The GET Enterprises COMP24-MOD Bugambilia® Salad Bar Bowl 2.01 Qt. is a commercial-grade salad crock designed for use in high-traffic foodservice settings. Crafted from 14-1/4 inches of cast aluminum with a resin coating, this rectangular bowl features straight sides for efficient portioning and presentation. Its durable construction ensures longevity in busy environments, making it suitable for buffet lines, cafeteria stations, and self-service salad bars. The smooth MOD finish enhances sanitation and ease of cleaning, while its precise dimensions support streamlined workflow and consistent product display. The technical specifications include a capacity of 2.01 quarts, dimensions of 14-1/4"L x 5"W x 3"H, and a weight of 3.15 lbs, ensuring heavy-duty performance in demanding commercial kitchens.
GET Enterprises COMP24-MOD Features
This salad bowl offers a robust cast aluminum construction with a resin coating for resistance against impacts and corrosion, suitable for high-volume buffet and salad bar applications. Its rectangular, straight-sided design accommodates efficient portioning and space utilization. The smooth MOD finish simplifies cleaning and maintenance, supporting sanitation standards. Engineered for commercial foodservice environments, it integrates seamlessly with other modular salad bar components, facilitating flexible setup and replenishment for moderate throughput operations.
- Functionality: Rectangular shape optimizes food display and portioning.
- Durability: Cast aluminum with resin coating resists impact and corrosion.
- Ease of Maintenance: Smooth MOD finish simplifies cleaning routines.
- Application Fit: Suitable for buffet lines and salad bars requiring moderate volume.
- Workflow Integration: Compatible with modular salad bar setups for efficient replenishment and presentation.
Ideal for high-traffic salad bar stations requiring durable, easy-to-clean containers with precise dimensions.
GET Enterprises COMP24-MOD Technical Specs
The GET Enterprises COMP24-MOD salad bowl utilizes a cast aluminum construction with a resin coating, providing a resilient surface engineered for commercial environments. Its dimensions measure 14-1/4 inches in length, 5 inches in width, and 3 inches in height, with a capacity of 2.01 quarts. Though specific electrical or refrigeration requirements are not applicable, its robust build supports cold application and food presentation tasks in busy settings. The bowl weighs 3.15 pounds, making it easy to handle and position within modular salad bar assemblies. The material guarantees compatibility with standard cleaning protocols and offers excellent temperature resistance within typical foodservice ranges. The finish and construction promote food safety and sanitation, aligning with commercial kitchen standards.
- Capacity: 2.01 quarts for versatile salad and side dish presentation
- Material: Cast aluminum with resin coating ensures impact resistance
- Dimensions: 14-1/4"L x 5"W x 3"H for streamlined space utilization
- Weight: 3.15 lbs for manageable handling in busy environments
- Finish: Smooth MOD coating facilitates quick cleaning and sanitation
- Temperature Range: Designed for standard foodservice temperatures with safe operational limits
- Electrical Compatibility: Not applicable, designed for cold food presentation
- Application Setup: Fits standard modular salad bar units with compatible dimensions
- Cleaning Routine: Compatible with standard commercial dishwashing or hand cleaning
- Impact Resistance: Durable cast aluminum resists impact in high-traffic areas
- Temperature Resistance: Withstands typical cold and ambient foodservice temperatures safely
What is a commercial salad crock?
A commercial salad crock is a foodservice container designed to hold and display salads, sides, or garnishes in busy restaurant, cafeteria, or buffet environments. Made from durable materials like cast aluminum, these containers support moderate to high-volume use by facilitating easy handling, cleaning, and integration within modular salad bar setups. The GET Enterprises COMP24-MOD Bugambilia® Salad Bar Bowl exemplifies this category with its impact-resistant construction, precise sizing, and hygienic finish. Typically installed in salad bars, self-serve stations, or buffet lines, it is ideal for settings that require consistent presentation, efficient workflow, and reliable sanitation in mid-volume restaurant operations.
Top commercial salad crocks for moderate-volume foodservice settings
Designed for medium throughput operations, the GET Enterprises COMP24-MOD Salad Crock offers durable impact-resistant construction, precise dimensions, and easy maintenance ideal for cafeteria and buffet applications. Manufactured by GET Enterprises, model COMP24-MOD, it ensures reliable performance and food safety in professional kitchen environments.
- Operation type — moderate-volume buffet and salad bar setups
- Kitchen environment — versatile for cafeteria, self-service, and catering venues
- Foodservice category — metal salad crocks for fresh food presentation
- Workload qualifier — supports steady customer throughput with durable design
- Use case — ideal for modular salad bar setups requiring reliable, impact-resistant containers
Why Choose GET Enterprises COMP24-MOD?
GET Enterprises COMP24-MOD distinguishes itself through its impact-resistant cast aluminum construction with a resin coating, offering enhanced durability and longevity compared to standard plastic options. Its precise dimensions and smooth finish facilitate swift cleaning and sanitation, supporting high standards in food safety. The rectangular shape optimizes space within modular setups, and its compatibility with various salad bar configurations improves operational efficiency. Engineered for moderate-volume foodservice environments, this bowl balances robustness, ease of maintenance, and presentation quality to meet professional kitchen needs effectively.
- Self-contained impact-resistant design ensures long-term durability
- Rectangular form maximizes space utilization in buffet setups
- Resin-coated aluminum resists corrosion and impact damage
- Easy-to-clean finish supports quick sanitation cycles
- Compact footprint streamlines salad bar assembly and replenishment
