The GET Enterprises CA-015-R/BK/CC Heiss™ Braiser Pan is a commercial-grade aluminum cookware designed for high-performance use in professional kitchens. With a capacity of 7.5 quarts (full 8-quart rim), this round braiser measures 14-3/4 inches in diameter and stands 3-3/16 inches high, making it suitable for braising, sautéing, and slow-cooking applications. Featuring a durable cast aluminum construction with induction-ready base and ceramic enamel coating, it offers excellent heat distribution and corrosion resistance. The included lid facilitates moisture retention, while its heat resistance up to 500°F allows for versatile oven and stovetop use, including induction, gas, electric, or open flame. The model CA-015-R/BK/CC prioritizes professional culinary efficiency with dishwasher-safe cleaning and chip- and stain-resistant qualities, tailored for commercial foodservice environments seeking reliable, ovenproof cookware with superior thermal performance.
Top GET Enterprises CA-015-R/BK/CC Features
The GET Enterprises CA-015-R/BK/CC Heiss™ Braiser Pan provides expert-level performance with its induction-ready cast aluminum structure, ensuring even heat conduction for consistent cooking results. Its durable ceramic enamel finish resists chipping and staining, while the 7.5-quart capacity supports medium-volume kitchen operations. The pan’s heat resistance to 500°F allows for versatile oven and stovetop cooking, and its dishwasher-safe design simplifies maintenance. Suitable for braising, slow-cooking, and sautéing, it integrates effortlessly into restaurant workflows requiring reliable, high-quality cookware.
- Capacity: 7.5-quart volume supports medium-volume cooking needs
- Material: Cast aluminum with induction-ready base ensures uniform heating
- Durability: Chip- and stain-resistant ceramic enamel coating for long-term use
- Ease of maintenance: Dishwasher safe simplifies cleaning procedures
- Application fit: Oven, induction, gas, and electric compatible for versatile cooking environments
Ideal for institutions requiring high-performance cookware for braising, sautéing, and slow-cooking applications in busy foodservice operations.
GET Enterprises CA-015-R/BK/CC Technical Specs
The GET Enterprises CA-015-R/BK/CC brasier pan features a construction of durable cast aluminum with an induction-compatible base, measuring 14-3/4 inches in diameter and 3-3/16 inches high. It weighs approximately 5.35 pounds, with a maximum temperature resistance of 500°F, suitable for oven, gas, electric, or open flame use. The ceramic enamel coating enhances stain and chip resistance, providing easy dishwasher cleaning. Designed for medium-volume kitchens, it supports various foodservice applications such as braising, sautéing, and slow-cooking. Its precise dimensions and robust build make it well-suited for commercial culinary settings that demand reliable, high-heat cookware with excellent thermal properties. The pan is proposition 65 compliant and provides a seamless workflow for busy kitchens focusing on consistent results and easy maintenance.
- Electrical Requirements: Not electric; compatible with standard stovetop and oven
- Construction & Finish: Aluminum with ceramic enamel coating; black exterior with a stain-resistant surface
- Temperature Resistance: Up to 500°F for oven and stovetop use
- Dimensions: 14-3/4" diameter x 3-3/16" high
- Weight: 5.35 lbs for the pan alone; shipping weight may vary
- Usage Compatibility: Suitable for induction, gas, electric, and open flame cooking environments
- Installation & Use: Requires standard stovetop and oven clearance for safe operation
- Cleaning & Maintenance: Dishwasher safe with removable lid for routine cleaning
- Durability Traits: Cast aluminum with high-quality ceramic enamel finish ensures longevity
- Workflow Application: Fits seamlessly into medium-volume kitchens needing reliable cookware
- Size & Capacity: 14-inch diameter, 7.5 quart capacity for versatile cooking tasks
What is a commercial braiser pan?
A commercial braiser pan is a heavy-duty cooking vessel designed for slow braising, sautéing, and simmering in professional kitchens. Typically constructed from durable materials like cast aluminum, these pans feature even heat distribution and are often induction compatible. The GET Enterprises CA-015-R/BK/CC Heiss™ Braiser Pan exemplifies this category with its 7.5-quart capacity, stain-resistant ceramic enamel coating, and oven-safe design up to 500°F. Installed in high-volume catering or restaurant kitchens, it supports continuous cooking workflows and is ideal for preparing sauces, stews, and tender meats efficiently in busy foodservice environments.
Top commercial braiser pans for medium-volume foodservice settings
Designed with robust construction and advanced heat distribution, the GET Enterprises CA-015-R/BK/CC Heiss™ Braiser Pan excels in medium-volume foodservice kitchens. Its durable aluminum build, induction readiness, and large capacity support braising and sautéing operations, making it suitable for diverse culinary tasks in professional restaurants and catering facilities. Built for reliable performance, it ensures efficient workflow and consistent results across various cooking environments.
- Operation type — supporting medium-volume restaurant braising and sautéing
- Kitchen setting — ideal for commercial kitchens, caterers, and institutional use
- Foodservice category — suitable for professional cooking of stews, gravies, and slow-cooked dishes
- Workload qualifier — designed for moderate throughput in high-demand settings
- Use case — supports batch cooking, prep work, and continuous service operations
Why Choose GET Enterprises CA-015-R/BK/CC?
GET Enterprises CA-015-R/BK/CC stands out among commercial braiser pans due to its premium cast aluminum construction, induction compatibility, and ceramic enamel coating that resists chips and stains. Its large capacity and oven-safe design streamline multi-stage cooking processes, enhancing operational efficiency in busy kitchens. Its dishwasher-safe feature simplifies cleaning, reducing downtime and maintenance effort while ensuring consistent performance. The inclusion of a lid enables moisture retention for braising, making it a restaurant-ready solution for professional foodservice applications.
- Self-contained design with induction-ready casting for even heating
- Superior durability with stain and chip-resistant ceramic enamel finish
- Large 7.5-quart capacity supports medium-volume cooking needs
- Oven, gas, electric, and open flame compatible for versatile workflows
- Dishwasher safe for quick and easy sanitation in commercial environments
