The GET Enterprises COMP51 Bugambilia® Salad Bar Bowl 2.87 Qt. is a commercial-grade foodservice component designed for efficient salad presentation and service. Crafted from durable cast aluminum with a resin coating, this rectangular salad bowl measures 11-1/2 inches in length, 6 inches in width, and 4 inches in height. Its straight-sided construction and classic finish facilitate easy cleaning and consistent appearance, making it suitable for hospitality operations requiring resilient and sanitary food display solutions. With a capacity of 2.87 quarts, this salad bowl supports mid-volume workloads in diverse foodservice environments, emphasizing durability and ease of maintenance.
Top GET Enterprises COMP51 Features
The GET Enterprises COMP51 Bugambilia® Salad Bar Bowl offers a robust and versatile solution for commercial kitchens. Its cast aluminum construction with resin coating provides impact resistance and long-term corrosion protection. The rectangular shape optimizes space utilization on salad bars or buffet setups, while the straight-sided design allows for seamless integration with various display accessories. This bowl's design makes cleaning straightforward, supporting efficient workflow in high-traffic foodservice settings and ensuring product presentation remains attractive and hygienic.
- Capacity: 2.87 quarts suitable for mid-volume salad service
- Material: Cast aluminum with resin coating for durability and corrosion resistance
- Design: Rectangular, straight-sided for efficient space use
- Ease of maintenance: Smooth resin coating simplifies cleaning and sanitation
- Application: Ideal for salad bars, buffets, or self-serve stations in hospitality facilities
Best suited for mid-volume foodservice environments requiring durable, easy-to-clean salad presentation ware.
GET Enterprises COMP51 Technical Specs
The GET Enterprises COMP51 Bugambilia® Salad Bar Bowl features a rectangular aluminum construction with a height of 4 inches, a width of 11-1/2 inches, and a depth of 6 inches. It weighs 3.2 pounds, emphasizing portability without sacrificing robustness. The resin coating enhances impact resistance and simplifies cleaning, aligning with food safety standards. This model, identified by model number COMP51, is designed for moderate workloads with its 2.87-quart capacity, making it well-suited for use in buffet lines, salad bars, or hotel refreshment stations. The bowl does not specify electrical requirements or refrigeration features, as it is primarily used for display and serving purposes, with typical commercial kitchen handling protocols.
- Dimensions: 11-1/2"L x 6"W x 4"H
- Material: Cast aluminum with resin coating
- Weight: 3.2 lbs
- Capacity: 2.87 quarts (approximately 2.7 liters)
- Finish: Classic, resin-coated exterior for cleaning and longevity
- Food Safety: Designed for food service, easily sanitized
- Usage Environment: Suitable for buffet lines, salad stations, or self-serve displays
Electrical Compatibility: Not applicable
Refrigeration Type: Not included, used for display
Temperature Resistance: Operates within standard food service temperature ranges
Construction & Finish: Aluminum with resin coating in a classic finish
Cleaning & Maintenance: Wipe with non-abrasive cleaners, resistant to typical kitchen sanitizing agents
What is a commercial salad crock?
A commercial salad crock is a specialized foodservice container designed for holding and displaying salads or other cold foods in restaurants, buffets, or catering operations. The GET Enterprises COMP51 Bugambilia® Salad Bar Bowl is an aluminum, rectangular bowl with a capacity of 2.87 quarts, intended for mid-volume salad service. Installed in buffet lines or salad stations, it offers durable, easy-to-clean materials with a classic finish, making it ideal for hotel, catering, and cafeteria environments focused on efficient salad presentation and sanitary maintenance.
Top metal salad crocks for mid-volume buffets and hospitality
Designed for medium workload foodservice settings, the GET Enterprises COMP51 Bugambilia® Salad Bar Bowl features durable aluminum construction and a resin coating, ideal for salad stations in hotels and restaurants. Its rectangular shape maximizes workspace efficiency, supporting high hygiene standards and straightforward cleaning, suited for mid-volume buffet lines and catering operations.
- Operation Type — e.g., salad stations and buffet setups
- Workload Qualifier — e.g., moderate throughput for hotel and restaurant service
- Kitchen Setting — e.g., hospitality and catering environments
- Use Case — e.g., salad presentation and self-serve displays
Why Choose GET Enterprises COMP51?
Compared to similar metal salad crocks, the GET Enterprises COMP51 offers a resilient cast aluminum construction with a resin coating that ensures longevity and ease of maintenance. Its rectangular form maximizes display space, and the clean classic finish supports sanitation standards. This model enhances operational efficiency by simplifying cleaning routines while maintaining product presentation quality in busy foodservice environments.
- Compact footprint suitable for maximum space utilization
- Impact-resistant cast aluminum enhances durability in high-traffic areas
- Resin coating simplifies cleaning and sanitation procedures
- Designed for mid-volume salad display & self-serve stations
- Standardized dimensions facilitate seamless integration with other foodservice equipment
