The GET Enterprises CO008ST Bugambilia® Casserole Dish is a commercial-grade culinary vessel designed for high-volume foodservice operations. With a capacity of 106-1/2 ounces, it measures 12.13 inches in length, 8.35 inches in width, and has a depth of 5 inches, making it suitable for various oven and steam table applications. Constructed from cast aluminum with a resin coating, it offers durability and efficient heat distribution, ideal for professional kitchens and food prep stations seeking reliable bakeware and serving solutions within a compact footprint.
Top GET Enterprises CO008ST Features
The CO008ST Bugambilia® Casserole Dish provides robust performance for medium-workload foodservice environments, combining durable cast aluminum with resin coating for corrosion resistance and easy cleaning. Its designed size ensures seamless fit within tile-based steam tables, making it suitable for baking, serving, and cold storage. Engineered for reliability, this oval casserole dish supports consistent thermal transfer and withstands frequent handling, streamlining workflow for high-volume operations.
- Capacity: 106-1/2 oz. for large batch cooking
- Material: Cast aluminum with resin coating for durability
- Ease of Maintenance: Smooth resin surface simplifies cleaning
- Fit and Compatibility: Fits tile 6, ideal for steam table inserts
- Design: Oval shape with 5-inch depth optimizes workflow and food presentation
Ideal for bulk food preparation and hot or cold service applications in commercial kitchens.
GET Enterprises CO008ST Technical Specs
The CO008ST casserole dish features a 12.13-inch length, 8.35-inch width, and 5-inch depth, crafted from high-quality cast aluminum with a resin resin coating for enhanced durability and corrosion resistance. It is designed for use in high-volume culinary environments, capable of withstanding temperatures suitable for baking and reheating. Its construction supports consistent heat transfer, ensuring even cooking and presentation, while its weight and dimensions facilitate straightforward handling and integration into existing foodservice setups. The dish operates within standard temperature ranges typical for aluminum cookware, with material safety supporting routine cleaning and maintenance. It ships without a cover and is compatible with tile-based cold and hot foodservice surfaces.
- Capacity: 106-1/2 oz. volume for bulk servings
- Material: Cast aluminum with resin coating for longevity
- Dimensions: 12.13" L x 8.35" W x 5" H
- Temperature Range: Suitable for oven and steam processes
- Construction: Durable, corrosion-resistant aluminum for high-volume use
- Cleaning: Smooth surface supports quick washing and sanitizing
- Compatibility: Fits tile system 6, compatible with standard foodservice setups
Electrical & Installation: Not electric; suitable for countertop use with appropriate airflow and drainage in hot/cold prep areas
Mobility & Handling: Lightweight cast aluminum with ergonomic design for easy transport
Workflow Integration: Fits seamlessly into existing oven, steam, or serve line setups
Material Safety: Food-safe resin coating, dishwasher compatible for quick turnaround
Usage Environment: Ideal for bakeries, banquet kitchens, and institutional foodservice
What is a commercial casserole dish?
A commercial casserole dish is a durable, high-capacity food preparation vessel used in professional kitchens to cook, store, and serve large quantities of food. Typically made from cast aluminum or stainless steel, these dishes support even heat distribution and withstand rigorous use. The GET Enterprises CO008ST Bugambilia® Casserole Dish, with its 106-1/2 oz. capacity and oval cast aluminum design, is suited for medium-volume baking, reheating, and serving in busy foodservice environments such as hotels, cafeterias, and catering operations, ensuring operational efficiency and uniform presentation.
Top commercial casserole dishes for high-volume foodservice
Designed for medium-volume food preparation, the GET Enterprises CO008ST Bugambilia® Casserole Dish offers reliable performance, durable construction, and precise dimensions ideal for busy kitchens. Its robust cast aluminum build and large capacity support efficient workflows in institutional and commercial settings, making it suitable for baking, reheating, and plating applications in high-traffic foodservice facilities.
- Operation Type — Suitable for medium-volume kitchens in institutional settings
- Kitchen Environment — Fits compact commercial spaces with tile integration
- Foodservice Category — Ideal for baking, serving, and cold storage
- Workload Qualification — Supports moderate throughput for daily operations
- Application — Handles bulk food in hotel, cafeteria, and catering kitchens
Why Choose GET Enterprises CO008ST?
GET Enterprises CO008ST Bugambilia® Casserole Dish stands out for its corrosion-resistant resin-coated cast aluminum construction, precise sizing, and compatibility with tile system setups. Its design supports high-performance baking, reheating, and presentation, increasing operational efficiency and food quality. Its durable build and seamless cleaning process further reduce downtime and maintenance costs compared to similar models.
- Compact oval shape for efficient workspace integration
- Resin-coated cast aluminum for corrosion resistance and ease of cleaning
- Large capacity optimizes bulk food handling during service shifts
- Designed specifically to fit tile 6 foodservice surfaces
- Supports consistent thermal performance in professional environments
