The GET Enterprises COMP52-MOD Bugambilia® Salad Bar Bowl is a commercial-grade rectangular metal serving vessel designed for foodservice environments requiring durable, high-capacity salad presentation options. Crafted from cast aluminum with a resin coating, this bowl features straight sides and precise dimensions of 23 inches in length, 6 inches in width, and 4 inches in height. With a capacity of 5.73 quarts, it provides optimal volume for buffet lines and self-serve stations, ensuring uniform presentation and ease of cleaning. Its robust construction withstands commercial kitchen demands, making it suitable for foodservice applications such as cafeteria salad bars, buffet setups, and catering stations, where consistent performance and sanitation are critical.
GET Enterprises COMP52-MOD Features
This salad bowl is engineered for high-volume foodservice operations, combining cast aluminum durability with a resin exterior finish for corrosion resistance. Its rectangular, straight-sided design facilitates efficient arrangement in multi-unit buffet lines or prep stations. Designed for ease of maintenance, the smooth MOD finish simplifies cleaning, while the large capacity supports moderate throughput demands. Its precise dimensions enable seamless integration into commercial serving lines, improving workflow and food presentation efficiency.
- Capacity: 5.73-quart volume accommodates diverse salad portions
- Material: Cast aluminum with resin coating for enhanced durability
- Design: Rectangular shape with straight sides for space efficiency
- Ease of Maintenance: Smooth finish allows quick cleaning and sanitizing
- Application Fit: Compatible with buffet and salad station setups for medium workload
Ideal for cafeteria, buffet, or catering operations seeking durable and functional salad serving solutions.
GET Enterprises COMP52-MOD Technical Specs
The COMP52-MOD salad bowl features a precise construction from cast aluminum with a resin coating, ensuring long-term resilience in commercial kitchens. It measures 23 inches in length, 6 inches in width, and 4 inches in height, weighing 6.7 pounds for manageable handling. The bowl’s rectangular shape with straight sides allows for efficient stacking and integration into various buffet line configurations. Designed with a focus on sanitation, it is easy to disassemble, clean, and maintain to support food safety standards. The unit does not specify electrical requirements, but its design supports manual placement in serving lines. Its compatibility with standard foodservice practices makes it suitable for mid-volume salad and vegetable displays, or cold food presentation in hospitality environments.
- Dimensions: 23" L x 6" W x 4" H for versatile countertop installation
- Weight: 6.7 lbs, lightweight for handling and repositioning
- Construction: Aluminum with resin coating for corrosion resistance
- Capacity: 5.73 quarts suitable for moderate serving needs
- Color: Specify finish as required for aesthetic cohesion
- Temperature Resistance: Suitable for chilled foods within typical cold storage ranges
- Material Safety: Food-safe cast aluminum, easy to clean and sanitize
- Space Needs: Requires sufficient countertop clearance for handling and cleaning
- Maintenance: Disassembly for cleaning, resistant to corrosion and staining
- Application: Fits standard buffet lines and salad bars for medium capacity use
- Compatibility: Compatible with various tray and frame configurations
- Workflow Integration: Enhances efficiency in salad and cold food service areas
What is a commercial salad crock?
A commercial salad crock is a durable, food-safe metal or aluminum vessel used for holding and displaying salads or cold foods in foodservice settings. Designed to withstand heavy daily use, these bowls typically feature precise dimensions and capacities suited for buffet, cafeteria, or catering operations. The GET Enterprises COMP52-MOD Bugambilia® Salad Bar Bowl offers a rectangular, straight-sided form made from cast aluminum with a resin coating, providing corrosion resistance and ease of cleaning. Its 5.73-quart capacity and 23-inch length make it ideal for medium-volume food presentation in hospitality environments such as cafeterias, buffet lines, and self-serve stations, supporting efficient workflow and product presentation standards.
Top rectangular salad bowls for medium-volume foodservice environments
Designed for moderate throughput, GET Enterprises COMP52-MOD provides durable, corrosion-resistant salad serving solutions suitable for cafeteria and buffet lines. Manufactured by GET Enterprises, model COMP52-MOD, it ensures reliable operation, ease of cleaning, and optimal size for various foodservice applications.
- Operation Type — suitable for mid-volume salad and cold food service
- Kitchen Type — ideal for commercial cafeterias and buffet lines
- Foodservice Category — specifically designed for salad presentation and cold food storage
- Workload Qualifier — supports moderate throughput and presentation needs
- Use Case — effective for salad bars, catering stations, and self-serve setups
Why Choose GET Enterprises COMP52-MOD Bugambilia Salad Bar Bowl
GET Enterprises COMP52-MOD stands out among commercial salad bowls for its cast aluminum construction combined with resin coating, delivering superior durability and corrosion resistance. Its precisely engineered rectangular shape enhances space efficiency and product presentation, supporting a streamlined workflow in busy foodservice environments. Designed to endure daily use with minimal maintenance, it offers a reliable solution for medium-volume salad and cold food displays, ensuring consistent performance in hospitality settings.
- Self-contained design simplifies integration into existing buffet lines
- Constructed from cast aluminum for maximum longevity and impact resistance
- Large capacity supports a variety of fresh salads and toppings
- Smooth finish facilitates quick cleaning and sanitation routines
- Compact footprint fits efficiently within standard foodservice surfaces
