The GET Enterprises CO006LV Bugambilia® Casserole Dish is a high-capacity, commercial-grade serving vessel designed for foodservice environments requiring durable cookware with precise dimensions. Constructed from cast aluminum with a resin coating, this oval casserole measures 15½ inches in length, 11¼ inches in width, and stands 3½ inches deep, offering a 135¼ oz. capacity. Its lavender finish enhances visual appeal while maintaining resistance to daily kitchen use, making it suitable for banquet, catering, and institutional food operations demanding efficient heat distribution and easy cleaning. The model number CO006LV ensures compatibility with professional workflows requiring a cast aluminum core, offering resilience in high-demand culinary settings.
GET Enterprises CO006LV Features
The CO006LV Bugambilia® Casserole Dish is optimized for commercial foodservice use, featuring cast aluminum construction for superior heat conduction and resin coating for enhanced durability. Its oval shape facilitates versatile presentation, while its substantial 135¼ oz. capacity supports extended service periods. Built for daily handling, the dish’s deep 3½-inch profile ensures even heat distribution, reducing hot spots. Easy to clean and maintain, it integrates seamlessly into buffet lines, catering stations, or oven-to-table applications without warping or corrosion. The precise dimensions and sturdy materials enable dependable performance in high-volume settings, supporting fast-paced workflows and service efficiency.
- Functionality: Cast aluminum provides rapid, uniform heat transfer for consistent cooking.
- Durability: Resin coating offers resistance to scratches, staining, and chemical exposure.
- Ease of Maintenance: Compatible with standard commercial cleaning routines, simplifies sanitation.
- Use Case: Perfect for banquet halls or catering service with high-volume needs.
- Workflow Integration: Sized for easy handling and stacking, optimizing storage and transport within busy kitchens.
Ideal for large-scale food presentation and oven-to-table service environments.
GET Enterprises CO006LV Technical Specs
The CO006LV casserole dish features a durable cast aluminum construction finished in a lavender resin coating, offering excellent heat conduction suitable for high-volume foodservice. It measures 15½ inches in length, 11¼ inches wide, and 3½ inches deep, with a weight of 4.62 lbs, ensuring a sturdy feel without excess bulk. Designed for professional use, it resists warping, corrosion, and staining, maintaining its appearance and performance over extended periods of frequent dishwashing. The dish operates efficiently within typical commercial kitchen temperature ranges, with the resin coating facilitating effortless cleaning. Its dimensions support stacking and storage, essential for high-turnover foodservice environments.
- Material: Cast aluminum with resin coating for durability and corrosion resistance.
- Size & Capacity: 15½" L x 11¼" W x 3½" deep, 135¼ oz. capacity.
- Weight: 4.62 lbs., designed for stability during handling.
- Color: Lavender finish to match operational aesthetics.
- Temperature Range: Suitable for standard oven and warming applications.
- Cleaning & Maintenance: Compatible with commercial dishwashers, easy to scrub and sanitize.
- Dimensions: Width 15.5", depth 11.25", height 3.5".
- Construction & Finish: Cast aluminum with resin coating for longevity.
- Electrical Compatibility: Not applicable; designed for oven and warming unit integration.
- Refrigeration Used: Not applicable; suitable for hot and warm holding.
- Food Safety Compliance: Made from food-safe materials, easy to sanitize after use.
- Usage Settings: Suitable for oven, bain-marie, or warming stations.
- Installation Clearance: Ensure adequate airflow and clearance for handling.
- Storage Needs: Stacks efficiently for storage in busy foodservice environments.
What is a commercial casserole dish
A commercial casserole dish is a heavy-duty, culinary vessel designed for high-volume foodservice operations, typically made from durable materials such as cast aluminum or stainless steel. These dishes are used for baking, serving, and storing large quantities of food in professional kitchens, buffet lines, or catering settings. The GET Enterprises CO006LV Bugambilia® Casserole Dish exemplifies this category with its robust cast aluminum construction, oval shape, and significant capacity suitable for banquet, institutional, or catering applications. Its technical features include uniform heat distribution and easy maintenance, making it a reliable asset for medium-volume food preparation and presentation environments.
Top casserole dishes for medium-volume foodservice settings
Designed for professional kitchens, the GET Enterprises CO006LV casserole dish offers durable cast aluminum construction, precise dimensions, and high capacity, ideal for medium-volume banquet and catering service. Its robust build and functional design facilitate efficient workflow and presentation in foodservice operations requiring steady heat distribution and ease of cleaning.
- Operation type — suited for banquet and catering kitchens
- Kitchen setting — optimized for commercial foodservice and institutional use
- Food category — ideal for hot dish presentation and serving
- Workload qualifier — supports moderate throughput with consistent performance
- Use case — effective for oven-to-table presentation and holding applications
Why Choose GET Enterprises CO006LV?
Compared to similar commercial casserole dishes, the GET Enterprises CO006LV offers a resilient cast aluminum construction with a resin coating, ensuring longevity and consistent performance. Its oval shape and substantial capacity optimize food presentation and portion control in demanding foodservice environments. The design features facilitate quick cleanup, stackability, and reliable heat conduction, enhancing operational efficiency and sanitation in professional settings.
- Self-contained durable cast aluminum construction for reliable service
- Large capacity supports extended use without frequent refilling
- Resin coating enhances resistance to scratches and stains, simplifying cleaning
- Oval shape allows versatile presentation and easy portioning
- Optimized for medium-volume banquet, catering, and institutional kitchens
