The GET Enterprises CO006CH Bugambilia® Casserole Dish is a commercial-grade oval serving vessel designed for foodservice applications requiring high durability and consistent performance. Constructed from cast aluminum with a resin coating, it provides a robust, corrosion-resistant surface suitable for continuous use in professional kitchens. With a capacity of 135-1/4 oz., dimensions of 15-1/2" L x 11-1/4" W, and a depth of 3-1/2", this casserole dish is tailored for large-volume serving and baking needs. Its technical specifications support high-volume catering, buffet lines, and institutional foodservice environments where impact resistance and ease of maintenance are critical factors in workflow efficiency.
Top G.E.T. CO006CH Features
The Bugambilia® Casserole Dish offers a durable cast aluminum construction with a resin coating that withstands frequent use. Its 135-1/4 oz. capacity and oval shape optimize portioning and presentation. The 3-1/2" deep vessel facilitates versatile foodservice applications, from baking to serving. Designed for commercial kitchens, it provides easy cleaning and resistance to chipping. The sizable dimensions enable efficient workflow in high-traffic foodservice settings.
- Impact-resistant cast aluminum with resin coating
- Large capacity of 135-1/4 oz. for high-volume servings
- Deep 3-1/2" profile simplifies portion control
- Oval shape optimizes space and presentation
- Designed for durability and easy maintenance in commercial use
Ideal for large-scale catering, buffet lines, and institutional foodservice operations requiring robust, easy-to-clean casserole solutions.
G.E.T. CO006CH Technical Specs
The GET Enterprises CO006CH Bugambilia® Casserole Dish is engineered from high-quality cast aluminum finished in a resistant resin coating, offering a total weight of 4.62 lbs. with dimensions of 15.5" in length, 11.25" in width, and 3.5" in height. Its construction supports high-temperature operation within a range suitable for baking and hot holding, with maximum safety operating temperature. The absence of a cover allows for versatile use, including baking, serving, and reheating. Compatible with standard commercial kitchen workflows, this casserole dish is designed for durability and ease of handling. It features no electrical or refrigeration components, relying solely on manual operation and cleaning routines.
- Capacity: 135-1/4 oz. for large portion service
- Material: Cast aluminum with resin coating
- Dimensions: 15-1/2" L x 11-1/4" W x 3-1/2" H
- Finish: Brown resin coating for chemical resistance
- Weight: 4.62 lbs.
- Temperature Range: Suitable for baking and hot holding applications
- Cleaning & Maintenance: Dishwasher safe, Easy to clean resin surface
- Usage Compatibility: Oven-safe, compatible with standard commercial foodservice workflows
Electrical Requirements: None
Refrigeration Method: Not applicable
Production Capacity: Not applicable
Food Safety & Material: Food-grade cast aluminum with resin coating, safe for hot and cold food contact
Temperature Resistance: Up to safe baking temperature, ensuring thermal stability during use
- Electrical and plumbing considerations: None required, suitable for versatile placement
- Clearance spacing: Ensure adequate airflow for oven use
- Cleaning routine: Compatible with commercial dishwasher protocols
- Workflow integration: Fits standard oven and foodservice line setups
- Impact and corrosion resistance: Cast aluminum with resin coating ensures longevity in busy environment
What is a commercial casserole dish?
A commercial casserole dish is a foodservice vessel designed for high-volume baking, serving, and reheating applications in professional kitchens. Typically constructed from durable materials such as cast aluminum or stainless steel, these dishes support frequent use with minimal maintenance and resist chipping or corrosion. The GET Enterprises CO006CH Bugambilia® Casserole Dish features an oval shape, substantial capacity, and a resilient resin coating, making it ideal for institutional settings like catering, buffets, and cafeterias, where robust, easy-to-clean, and heat-retentive cookware enhances operational efficiency and presentation quality.
Top Casserole Dishes for Large-Volume Foodservice Settings
Built with high-impact cast aluminum and resin coating, GET Enterprises CO006CH provides durable, large-volume baking and serving solutions for busy commercial kitchens. It supports medium workload operations, suited for catering, buffet lines, and institutional dining, ensuring reliable performance and efficient workflow in professional foodservice environments.
- Medium-volume catering applications in commercial kitchens
- Designed for compact institutional foodservice spaces
- Ideal for buffet line presentation and large portioning
- Supports moderate throughput workflows
- Reliable for baking and hot food presentation needs
Why Choose GET Enterprises CO006CH?
GET Enterprises CO006CH Bugambilia® Casserole Dish stands out through its impact-resistant cast aluminum construction with a durable resin coating, providing long-lasting performance in high-traffic commercial environments. Its large capacity and oval shape maximize serving efficiency, while the construction supports easy cleaning and maintenance. This unit’s design prioritizes operational reliability and sanitation, making it an excellent choice for professional kitchen settings requiring robust, restaurant-ready cookware that withstands daily commercial use.
- Robust cast aluminum design with resin coating for durability
- Large 135-1/4 oz. capacity optimizes serving volume
- Impact-resistant structure withstands rigorous use
- Easy-to-clean surface enhances workflow efficiency
- Designed to fit into high-demand foodservice environments
