carry out containers for foodservice operations

The GET Enterprises EC-23-1-CL delivers durable, microwave-safe, and reusable plastic containers optimized for rapid-paced takeout and catering workflows, ideal for restaurant and catering environments requiring reliable portion control and sanitary storage.

• Operation Type — suited for moderate-volume restaurant and catering kitchens
• Kitchen Setting — ideal for quick-serve, takeout, and catering facilities
• Foodservice Category — designed for hot and cold food portions and storage
• Workflow Workload — supports consistent throughput in busy foodservice operations
• Use Case — effective for portioning, reheating, and transport of menu items

Why Choose GET Enterprises EC-23-1-CL

This model stands out through its impact-resistant polypropylene construction, secure hinged lid, and stackability, offering superior durability and space efficiency compared to standard containers. Its BPA-free, microwave, and dishwasher compatibility improve operational sanitation and convenience, making it well-suited for high-volume foodservice environments that demand reliable, reusable, and food-safe containers.

• Compact Footprint: 4-3/8" diameter optimizes workspace usage
• Impact Resistance: Polypropylene material withstands impacts and drops
• Operational Efficiency: Stackable design simplifies storage and retrieval
• Food Safety: BPA-free construction supports compliance and sanitation
• Versatile Use: Suitable for reheating and serving in varied foodservice workflows