The GET Enterprises COMP54-MOD Bugambilia® Salad Bar Bowl is a professional-grade, metal rectangular salad bowl designed for commercial foodservice environments. Crafted from durable cast aluminum with a resin coating, this 3.55 quart capacity bowl measures 10-1/4 inches in length, 5-9/16 inches in width, and 6 inches in height. Its straight-sided, smooth MOD finish ensures resistance to impact and wear, making it suitable for high-demand salad presentation, buffet lines, and deli service, with a focus on longevity and ease of maintenance. Its technical specifications highlight its robustness and versatility for restaurant, catering, and institutional use, emphasizing dimensions and material composition optimized for efficient workflow and sanitary handling.
GET Enterprises COMP54-MOD Features
The COMP54-MOD Bugambilia® Salad Bar Bowl offers a cast aluminum construction with a resin coating designed for commercial durability. Its rectangular shape with straight sides facilitates efficient portioning and presentation in buffet or salad bar setups. The smooth MOD finish simplifies cleaning and resists impact, while the 3.55 qt. capacity caters to moderate throughput systems. Its dimensions provide optimal fitting in standard salad or cold food stations, enhancing workflow efficiency and presentation aesthetics.
- Functionality: Rectangular shape for compact salad station integration
- Durability: Cast aluminum with resin coating withstands impacts and corrosion
- Ease of Maintenance: Smooth finish facilitates quick cleaning and sanitization
- Use Cases: Designed for salad bars, cold food displays, and buffet lines
- Workflow Benefit: Precise dimensions optimize stacking and space utilization in high-volume settings
Ideal for commercial salad stations, buffet setups, or cold food displays requiring durable, easy-to-clean serving solutions.
GET Enterprises COMP54-MOD Technical Specs
The COMP54-MOD Salad Bar Bowl features a rectangular shape constructed from cast aluminum with a resin coating, offering a 3.55 qt. capacity and precise dimensions of 10-1/4 inches long, 5-9/16 inches wide, and 6 inches high. Its weight of 3.5 lbs ensures stability during use without sacrificing maneuverability. The finish provides resistance to impact and corrosion, suited for continuous commercial operation. With a weight-efficient design, it supports efficient workflow in busy foodservice environments. The product’s robust construction and correct sizing enable seamless integration into salad bar assemblies, cold food stations, and prep areas.
- Dimensions: 10-1/4"L x 5-9/16"W x 6"H for optimal fit in standard food stations
- Material: Cast aluminum with resin coating for durability and impact resistance
- Capacity: 3.55 quarts for moderate serving needs
- Weight: 3.5 lbs, suitable for stable placement and handling
- Finish: Smooth MOD coating simplifies cleaning and enhances sanitation
- Color: Specification available for color customization
- Temperature Range: Suitable for cold food display applications in typical operational environments
What is a commercial salad crock?
Top commercial salad crocks are specialized foodservice containers designed for cold salad presentation and storage, typically made from impact-resistant materials like cast aluminum with resin coatings. The GET Enterprises COMP54-MOD Bugambilia® Salad Bar Bowl is a rectangular, cast aluminum vessel with a resin finish, offering a 3.55-quart capacity and dimensions suitable for buffet and self-service settings. It is used in buffet lines, cold food stations, and salad bars, installed in both open and enclosed configurations for efficient portioning and attractive display in restaurant kitchens and institutional facilities.
Top salad crocks for salad bar presentation in hospitality environments
Designed for mid-volume salad display areas, GET Enterprises COMP54-MOD offers durable, impact-resistant construction with a precise 3.55 qt. capacity, making it ideal for commercial salad bar applications. Its robust cast aluminum build and smooth finish support sanitation and longevity during continuous operation in restaurant kitchens, catering, and institutional settings.
- Operation type—medium throughput salad bar setups
- Kitchen type—professional kitchen and buffet stations
- Foodservice category—cold food presentation and cold salad stations
- Workload qualifier—moderate volume daily usage
- Use case—efficient portioning and attractive salad display
Why Choose GET Enterprises COMP54-MOD?
Compared to similar salad bowls, the GET Enterprises COMP54-MOD Bugambilia® Salad Bar Bowl stands out with its impact-resistant cast aluminum construction and resin coating, ensuring long-term durability in commercial settings. Its precise dimensions and sleek MOD finish provide easy cleaning and sanitation, optimizing workflow. The bowl’s design enhances product presentation and reduces downtime, supporting efficient salad station operations and maintaining presentation quality over time.
- Compact footprint with precise sizing for efficient food station layout
- Self-contained, impact-resistant cast aluminum construction for longevity
- Resin coating simplifies cleaning and resists corrosion in busy kitchens
- Ideal for buffet and salad bar applications requiring durable, attractive serving options
- Designed for seamless integration into high-volume foodservice operations
