The GET Enterprises CA-015-GR/BK/CC Heiss™ Brazier Pan is a commercial-grade cookware piece designed for professional kitchens, featuring a 7.5 quart capacity (8 quart rim full) with a 14-3/4-inch diameter and 3-3/16-inch height. Constructed from cast aluminum with an induction-ready base and durable ceramic enamel coating, this round braiser pan is engineered for high-temperature performance, heat resistant up to 500°F. It is compatible with various heat sources including induction, gas, electric, and open flame, making it suitable for versatile cooking applications in foodservice environments such as restaurants, catering, and institutional kitchens. The inclusion of a lid enhances moisture retention, and the pan’s construction offers chip and stain resistance, ensuring longevity and consistent performance in demanding commercial settings.
Top GET Enterprises CA-015-GR/BK/CC Features
Designed for medium-volume cooking in busy commercial kitchens, this Heiss™ Brazier Pan provides exceptional heat distribution and durability. Its cast aluminum construction ensures fast and even heating, while the ceramic enamel coating prevents sticking and simplifies cleaning. The pan’s induction-ready base allows seamless integration into various cooking setups, and its dishwasher-safe design supports efficient workflow. Ideal for braising, sautéing, and slow-cooking large batches, this pan optimizes operational efficiency in professional foodservice environments.
- Heat resistant to 500°F ensuring high-temperature cooking
- Cast aluminum construction offers durability and even heat distribution
- Dishwasher safe enhances ease of cleaning and sanitation
- Induction-ready base allows versatile cooktop compatibility
- Includes a lid for moisture retention during slow-cooking
Specifically suited for professional kitchens requiring reliable, large-capacity cookware for versatile applications.
GET Enterprises CA-015-GR/BK/CC Technical Specs
This commercial brazier pan features a 14-3/4-inch diameter and 3-3/16-inch height, constructed from durable cast aluminum with an induction-compatible base and a ceramic enamel coating that offers chip and stain resistance. The pan weighs approximately 5.35 pounds, facilitating maneuverability and handling in high-volume settings. Its heat resistance extends up to 500°F, supporting a wide range of cooking methods including braising, sautéing, and slow-cooking. The include cover enhances moisture retention for tender results. It is dishwasher safe, streamlining maintenance, and measures 14.74 inches in width, depth, and height. The product is calibrated for consistent performance in various heat sources and supports efficient workflow in dynamic foodservice operations.
- Capacity: 7.5 quarts (8 quarts rim full)
- Construction: cast aluminum with ceramic enamel coating
- Dimensions: 14-3/4" diameter x 3-3/16" high
- Heat Resistance: up to 500°F
- Compatibility: induction, gas, electric, open flame
- Weight: approximately 5.35 lbs
- Dishwasher safe: Yes
- Includes lid: Yes
Electrical/Heat Setup: compatible with diverse heat sources including induction
Cleaning & Maintenance: dishwasher safe, easy to wipe clean
Durability Traits: high-density aluminum body withstands rigorous daily use
Efficiency: uniform heat distribution supports precise temperature control
What is a commercial brazier pan?
A commercial brazier pan is a versatile, professionally manufactured cookware designed for high-capacity food preparation in busy kitchens. Constructed from durable materials such as cast aluminum and equipped with features like induction readiness and enamel coatings, it facilitates various cooking techniques including braising, simmering, and sautéing. The GET Enterprises CA-015-GR/BK/CC Heiss™ Brazier Pan is specifically engineered for large-volume applications, ideal for restaurant, catering, or institutional use where reliable, high-performance cookware is essential for consistent results and workflow efficiency. Its combination of capacity, heat tolerance, and ease of maintenance supports diverse culinary operations in demanding foodservice environments.
Top commercial brazier pans for medium-volume foodservice settings
Built for consistent, reliable performance, GET Enterprises CA-015-GR/BK/CC Heiss™ Brazier Pan is ideal for medium-volume restaurants, catering, and institutional kitchens requiring versatile, durable cookware for braising and slow-cooking operations. GET CA-015-GR/BK/CC ensures high thermal efficiency and operational durability in demanding foodservice environments.
- Operation type — suited for medium-volume restaurant kitchens
- Kitchen setting — optimized for busy commercial foodservice spaces
- Food category — ideal for braising, sautéing, and slow-cooking
- Workload qualifier — supports moderate throughput daily
- Use case — enhances kitchen workflow with reliable capacity and heat control
Why Choose GET Enterprises CA-015-GR/BK/CC?
GET Enterprises CA-015-GR/BK/CC offers a robust combination of high-temperature resilience, durable construction, and versatile compatibility that distinguishes it from typical commercial cookware. Its cast aluminum design ensures even heating and longevity, supporting demanding culinary tasks while maintaining ease of cleaning and maintenance. Engineered for professional foodservice environments, this braiser pan maximizes operational efficiency with a reliable, stain- and chip-resistant surface that withstands daily use, making it a valuable choice for high-demand kitchens.
- Self-contained for consistent heat retention and distribution
- Induction-ready base for versatile cooktop use
- Durable enamel coating simplifies cleaning and sanitation
- Large capacity optimizes batch cooking and reduction processes
- Heavy-gauge aluminum construction ensures long-lasting performance
