The GET Enterprises CRD02TG Bugambilia® Condiment Bowl is a commercial-grade 5 oz. metal sauce dish designed for professional foodservice environments. Crafted from cast aluminum with a resin coating, this bowl offers durability and resistance to everyday use. Its 4-3/4" diameter and 2-1/4" depth make it suitable for holding sauces, dips, or condiments in busy restaurants, cafeterias, or catering operations. Engineered for high-volume service, the bowl’s tangerine finish adds visual appeal while maintaining functional integrity for frequent handling and cleaning.
Top GET Enterprises CRD02TG Features
The Bugambilia® Condiment Bowl’s technical features focus on durability, ease of maintenance, and suitability for moderate throughput foodservice settings. Made from cast aluminum with a resin coating, it withstands repeated use and cleaning. Its precise dimensions and deep profile optimize portion control and spill resistance, facilitating workflow efficiency in condiment stations, buffet lines, or prep counters. The bowl’s lightweight construction eases handling during frequent refills and servicing, supporting streamlined workflow in busy kitchens.
- Capacity: 5 oz. optimal for condiment and sauce servings
- Material: Cast aluminum with resin coating for enhanced durability
- Ease of Maintenance: Resin surface simplifies cleaning and resists stains
- Design Fit: 4-3/4" diameter and 2-1/4" depth suit standard condiment stations
- Workflow Efficiency: Lightweight build promotes easy handling and quick refilling
Ideal for condiment stations and buffet setups requiring durable, food-safe metal sauce dishes.
GET Enterprises CRD02TG Technical Specs
The GET Enterprises CRD02TG Bugambilia® Condiment Bowl features a cast aluminum construction with a resin coating, providing corrosion resistance and increased longevity. It measures approximately 4-3/4" in diameter, 2-1/4" tall, and weighs 0.44 lbs, making it easily maneuverable for staff. The bowl is available in a bright tangerine finish, which enhances visual organization and can integrate seamlessly into colorful serveware arrays. Designed for commercial use, the bowl tolerates standard cleaning routines without degradation, making it suitable for high-turnover condiment stations. Its dimensions and material makeup support consistent portioning and prevent cross-contamination during busy operations. Additionally, the bowl’s resin coating simplifies cleaning, reducing sanitation time and effort. No electrical requirements or refrigeration are involved, and it is compatible with standard foodservice workflows, including prep counters and self-serve lines.
- Construction: Cast aluminum with resin coating for durability
- Dimensions: 4-3/4" diameter x 2-1/4" height
- Weight: 0.44 lbs for easy handling
- Finish: Tangerine color enhances visual presentation
- Temperature Range: Suitable for ambient use; not designed for heating or freezing
- Food Safety: Meets standard foodservice sanitation requirements
- Cleaning: Dishwasher safe; resin coating resists stains and corrosion
Electrical Requirements: None
Installation: Handheld use; suitable for condiment stations and buffet lines
Capacity: 5 oz.
Material: Aluminum with resin coating
Handling & Maintenance: Lightweight, easy to clean, stain-resistant surface
What is a commercial condiment dish?
A commercial condiment dish is a foodservice utensil designed to hold and serve sauces or dips in high-volume environments. Made from durable materials like aluminum with protective coatings, these dishes are optimized for frequent handling and cleaning. The GET Enterprises CRD02TG Bugambilia® Condiment Bowl is installed in condiment stations, buffet lines, or prep counters, providing a practical solution for portioning condiments in busy settings. Its specific design ensures quick refills and easy sanitation, making it ideal for restaurant, cafeteria, or catering applications focused on efficient service and presentation.
Top metal sauce dishes for condiment stations in foodservice
Commercial metal sauce dishes provide durable, corrosion-resistant solutions for condiment stations, suitable for mid-volume restaurant and cafeteria operations. GET Enterprises CRD02TG, model CRD02TG, offers high-performance construction with a vivid finish, perfect for high-turnover foodservice environments requiring reliable, easy-to-maintain servingware.
- Operation Type — Suitable for self-serve condiment stations
- Kitchen Setting — Ideal for busy cafeterias and buffet lines
- Foodservice Category — Metal sauce dishes for sauces and dips
- Workload Qualifier — Designed for moderate throughput service
- Use Case — Efficient portion control in catering and restaurant settings
Why Choose GET Enterprises CRD02TG
GET Enterprises CRD02TG stands out among similar condiment bowls with its cast aluminum construction, vibrant resin coating, and ergonomic design. Its lightweight profile and durable materials facilitate ease of handling and longevity in high-demand foodservice environments. The bowl’s bright tangerine finish enhances presentation, while its resistance to stains and corrosion simplifies routine cleaning, supporting operational efficiency and sanitation in commercial kitchens.
- Compact footprint suits limited-space condiment stations
- Resin coating extends product life and ease of cleaning
- Light and manageable for fast-paced service
- Colorful design improves visual organization
- Built for commercial kitchen equipment use and longevity
