The GET Enterprises CRD02FR Bugambilia® Condiment Bowl is a durable, commercial-grade metal sauce dish designed for high-volume foodservice applications. Constructed from cast aluminum with a resin coating, it offers corrosion resistance and ease of maintenance. With a capacity of 5 ounces and dimensions of 4-3/4" diameter by 2-1/4" depth, this fire red condiment bowl is ideal for precise portion control in buffet stations, tabletop service, or condiment stations. Its robust build supports repeated use in busy environments, providing longevity and consistent performance in professional kitchens.
Top GET Enterprises CRD02FR Features
The CRD02FR Bugambilia condiment bowl features a cast aluminum body with a resilient resin coating, ensuring durability against frequent handling and cleaning. Its 5 oz. capacity and compact 4-3/4" diameter enable seamless integration into condiment stations or tabletop service setups. Designed for medium throughput, it supports efficient portioning and high hygiene standards with straightforward cleaning. Its fire red finish enhances visual appeal in vibrant presentation environments, while the durable construction guarantees long-term commercial use.
- Functionality: Perfect for precise condiment portioning and serving.
- Material Durability: Cast aluminum with resin coating resists corrosion and impacts.
- Ease of Maintenance: Smooth surface simplifies cleaning and reduces residue build-up.
- Application Fit: Suitable for tabletop or bench-mounted condiment stations.
- Workflow Integration: Supports efficient workflow in fast-paced foodservice settings.
Ideal for high-traffic restaurants, buffets, or catering setups requiring resilient condiment containers.
GET Enterprises CRD02FR Technical Specs
The CRD02FR condiment bowl features a cast aluminum construction with a resin coating, measuring 4-3/4" in diameter and 2-1/4" in height, weighing approximately 0.44 lbs. Its vibrant fire red finish enhances visibility and presentation. It is designed for durability in demanding environments, with a capacity of 5 oz. suitable for small condiment portions. The bowl is compatible with standard condiment station setups, supporting quick replenishment and sanitation protocols. Its construction ensures resistance to thermal and mechanical stress, making it appropriate for frequent handling and cleaning. The unit ships typically within 1 to 2 days and is supplied as a single piece for straightforward installation and use.
- Size: 4-3/4" diameter by 2-1/4" deep, with a weight of 0.44 lbs.
- Material: Cast aluminum with a resin coating for corrosion resistance.
- Capacity: 5 ounces, suitable for condiment portioning.
- Finish: Fire red exterior enhances presentation appeal.
- Cleaning: Smooth coated surface facilitates easy cleaning and sanitation.
What is a commercial condiment bowl?
A commercial condiment bowl is a durable, food-grade container designed for portioning and serving condiments in high-volume foodservice settings. The GET Enterprises CRD02FR Bugambilia® Condiment Bowl is a 5 oz. metal sauce dish with a cast aluminum body coated with resin, intended for frequent use in restaurants, buffets, and catering operations. It features a compact size of 4-3/4" diameter, a depth of 2-1/4", and a vibrant fire red finish, making it ideal for tabletop or station presentation. Its robust construction supports rigorous handling, efficient cleaning, and long-term performance, making it well-suited for medium workload environments where condiment presentation and portion control are essential.
Top metal condiment bowls for high-volume foodservice environments
The GET Enterprises CRD02FR is a high-quality metal condiment bowl engineered for medium-volume restaurant operations and buffet settings. Built to withstand intensive use, it features cast aluminum construction with a resilient resin coating, supporting consistent performance and easy maintenance. The bowl’s compact design enables efficient condiment service, ideal for tabletop stations, and its durable materials ensure longevity across demanding foodservice workflows.
- Medium-volume operation — suited for bustling restaurant settings
- Compact footprint — fits seamlessly into condiment station setups
- Food-safe cast aluminum — ensures durability and sanitation
- Resin coating — supports impact resistance and easy cleaning
- Designed for commercial kitchen equipment — withstands frequent handling and cleaning