The GET Enterprises CR-0270-T Salad Crock 2.7 Qt. 6-1/2" Dia. is a commercial-grade foodservice container designed for efficient salad presentation and ingredient organization in professional kitchens. Crafted from durable SAN plastic, this round salad crock features a beige/tan finish with a 6-1/2" diameter and 6-1/2" depth, providing a 2.7-quart capacity optimized for moderate throughput operations. Its integrated lid ensures product protection during storage and transport, making it suitable for buffet lines, salad bars, and catering setups. The model number CR-0270-T emphasizes its robustness and compatibility with high-volume foodservice environments requiring easy cleaning and consistent food presentation.
Top GET Enterprises CR-0270-T Features
The GET Enterprises CR-0270-T salad crock offers a reliable, food-safe SAN plastic construction with a 2.7-quart capacity, ideal for precise ingredient portioning in commercial kitchen workflows. Its round shape facilitates ergonomic handling and stacking, while the included lid provides secure storage. Designed for moderate use, this product simplifies cleaning with disassembly and reduces sanitation concerns thanks to its durable, food-safe materials. Its dimensions and material make it well-suited for salad station setups and self-serve buffet lines, supporting efficient workflow management and ingredient organization.
- Capacity: 2.7-quart volume, suitable for salad components
- Material: SAN plastic ensures durability and ease of cleaning
- Design: Round shape with a 6-1/2" diameter for space-efficient stacking
- Ease of Maintenance: With lid, simple disassembly for cleaning and sanitation
- Use Case: Ideal for salad bars, buffet stations, and catering service workflows
Best suited for moderate-volume salad preparation and presentation in commercial foodservice facilities.
GET Enterprises CR-0270-T Technical Specs
The CR-0270-T salad crock is fabricated from SAN plastic with a beige/tan finish, measuring 6 inches on the short side and a 6-1/2-inch diameter with a height of 6-1/2 inches, weight 13.2 lbs. It is designed for versatile food storage and presentation in busy kitchen environments. While specific electrical or refrigeration components are not applicable, its construction ensures a max operating temperature suitable for cold food storage and handling. The product features a round shape optimized for stacking and space efficiency, with components that are easy to disassemble for cleaning. Its food-safe material supports sanitation protocols, and it ships without certifications, suited for general foodservice applications. The included lid enhances product protection, and the model is ready for use in salad bar setups, catering lines, and cold ingredient displays.
- Material: SAN plastic for durability and ease of cleaning
- Dimensions: 6" x 6-1/2" diameter x height, 13.2 lbs weight
- Capacity: 2.7-quart volume for salad ingredients
- Color: Beige / Tan for professional presentation
- Temperature Range: Suitable for cold food storage
- Cleaning: Disassembly required for sanitation, dishwasher safe
- Design Features: Round shape, stackable for efficient storage
- Usage Compatibility: Compatible with typical salad bar and countertop setups
- Product Weight: 13.2 lbs for stable placement in busy environments
What is a commercial salad crock?
A commercial salad crock is a foodservice container designed specifically for storing, presenting, and serving salads or ingredients in professional kitchens. Made from durable, food-safe plastics such as SAN, it supports effective food organization with precise portions and easy sanitation. Typically installed in salad bars, buffet stations, or catering operations, this type of crock provides a secure lid for ingredient protection and is constructed for frequent cleaning and handling. The GET Enterprises CR-0270-T salad crock, with its 2.7-quart capacity, round shape, and simple maintenance features, is ideal for moderate-volume salad presentation, supporting efficient workflow and ingredient accessibility in foodservice settings.
Top Salad Crocks for Moderate Foodservice Settings
The GET Enterprises CR-0270-T salad crock combines durable SAN construction with precise dimensions, making it suitable for salad bar setups, buffet lines, and catering. Its 2.7-quart capacity, moderate workload, and ergonomic design facilitate efficient ingredient management without sacrificing sanitation or presentation standards.
- Operation type — supporting salad stations and buffet displays
- Kitchen type — suitable for compact commercial foodservice spaces
- Foodservice category — designed for salad bar and ingredient storage
- Workload qualifier — optimized for moderate throughput operations
- Use case — supports salad presentation, ingredient organization, and portioning
Why Choose GET Enterprises CR-0270-T?
GET Enterprises CR-0270-T salad crock stands out with its durable SAN plastic construction, precise 2.7-quart capacity, and user-friendly design. Its stackable, round shape and secure lid enhance operational efficiency, sanitation, and presentation consistency compared to similar units, making it a reliable choice for professional foodservice environments.
- Compact footprint supports efficient countertop use and storage
- Self-contained lid provides product protection during service
- Made from food-safe SAN plastic ensures sanitation and durability
- Optimized for moderate-volume salad and ingredient service
- Designed for ease of cleaning with disassembly features
