The GET Enterprises CR001S Bugambilia® Canoe Spoon Rest is a commercial-grade kitchen accessory designed for foodservice environments requiring durable, corrosion-resistant utensils management. Crafted from cast aluminum with a resin coating, this spoon rest provides an efficient solution to maintain hygiene and workspace organization. Its capacity of 13-1/2 oz., combined with a robust 19" length and 3-3/4" width, makes it suitable for holding multiple serving utensils securely. Its 1-1/4" depth ensures protection against spills, supporting high-volume restaurant or cafeteria workflows with heavy utensil traffic. The product’s technical construction emphasizes longevity and ease of cleaning, making it ideal for intensive foodservice operations seeking reliable countertop accessories.
Top G.E.T. CR001S Features
The Bugambilia® Canoe Spoon Rest offers precise dimensional control and superior durability for commercial kitchens, supporting continuous use in busy foodservice settings. Its cast aluminum construction ensures resistance to corrosion and impacts, while the resin coating facilitates easy cleaning and maintenance. Designed for seamless integration into prep stations and serving lines, it enhances workflow efficiency. The 19" length accommodates multiple utensils, with a deep 1-1/4" basin to contain spills. Practical for both countertop use and placement in utensil stations, this spoon rest assists in maintaining high sanitation standards and operational readiness.
- Capacity: 13-1/2 oz. for versatile utensil support
- Material: Cast aluminum with resin coating for durability
- Dimensions: 19" L x 3-3/4" W x 1-1/4" deep facilitates multiple utensils
- Cleaning: Easy-to-wipe resin-coated surface for quick maintenance
- Impact Resistance: Cast aluminum withstands frequent use in high-traffic environments
Ideal for heavy-duty kitchen setups requiring corrosion-resistant utensil rests.
G.E.T. CR001S Technical Specs
The Bugambilia® Canoe Spoon Rest, model number CR001S, features a precise construction from cast aluminum, weighing approximately 1.65 lbs. Its dimensions of 19" length, 3-3/4" width, and 1-1/4" height make it suitable for counter or workstation placement in busy foodservice operations. The resin-coated finish enhances durability and ease of cleaning, withstanding the demands of rigorous use. The unit does not specify electrical or cooling requirements as it is a non-electrical accessory, designed solely for utensil placement. Its material and coating ensure compatibility with standard cleaning routines, supporting hygiene and sanitation effortlessly. The product is packaged individually, with a typical lead time of 3-4 weeks, and is available for regular commercial kitchen deployment where high-volume utensil management is essential.
- Material: Cast aluminum with resin coating for longevity
- Weight: 1.65 lbs (product weight)
- Dimensions: 19" length, 3-3/4" width, 1-1/4" height
- Temperature Tolerance: Suitable for typical kitchen conditions—no specific limits provided
- Cleaning & Maintenance: Wipe with standard cleaning agents, resin coating simplifies upkeep
- Lead Time: 3-4 weeks due to manufacturing process
Electrical Requirements: Not applicable
Construction & Finish: Cast aluminum with resin coating for corrosion resistance
Color: Not specified; designed with a natural aluminum finish
Usage Compatibility: Designed for countertop placement in busy foodservice environments
Handling & Installation: No installation required; place directly on counters
What is a commercial spoon rest?
A commercial spoon rest is a high-capacity, durable kitchen accessory used to hold utensils securely during food preparation or serving activities within professional foodservice settings. Specifically, the GET Enterprises CR001S Bugambilia® Canoe Spoon Rest is a cast aluminum unit measuring 19 inches long, with a capacity of 13-1/2 oz., designed to withstand heavy use in fast-paced kitchens. Installed in prep stations, buffet lines, or catering setups, it supports efficient utensil management and hygiene standards, making it suitable for mid-volume restaurant or cafeteria operations.
Top utensil management tools for foodservice environments
Reliable commercial utensil rests like the GET Enterprises CR001S are essential for foodservice spaces requiring durable, corrosion-resistant storage solutions. Designed for medium-volume workflows, the Bugambilia® Canoe Spoon Rest supports continuous high-traffic operations, including buffet lines and prep stations, by ensuring hygienic utensil organization. Manufactured for restaurant-ready performance, it integrates seamlessly into busy kitchens aiming for efficient workflow and sanitation.
- Operation type — suitable for moderate throughput kitchens
- Kitchen setting — ideal for prep stations and buffet lines
- Foodservice category — supports restaurant and cafeteria operations
- Workload qualifier — designed for daily high-volume utensil handling
- Use case — preserves workspace hygiene during food prep and serving
Why Choose GET Enterprises CR001S?
The GET Enterprises CR001S Bugambilia® Canoe Spoon Rest stands out among commercial utensil management accessories with its cast aluminum construction and resin coating, offering superior impact and corrosion resistance. Its precise dimensions and large capacity optimize space and workflow, supporting rigorous foodservice demands. Its material durability and design simplicity enhance longevity and ease of maintenance, making it a dependable choice for high-traffic culinary environments seeking efficient, hygienic utensil organization.
- Distinctive impact and corrosion-resistant cast aluminum build
- Large 19" length supports multiple utensils simultaneously
- Deep 1-1/4" basin contains spills effectively
- Resin coating simplifies cleaning routines in busy kitchens
- Designed for heavy-duty, restaurant-ready use scenarios
