The GET Enterprises COMP49-MOD Bugambilia® Salad Bar Bowl is a commercial-grade metal salad crock designed for foodservice operations requiring durable and functional servingware. Made from cast aluminum with a resin coating, this 1.74-quart rectangular bowl measures 8 inches in length, 7 inches in width, and 3 inches in height. Its straight-sided design facilitates easy portioning and stacking. Optimized for use in salad bars, buffet lines, or cold food displays, this bowl provides resistance to impacts and corrosion, ensuring long-lasting performance in demanding kitchen environments. The MOD finish offers a smooth surface that simplifies cleaning and maintenance, while the precise dimensions support seamless integration into modular food presentation systems.
GET Enterprises COMP49-MOD Features
The COMP49-MOD salad bowl engages commercial foodservice buyers seeking a sturdy, impact-resistant metal vessel with a resin coating for enhanced durability. Its cast aluminum construction ensures resistance against daily wear, while the rectangular, straight-sided profile improves food presentation and ease of handling. Designed for quick cleaning and stacking, the bowl is suitable for refrigerated display or ambient serving environments, fitting standard salad bar setups or food prep stations. Its dimensions support versatile placement and efficient workflow in high-volume foodservice settings.
- Impact-resistant cast aluminum construction for durability
- Resin coating simplifies cleaning and sanitation
- Rectangular shape with straight sides for efficient portioning
- Sized for seamless integration into salad bars and prep stations
- Moderate 1.74 quart capacity optimizes food display and storage
Ideal for buffet setups, salad bars, or cold food service stations requiring reliable, easy-to-maintain servingware.
GET Enterprises COMP49-MOD Technical Specs
The COMP49-MOD Salad Crock features a durable cast aluminum body with a smooth resin coating, measuring 8 inches long, 7 inches wide, and 3 inches high. It weighs approximately 1.7 pounds, ensuring manageable handling for staff, with a capacity of 1.74 quarts suitable for cold food applications. The construction provides resistance against impact and corrosion, with an external finish that facilitates cleaning. The bowl's dimensions and material composition enable compatibility with standard foodservice fixtures and cold storage units. It is designed for use in ambient or refrigerated conditions without specific electrical or refrigeration requirements, making it suitable for various commercial kitchen workflows.
- Dimensions: 8"L x 7"W x 3"H
- Material: Cast aluminum with resin coating
- Weight: 1.7 lbs
- Capacity: 1.74 quarts
- Color: Specify
- Construction: Impact-resistant aluminum
- Temperature Range: Suitable for refrigerated or ambient use
- Cleaning: Wipe clean with mild detergent, resistant to typical kitchen cleaning agents
- Assembly: No
- Compatibility: Fits standard foodservice displays and prep stations
Electrical Requirements: Not applicable
Cooling Method: Not applicable
Food Safety: Coated for sanitation; dishwasher safe
What is a commercial salad crock?
A commercial salad crock is a durable, metal container used for storing or presenting salads and cold foods in high-volume foodservice. Designed for longevity and ease of handling, these bowls are typically made from impact-resistant materials such as cast aluminum, often with coatings that promote sanitation and simplify cleaning. The GET Enterprises COMP49-MOD Salad Bar Bowl, with its rectangular shape and resin coating, is installed in salad bars, buffet lines, or cold food stations, ideal for moderate-volume restaurant service and cafeteria operations, supporting efficient food presentation and retrieval.
Top Metal Salad Crocks for Cold Food Presentation in Foodservice Settings
Built with impact-resistant cast aluminum and a resin coating, the GET Enterprises COMP49-MOD metal salad crock ensures durable, restaurant-ready performance tailored for moderate-volume cold food display and prep environments.
- Operation Type — suitable for salad bars, buffets, and prep stations
- Kitchen Type — ideal for compact kitchen spaces and food courts
- Foodservice Category — designed for salad and cold food stations
- Workload Qualifier — optimized for moderate throughput operations
- Use Case — supports efficient food presentation and quick sanitation
Why Choose GET Enterprises COMP49-MOD?
The GET Enterprises COMP49-MOD Salad Bar Bowl stands out through its impact-resistant cast aluminum construction, resin coating for easy sanitation, and precise dimensions that integrate effortlessly into various food presentation setups. Its durable, impact-resistant design reduces replacement frequency, while the smooth MOD finish simplifies cleaning operations, enhancing operational efficiency and sanitation in busy foodservice environments.
- Compact footprint with integrated design for space efficiency
- Impact-resistant impact and corrosion protection for long-term use
- Resin coating supports quick cleaning and sanitation routine
- Versatile rectangular shape for seamless placement in food stations
- Suitable for ambient or refrigerated environments with no electrical needs
