The GET Enterprises COMP18-MOD Bugambilia® Salad Bar Bowl is a commercial-grade square metal salad container designed for high-volume foodservice environments. With a capacity of 7.9 quarts, this 10" x 10" x 6" cast aluminum bowl features a resin coating and a smooth MOD finish, optimized for durability, ease of cleaning, and seamless integration into salad bars, buffet lines, or self-serve stations. Its straight-sided design enhances presentation and portion consistency, making it suitable for professional catering, cafeteria, or hospitality operations seeking reliable food presentation and maintenance efficiency.
GET Enterprises COMP18-MOD Features
This salad bowl combines robust cast aluminum construction with resin coating for exceptional corrosion resistance and longevity. Its square, straight-sided design ensures uniform portioning, while the 7.9-quart capacity supports moderate throughput in busy foodservice settings. The smooth MOD finish allows for easy cleaning and sanitization, reducing labor time. Ideal for installation on salad bars or refrigerated prep lines, it offers a compact footprint that integrates seamlessly with standard foodservice equipment, supporting workflow efficiency.
- Durable cast aluminum construction withstands heavy usage in commercial kitchens
- Resin coating enhances corrosion resistance and simplifies cleaning protocols
- Square, straight-sided shape improves portion control and presentation
- 7.9-quart capacity supports moderate daily throughput in hospitality settings
- Smooth MOD finish for quick sanitation and minimal maintenance
Ideal for medium-volume salad bar stations and buffet setups requiring durable, easy-to-maintain servingware.
GET Enterprises COMP18-MOD Technical Specs
Constructed from cast aluminum with a resin coating, the COMP18-MOD salad bowl measures 10 inches on each side with a height of 6 inches, weighing approximately 4.74 pounds. Its design incorporates a square shape with straight sides to facilitate portioning and presentation, compatible with standard foodservice fixtures. The bowl does not specify electrical or cooling requirements, indicating passive use suited for ambient or refrigerated environments. Its high-quality materials ensure resistance to food acids and cleaning chemicals, making it suitable for continuous commercial use. The finish supports routine sanitization, and its dimensions allow for efficient workspace utilization. The product’s construction supports a temperature operating range suitable for typical foodservice environments.
- Dimensions: 10" Length x 10" Width x 6" Height
- Weight: 4.74 lbs
- Construction: Cast aluminum with resin coating
- Color: Specify finish based on model
- Food Safety: Coating compatible with standard cleaning chemicals
- Temperature Resistance: Designed for ambient and refrigerated conditions
- Material Safety: Food-grade coating with easy disassembly for cleaning
- Installation Compatibility: Fits standard foodservice fixtures and counters
- Capacity: 7.9 quarts for medium throughput
- Construction: Cast aluminum ensures durability under heavy use
- Cleaning Routine: Smooth finish facilitates quick sanitization
- Workflow Integration: Fits seamlessly into salad bar or buffet line setups
What is a commercial salad crock?
A commercial salad crock is a sturdy, food-grade container used to hold and serve fresh salads or ingredients in professional foodservice settings. Typically made from durable materials such as cast aluminum or stainless steel, these units are designed for constant use in salad bars or buffet lines. The GET Enterprises COMP18-MOD Bugambilia® Salad Bar Bowl features a square shape, 7.9-quart capacity, and resin coating, making it suitable for installation in cafeteria or catering operations that require reliable, easy-to-clean servingware for consistent presentation and controlled portioning of fresh produce.
Top salad crocks for medium-volume foodservice settings
Commercial salad crocks like the GET Enterprises COMP18-MOD deliver durable, easy-to-clean containers for salad bars and buffet lines, perfect for medium-throughput operations in cafeterias and hospitality venues. Manufactured by GET Enterprises, model COMP18-MOD, these metal containers support efficient food presentation and handling in various professional environments.
- Operation type — moderate-volume salad and produce service
- Kitchen setting — self-serve salad bar and buffet stations
- Foodservice category — commercial kitchen equipment for salads
- Workload qualifier — supporting moderate throughput in hospitality
- Use case — efficient portioning and easy sanitation in food presentation
Why Choose GET Enterprises COMP18-MOD Bugambilia® Salad Bar Bowl
The GET Enterprises COMP18-MOD Bugambilia® Salad Bar Bowl distinguishes itself through its robust cast aluminum construction combined with resin coating for superior durability and corrosion resistance. Its square, straight-sided design optimizes portion control and presentation, while the resin finish ensures quick cleaning and sanitation. Unlike standard models, this bowl’s MOD finish withstands rigorous commercial use, supporting long-term operational efficiency and cleanability in busy foodservice environments.
- Compact 10" x 10" footprint suited for tight spaces
- Design optimized for NSF-style food presentation
- Heavy-duty cast aluminum for superior strength
- Resin coating simplifies cleaning protocols
- Square shape enhances portion control and display
