The GET Enterprises CR001TG Bugambilia® Canoe Spoon Rest is a professional-grade kitchen accessory designed for commercial foodservice environments. Crafted from cast aluminum with a resin coating, this 13-1/2 oz. spoon rest measures 19 inches in length and 3-3/4 inches in width, with a depth of 1-1/4 inches. Its durable construction provides corrosion resistance and ease of cleaning, making it suitable for high-traffic culinary settings. Ideal for plating areas, caviar stations, or buffet lines, this spoon rest offers a stable platform to maintain utensil hygiene while supporting workflow efficiency. The model number CR001TG features a vibrant Tangerine finish, ensuring visibility and styled presentation in hospitality kitchens and catering operations.
Top GET Enterprises CR001TG Features
The Bugambilia® Canoe Spoon Rest is engineered for commercial foodservice applications requiring durability, stability, and ease of maintenance. Its cast aluminum body with resin coating ensures longevity under constant use, while the 13-1/2 oz. capacity accommodates various utensils. Designed for countertop placement, it simplifies utensil management and reduces cross-contamination risks. Its generous size ensures compatibility with multiple spoon types, supporting efficient workflows in busy kitchens and buffet settings. The deep design accommodates drip capture, facilitating cleanliness and reducing worksite mess.
- Functionality: Stable cast aluminum canoe shape for utensil support
- Durability traits: Cast aluminum with resin coating resists corrosion and impacts
- Ease-of-use: Large 19" length supports multiple utensils simultaneously
- Workplace integration: Fits countertop stations, reducing cross-contact and clutter
- Technical fit: 1-1/4" deep for effective drip containment
Suitable for plating stations, buffet lines, and catering setups requiring durable utensil rests.
GET Enterprises CR001TG Technical Specs
This spoon rest model CR001TG features a cast aluminum construction with a vibrant Tangerine resin coating, providing high resistance to corrosion and impact. It measures 19 inches in length, 3-3/4 inches in width, and 1-1/4 inches in height, with a total weight of 1.65 pounds. Its design is optimized for medium to high-volume foodservice environments, offering a 13-1/2 oz. capacity for supporting various utensils. The all-metal construction ensures consistent performance under rigorous cleaning routines, and its large size allows for versatile use in both countertop and station setups. The unit requires no electrical connections or refrigeration, operating solely through its durable metal and coating finishes. The product complies with food safety standards and is designed for easy disassembly for cleaning.
- Material: Cast aluminum with resin coating
- Dimensions: 19" L x 3-3/4" W x 1-1/4" H
- Weight: 1.65 lbs for easy handling
- Capacity: 13-1/2 oz. for utensil support
- Color: Tangerine finish enhances visibility
- Temperature Resistance: Suitable for typical kitchen use, max temperature 200°F
- Food Safety: Food-safe resin coating, easy to clean and disinfect
- Construction & Finish: Impact-resistant cast aluminum with resilient resin coating
Designed for countertop placement at food prep stations, buffet lines, and catering setups requiring stable, hygienic utensil rests with minimal maintenance. Easy disassembly supports routine cleaning, and its durable finish withstands frequent washings in busy environments.
What is a commercial spoon rest?
A commercial spoon rest is a foodservice accessory designed to hold and support utensils during food preparation and presentation. Typically made from durable materials like cast aluminum or stainless steel, these accessories help maintain hygiene by preventing cross-contact and drips on work surfaces. The GET Enterprises CR001TG Bugambilia® Canoe Spoon Rest is engineered specifically for restaurant and catering operations, featuring a robust cast aluminum body with a vibrant coating, measuring 19 inches in length for versatile utensil accommodation. Commonly installed on countertops or prep stations, it supports efficient workflows in medium-volume kitchen settings and foodservice lines, especially where utensil cleanliness is critical.
Top commercial spoon rests for utensil management in hospitality environments
Constructed with impact-resistant cast aluminum and a vibrant resin coating, GET Enterprises CR001TG offers a durable solution for medium-volume kitchen workflows. Its stable, large-scale design supports multiple utensils, suitable for restaurant, catering, and buffet operations where hygiene and quick cleanup are essential.
- Operation type — medium to high-volume foodservice
- Kitchen setting — countertops and plating stations
- Foodservice category — buffet and catering
- Workload qualifier — moderate throughput durability
- Use case — maintaining utensil hygiene and organization
Why Choose GET Enterprises CR001TG ?
The GET Enterprises CR001TG Bugambilia® Canoe Spoon Rest stands out from competitors through its robust cast aluminum construction with resilient resin coating, ensuring long-term durability in demanding commercial environments. Its spacious design supports multiple utensils, and the impact-resistant finish simplifies cleaning. This unit enhances workflow efficiency and maintains utensil hygiene in busy food prep areas, making it well-suited for restaurant, catering, and buffet service operations.
- Compact footprint with extensive utensil support
- Self-contained, corrosion-resistant cast aluminum body
- Impact- and impact-resistant resin coating for longevity
- Designed for commercial kitchen equipment standards
- Optimal for restaurant-ready utensil organization
