The GET Enterprises COMP49 Bugambilia® Salad Bar Bowl is a commercial-grade rectangular salad crock crafted from cast aluminum with a resin coating, designed to meet the demands of professional foodservice environments. With a capacity of 1.74 quarts, dimensions of 8" length by 7" width and 3" height, it provides precise portion control and durability. This straight-sided, corrosion-resistant bowl is ideal for cold salad presentations in buffet lines, salad bars, and self-service stations, offering a combination of structural integrity and easy maintenance for high-volume use.
GET Enterprises COMP49 Features
The COMP49 Bugambilia® Salad Bar Bowl offers robust construction suitable for commercial salad stations, with cast aluminum and resin coating providing long-lasting durability. Its measured capacity facilitates accurate portioning in busy foodservice operations, while the rectangular shape ensures efficient stacking and integration with standard salad bar setups. Designed for medium workload environments, the straight-sided design simplifies cleaning and handling, supporting seamless workflow in various foodservice settings. The 8"L x 7"W x 3"H dimensions optimize space utilization without compromising capacity, making it an effective component for salad presentation and organization.
- Functionality: Precise 1.74 qt. capacity for consistent servings
- Durability: Cast aluminum with resin coating resists corrosion and impact
- Ease of Maintenance: Straight sides facilitate quick cleaning and sterilization
- Application Fit: Suitable for salad bars, buffet stations, and self-serve displays
- Workflow Benefit: Compact dimensions optimize space in mid-volume foodservice operations
Ideal for salad bars and buffet setups requiring durable, easy-to-clean containers with precise portion control.
GET Enterprises COMP49 Technical Specs
The COMP49 Salad Crock is constructed from durable aluminum with a resin coating, available in a specified color enhancing visual appeal and corrosion resistance. It measures 8 inches in length, 7 inches in width, and 3 inches in height, with a lightweight of 1.7 lbs for handling convenience. No electrical requirements are involved, and the item ships within 1 to 2 days, making it suitable for efficient inventory replenishment. Its design supports moderate-volume salad presentation, ideal for installation in salad bars, cold food stations, and prep areas. The material's safety and cleaning capability support daily sanitation routines in commercial kitchens, providing a reliable component for consistent food presentation.
- Construction & Finish: Cast aluminum with resin coating in specified color
- Dimensions: 8" L x 7" W x 3" H for space-efficient display
- Weight: 1.7 lbs for easy handling and placement
- Food Safety: Food-safe aluminum, compatible with routine cleaning processes
- Temperature Resistance: Suitable for refrigerated or cold environments, operating efficiently at standard kitchen temperatures
- Usage Compatibility: Compatible with most salad bar and buffet rail systems
- Cleaning & Maintenance: Non-porous resin coating facilitates quick cleaning and sterilization
- Installation & Requirements: No electrical or plumbing connections needed, simple placement on standard counters
What is a commercial salad crock?
A commercial salad crock is a foodservice container designed for presentation and serving of salads in professional kitchens, buffet lines, and self-serve stations. It is typically crafted from durable materials like cast aluminum with coatings for corrosion resistance, offering precise capacity and easy cleaning. The GET Enterprises COMP49 Bugambilia® Salad Bar Bowl functions as a versatile, high-performance component suitable for medium-volume salad presentation in hospitality environments, optimized for efficient workflow and sanitation in salad bars, buffet lines, or cold food stations.
Top Salad Crocks for Medium-Volume Foodservice Settings
The COMP49 Bugambilia® Salad Bar Bowl by GET Enterprises features sturdy construction, precise capacity, and ergonomic design; ideal for medium-volume salad service in hospital, hotel, or cafeteria kitchens. Its durable aluminum build and resin coating support consistent use in demanding commercial environments.
- Medium operation environments — suitable for self-serve salad stations
- Compact footprint — ideal for limited space commercial kitchens
- Salad presentation — designed for cold salads, prepped foods
- Moderate workload — handles daily salad needs efficiently
- Foodservice efficiency — supports fast replenishment and cleaning
Why Choose GET Enterprises COMP49?
GET Enterprises COMP49 Bugambilia® Salad Bar Bowl stands out with its resilient cast aluminum construction, resin coating, and optimized size for medium-volume salad displays. Its durable design enhances sanitation, simplifies maintenance, and integrates seamlessly into a variety of salad and buffet settings, offering consistent performance beyond typical plastic or lower-grade options.
- Self-contained durability: Cast aluminum offers long-lasting strength and corrosion resistance
- Compact design: Measures 8" x 7" x 3" for space-efficient installation
- Food-safe materials: Safe for daily contact and cleaning routines in commercial kitchens
- Versatile applications: Suitable for salad bars, cold food stations, and prep areas
- Reliable performance: Designed for medium-volume, high-traffic foodservice environments
