The GET Enterprises CO007BR Bugambilia® Casserole Dish is a commercial-grade culinary vessel designed for high-capacity foodservice operations. Crafted from durable cast aluminum with a resin coating, this oval casserole dish provides a robust 169 oz. capacity, measuring 17-1/4 inches in length by 13 inches wide and standing 3-3/4 inches deep. Its construction ensures even heat distribution and resilience in busy kitchen environments, making it suitable for large-volume catering, buffets, and institutional use. This model features a corrosion-resistant finish and precise dimensions to optimize workflow and food presentation without the need for covers or additional accessories.
Top GET Enterprises CO007BR Features
The GET Enterprises CO007BR Bugambilia® Casserole Dish offers technical benefits tailored for commercial kitchens requiring high-volume serving. Its cast aluminum build ensures excellent heat conduction, while the resin coating provides corrosion resistance and easy cleaning. The oval shape maximizes capacity within compact footprints, facilitating seamless integration into prep and serving lines. Designed for durability and ease of maintenance, this dish withstands frequent reheating and rigorous cleaning cycles, ideal for cafeterias, catering, and large institutional environments.
- High-capacity capacity: 169 oz. volume suited for bulk food service.
- Cast aluminum material: Provides even heat distribution and durability.
- Resin coating: Enhances corrosion resistance and simplifies cleaning.
- Oval shape dimensions: Measures 17-1/4\"L x 13\"W for optimized workflow.
- Deep 3-3/4\" profile: Suitable for layered or sauced dishes in demanding settings.
Ideal for large-scale catering, buffet lines, and institutional foodservice applications requiring durable and sizable casserole storage.
GET Enterprises CO007BR Technical Specs
The GET Enterprises CO007BR Bugambilia® Casserole Dish is built for professional use, featuring a 169 oz. capacity in a cast aluminum construction finished with a resin coating for longevity and resistance to corrosion. Its dimensions are 17-1/4 inches in length, 13 inches wide, and 3-3/4 inches deep, with a weight of approximately 5.94 lbs. The dish is designed for oven reheating and serving, with a maximum operating temperature suitable for typical commercial kitchen environments. Its construction complies with standard sanitation requirements, offering smooth, easy-to-clean surfaces compatible with standard cleaning routines. The product ships without a cover and is available for quick shipment within 1-2 days, making it suitable for medium-volume foodservice workflows requiring reliable, durable equipment.
- Dimensions: 17-1/4\"L x 13\"W x 3-3/4\"Deep
- Material: Cast aluminum with resin coating
- Capacity: 169 oz.
- Weight: 5.94 lbs.
- Temperature Range: Suitable for oven reheating up to safe operating temperatures
- Construction: Durable, corrosion-resistant aluminum with smooth surface
- Shipping: Typically ships in 1-2 days
Electrical compatibility: Not applicable
Cleaning: Easy-to-clean surface; dishwasher-safe compatible
Usage Environment: Food reheating, serving, and bulk food presentation
Storage: Space-efficient for stacking or storage in prep areas
Design features: Oval shape enhances capacity and workflow efficiency
What is a commercial casserole dish?
A commercial casserole dish is a durable, food-safe vessel used in professional kitchen environments for preparing, reheating, and serving large quantities of food. Typically constructed from materials like cast aluminum, these dishes are designed to withstand frequent usage, temperature fluctuations, and rigorous cleaning routines. The GET Enterprises CO007BR Bugambilia® Casserole Dish is installed in large-scale foodservice settings such as catering operations, buffets, and institutional cafeterias. With its high capacity of 169 oz., oval shape, and corrosion-resistant finish, it facilitates efficient meal presentation and bulk food handling, making it ideal for medium-volume restaurant or catering service workflows.
Top large capacity casserole dishes for hospitality foodservice
Commercial large capacity casserole dishes like the GET Enterprises CO007BR are built for medium-volume catering, buffet lines, and institutional kitchens, combining durability with functional design. The sturdy cast aluminum construction and resin coating deliver reliable performance, making them suitable for high-demand environments requiring efficient bulk food service and presentation. Equally effective for reheating and storing large quantities, these dishes enhance operational workflow without compromising sanitation or ease of maintenance.
- Catering operations — optimized for bulk food handling and presentation
- Commercial kitchens — designed for durable, high-volume service
- Institutional foodservice — suited for cafeterias and large-scale dining halls
- Moderate throughput — balances capacity and ease of use
- Food storage & reheating — ideal for layered dishes and sauced entrees
Why Choose GET Enterprises CO007BR?
Designed for durability and high-volume use, the GET Enterprises CO007BR Bugambilia® Casserole Dish features a cast aluminum body with resin coating for longevity and corrosion resistance. Its ample capacity and oval shape optimize workflow and serving efficiency in busy foodservice environments. Compared to standard models, its rugged construction and precise dimensions provide reliable performance in institutional kitchens, catering, and buffet settings, ensuring consistent food quality and presentation without the need for covers or additional accessories.
- Self-contained design reduces need for additional components
- Robust cast aluminum construction ensures long-term durability
- Large 169 oz. capacity for high-volume service
- Resin coating simplifies cleaning and extends service life
- Oval shape maximizes capacity within tight spaces
