The GET Enterprises COMP16 Bugambilia® Salad Bar Bowl is a professional-grade foodservice container designed for high-volume salad presentation and ingredient storage. This rectangular, straight-sided salad crock, constructed from durable cast aluminum with a resin coating, provides precise dimensions at 19-1/4 inches in length, 11-1/2 inches in width, and 4 inches in height for optimal capacity and fit in commercial salad bars. With a capacity of 12.4 quarts, it supports consistent ingredient merchandising and streamlined workflow in foodservice operations demanding reliable, long-lasting solutions for salad and vegetable presentation.
GET Enterprises COMP16 Features
The COMP16 Bugambilia® Salad Bar Bowl is tailored for fast-paced foodservice environments, featuring cast aluminum construction with a resin coating for enhanced durability and corrosion resistance. Its rectangular shape with straight sides allows efficient arrangement of ingredients, while the 12.4-quart capacity supports medium throughput salad setups. Designed for ease of cleaning and maintenance, this unit is ideal for embedded or bench-mounted salad stations in commercial kitchens, offering a precise fit with a 19-1/4"L x 11-1/2"W x 4"H footprint to optimize workspace flow.
- Robust cast aluminum with resin coating ensures longevity and corrosion resistance.
- Rectangular, straight-sided design maximizes ingredient capacity and layout flexibility.
- Large 12.4-quart capacity supports medium-volume salad service requirements.
- Precisely sized for quick cleaning with minimal maintenance effort.
- Designed for bench-mounted installations to integrate seamlessly into existing countertop setups.
Suitable for salad bars, ingredient stations, or food prep lines needing durable and consistent ingredient presentation.
GET Enterprises COMP16 Technical Specs
The COMP16 salad bowl features a durable aluminum construction with a resin coating, measuring 19-1/4 inches in length, 11-1/2 inches in width, and 4 inches in height, with a weight of 6.68 pounds. It supports medium-volume service, with a capacity of 12.4 quarts. The unit is designed for commercial foodservice environments, with a simple rectangular shape and straight sides for efficient ingredient segregation. The finish is a classic, resin-coated cast aluminum that withstands frequent cleaning and handling in busy kitchens. Its dimensions accommodate countertop or bench mounting, offering a seamless integration into various food prep setups. The material ensures resistance to corrosion, facilitating long-term use with standard cleaning routines.
- Capacity: 12.4 quarts supports medium-volume ingredients.
- Construction: Cast aluminum with resin coating for durability.
- Dimensions: 19-1/4"L x 11-1/2"W x 4"H for precise fitting in workstations.
- Weight: 6.68 lbs for easy handling and installation.
- Finish: Classic resin-coated exterior for corrosion resistance.
- Mounting: Ideal for bench-mounted configurations with stable support.
What is a commercial salad crock?
A commercial salad crock is a foodservice container used to hold and display salad ingredients in professional kitchen settings. Made from durable materials like aluminum or stainless steel, these units typically feature various shapes and sizes to suit specific operational needs. The GET Enterprises COMP16 Bugambilia® Salad Bar Bowl, with its cast aluminum construction and 12.4-quart capacity, is designed for efficient ingredient storage and presentation in salad bars or ingredient stations. Typically installed in restaurant, cafeteria, or catering environments, it supports medium-volume salad service and ingredient segregation crucial for fast-paced food operations requiring durability and ease of maintenance.
Top Salad Crocks for Foodservice Settings
Designed for medium throughput salad stations, GET Enterprises COMP16 Salad Crocks offer high durability, seamless integration into commercial kitchens, and reliable performance in food prep environments. Manufactured by GET Enterprises (model COMP16), these products are ideal for restaurant salad bars, cafeteria stations, and buffet lines supporting consistent ingredient presentation.
- Operation Type — suitable for medium-volume salad service.
- Kitchen Type — ideal for compact commercial salad stations.
- Foodservice Category — equipped for restaurant and cafeteria environments.
- Workload Qualification — supports moderate throughput requirements.
- Use Case — optimized for ingredient segregation and presentation.
Why Choose GET Enterprises COMP16?
GET Enterprises COMP16 stands out with its durable cast aluminum construction and resin coating, providing superior corrosion resistance and longevity in demanding foodservice operations. Its precise dimensions and classic finish ensure seamless integration into salad bar setups, while its reliable performance supports consistent ingredient presentation and ease of cleaning, making it a practical choice for mid-volume establishments seeking professional-grade salad bowls.
- Features a heavy-duty aluminum build for long-term durability.
- Designed with a 12.4-quart capacity to suit medium-volume service.
- Optimized shape for efficient ingredient organization and cleaning.
- Resin coating offers corrosion resistance in busy environments.
- Specifically tailored for bench-mounted or countertop installations.
