The GET Enterprises CO003BR Bugambilia® Casserole Dish is a commercial-grade cookware item designed for foodservice establishments requiring durable, high-capacity bakeware. Made from cast aluminum with a resin coating, this oval casserole dish holds 33-3/4 ounces and measures 10-1/2 inches in length by 7 inches in width, with a depth of 2-3/4 inches. Its robust construction supports repeated use in high-volume kitchens, providing reliable heat conduction and easy maintenance for professional culinary environments. The technical specification includes a weight of 1.87 lbs and a cobalt-colored finish, suitable for baking, serving, and preparation tasks in restaurant, cafeteria, or catering settings.
Top GET Enterprises CO003BR Features
Designed with commercial foodservice operations in mind, the Bugambilia® Casserole Dish features a durable cast aluminum body with a resin coating for corrosion resistance and longevity. Its oval shape optimizes space on steam tables and oven racks, while the high-capacity design accommodates generous portions. Easy to clean and dishwasher-safe, it supports efficient workflow in busy kitchens, making it ideal for baking, serving, or prep stations. The 2-3/4 inch depth and 10-1/2 inch length facilitate versatile use for various dishes and portion sizes.
- Capacity: 33-3/4 oz. for large volume servings
- Material: Cast aluminum with resin coating enhances durability and corrosion resistance
- Ease of Maintenance: Dishwasher-safe surface simplifies cleaning
- Design: Oval shape maximizes space efficiency in professional ovens and steam tables
- Dimension Compatibility: 10-1/2" L x 7" W x 2-3/4" D for versatile operation
Ideal for bakery, catering, or cafeteria service requiring reliable, high-volume casserole solutions.
GET Enterprises CO003BR Technical Specs
The CO003BR casserole dish features a cast aluminum construction finished with a resin coating to ensure high durability and chemical stability under commercial use. It measures 10-1/2 inches in length, 7 inches in width, and 2-3/4 inches in depth, weighing approximately 1.87 pounds. The dish supports hot and cold food temperatures within typical operational ranges, without deformation or corrosion. Its material complies with food safety standards, facilitating easy cleaning with regular dishwashing routines. Designed for precise fit in oven, steam table, and prep station workflows, this model offers a reliable solution for medium throughput kitchens. Electrical requirements are not applicable; focus on proper placement for optimal airflow and drainage.
- Dimensions: 10-1/2" L x 7" W x 2-3/4" D
- Material: Aluminum with resin coating for compatibility and longevity
- Weight: 1.87 lbs for portability and stacking efficiency
- Temperature Range: Suitable for high-temperature baking and serving environments
- Certification: Compliant with Proposition 65
- Compatibility: Fits in standard commercial ovens and steam tables
- Cleaning: Dishwasher safe with non-abrasive detergent
- Storage: Stackable for efficient storage in busy kitchens
- Usage: Suitable for baking, reheating, and presentation
- Maintenance: Wipes clean; resin coating resists stains and scratches
What is a commercial casserole dish?
A commercial casserole dish is a heavy-duty, food-safe vessel designed for baking, serving, or storing large quantities of food in professional settings. Made typically from durable materials like cast aluminum or stainless steel, these dishes are engineered to withstand frequent use, high temperatures, and rigorous cleaning protocols. The GET Enterprises CO003BR Bugambilia® Casserole Dish exemplifies this, featuring a cast aluminum body with a resin coating, suitable for high-volume kitchens such as cafeterias, catering operations, and restaurant prep stations. Its high-capacity design supports consistent portioning and presentation in medium-volume foodservice environments.
Top commercial casserole dishes for medium-volume foodservice settings
Designed for medium throughput kitchens, the GET Enterprises CO003BR casserole dish offers durable construction, functional size, and high-performance features, ideal for professional baking and serving. GET CO003BR exemplifies quality in foodservice cookware, supporting efficient workflow and reliable operation.
- Operation type — supporting self-service and preparation stations
- Kitchen setting — suited for commercial kitchens and catering
- Foodservice category — versatile casserole and hot dish service
- Workload qualifier — supporting moderate throughput culinary operations
- Use case — ideal for baking, reheating, and presentation tasks
Why Choose GET Enterprises CO003BR?
The GET Enterprises CO003BR Bugambilia® Casserole Dish sets itself apart through its robust cast aluminum build with a resin coating, providing superior durability and corrosion resistance. Its oval design enhances space efficiency while supporting high-volume serving. This model's reliable heat conduction and easy maintenance improve workflow, making it well suited for fast-paced foodservice environments that require consistent presentation and sanitation.
- Compact footprint suitable for limited space kitchens
- Heavy-duty cast aluminum construction for long-term use
- Resin coating offers stain resistance and easy cleaning
- Oval shape maximizes oven and steam table compatibility
- Designed for reliable high-volume baking and serving performance
