The GET Enterprises CO007T Bugambilia® Casserole Dish is a high-capacity, commercial-grade foodservice vessel designed for durable and efficient baking and serving applications within professional kitchens. Constructed from cast aluminum with a resin coating, this oval casserole dish offers a 169 oz. capacity, measuring 17-1/4 inches in length, 13 inches in width, and 3-3/4 inches in depth, making it suitable for large-scale food preparation and presentation in catering, buffet lines, and institutional settings. Its terracotta color enhances visual appeal and heat retention, supporting consistent cooking performance and ease of maintenance, with a focus on longevity in busy foodservice operations.
Top GET Enterprises CO007T Features
The GET Enterprises CO007T Bugambilia® Casserole Dish offers robust performance with its cast aluminum construction and resin coating, ensuring long-term durability and resistance to damage typical in fast-paced commercial environments. Its large 169 oz. capacity supports high-volume baking and serving needs. The oval shape facilitates easy food portioning and presentation, while the corrosion-resistant material simplifies cleaning and sanitation. Its terracotta finish provides aesthetic versatility for display-ready applications. Designed for heavy-duty use, it seamlessly integrates into baking and holding workflows, reducing maintenance time and enhancing operational efficiency.
- High-capacity oval design: accommodates large food quantities for bulk service
- Cast aluminum with resin coating: provides durability and corrosion resistance
- Easy to clean and maintain: resin surface supports simple cleaning routines
- Ideal for baking and serving: supports high-volume catering, buffets, and institutional use
- .compatible with standard foodservice workflows: optimizes food prep and presentation in busy kitchens
Perfect for catering, buffet lines, and institutional kitchens requiring large, durable casserole solutions.
GET Enterprises CO007T Technical Specs
The GET Enterprises CO007T Bugambilia® Casserole Dish features a 169 oz. capacity, measured precisely at 17-1/4 inches long, 13 inches wide, and 3-3/4 inches deep. Constructed from heavy-duty cast aluminum with a resilient resin coating, it delivers reliable performance within temperature ranges suitable for baking and warming. The dish weighs approximately 5.94 pounds, offering a sturdy yet manageable weight for handling. Its terracotta finish enhances heat retention and visual appeal, while the absence of a cover simplifies cleaning and stacking. The dish is available for shipment typically within 1 to 2 days, designed for durability and ease of integration into commercial kitchen workflows; it requires no electrical connections or specialized maintenance routines. Dimensions ensure compatibility with standard oven and warming unit capacities, supporting high-volume food service tasks. The material's food safety standards facilitate quick sanitization after use, fitting seamlessly into sanitation protocols.
- Capacity: 169 oz. for large-volume foodservice applications
- Material: Cast aluminum with resin coating for durability
- Dimensions: 17-1/4"L x 13"W x 3-3/4"H
- Weight: 5.94 lbs.
- Finish: Terracotta color providing heat retention and presentation appeal
- Construction: Heavy-duty aluminum for high-temperature tolerance
- Food safety: Meets cleaning and sanitation standards with easy maintenance
- Shipping time: Typically ships in 1-2 days
Electrical Requirements: Not applicable
Temperature Range: Suitable for oven and warming cabinet use, max operating temperature approximately 500°F
Usage Environment: Designed for baking, holding, and serving large quantities of food in commercial kitchens
Cleaning & Maintenance: Dishwasher safe; resin surface resists stains and corrosion
Placement & Storage: Stackable design for space-efficient storage; recommended air circulation during cleaning
What is a commercial casserole dish?
A commercial casserole dish is a heavy-duty foodservice vessel designed for baking, storing, and presenting large quantities of food in professional kitchens and catering settings. Made from durable materials such as cast aluminum, these dishes support high-temperature use and are optimized for rapid, uniform heat transfer. The GET Enterprises CO007T Bugambilia® Casserole Dish, with its 169 oz. capacity and oval shape, is ideal for high-volume applications like buffets, catering, and institutional foodservice operations. Its robust construction facilitates frequent usage, easy cleaning, and reliable performance, making it suitable for baking, serving, and holding foods in busy foodservice environments that demand durability and efficiency.
Top commercial casserole dishes for large-volume foodservice settings
Constructed with durable cast aluminum and resin coating, GET Enterprises CO007T offers a robust build for bakery, buffet, or catering workflows suited to medium throughput environments. Designed for institutional use, it supports efficient food prep and presentation, making it ideal for large-scale foodservice operations. GET Enterprises CO007T, with its sizable capacity and resilient construction, is well-suited for high-volume baking, serving, and holding in demanding commercial kitchen environments.
- Operation type — suited for large catering and buffet lines
- Foodservice category — ideal for baking and serving large portions
- Workload qualifier — supports moderate throughput with durable materials
- Use case — designed for large-scale food warming, presentation, and buffet service
Why Choose GET Enterprises CO007T ?
The GET Enterprises CO007T Bugambilia® Casserole Dish offers a combination of high-capacity performance, corrosion-resistant construction, and a durable resin coating that surpasses standard alternatives. Its large oval shape, terracotta finish, and aluminum build ensure long-lasting reliability and efficient workflow integration in high-volume foodservice environments. Its design promotes sanitation and ease of maintenance, supporting continuous operation without frequent replacement or extensive upkeep. The product’s form factor and material attributes make it a preferred choice for demanding catering, buffet, or institutional applications requiring consistent results and professional presentation.
- Enhanced durability: cast aluminum with resin coating resists damage and corrosion
- Large capacity: supports high-volume baking and serving needs
- Resilient material: withstands temperature extremes up to approximately 500°F
- Space-efficient design: stackable for optimized storage in busy kitchens
- Professional appearance: terracotta finish enhances presentation and heat retention
