The GET Enterprises CA-008-O/BK Heiss™ Brazier Pan is a professional-grade cookware designed specifically for commercial foodservice environments. Crafted from durable cast aluminum with an induction-ready base and ceramic enamel coating, this 4-quart pan (with a full 5-quart rim) measures 12-5/8 inches in diameter and stands 2-7/8 inches high. Its heat-resistant construction withstands temperatures up to 500°F, making it suitable for oven, induction, gas, electric, and open flame applications. This multifunctional braiser features a round shape with a lid to facilitate even heat distribution and efficient cooking. Perfect for restaurateurs and culinary professionals, it provides precise control and reliable performance for simmering, braising, and slow-cooking tasks in high-demand kitchen settings.
Top GET Enterprises CA-008-O/BK Features
The Heiss™ Braiser Pan offers high durability through cast aluminum construction, withstanding rigorous commercial use. Its induction-ready base ensures compatibility with various cooktops while enabling quick heat transfer. The dishwasher-safe design simplifies cleaning, and the chip and stain resistant enamel surface maintains its appearance under constant use. Its precise 12-5/8" diameter and 2-7/8" height optimize workflow in medium-volume kitchens, making it ideal for slow-cooked dishes, stews, and oven-to-table presentation.
- Durable cast aluminum construction withstands heavy commercial use
- Induction-ready base ensures fast, even heating distribution
- Oven and dishwasher safe for easy maintenance and cleanup
- Heat resistant to 500°F suitable for multi-appliance cooking
- Round shape with lid promotes even heat retention and presentation
Ideal for professional kitchens seeking reliable, easy-to-clean cookware for multi-purpose stove and oven use
GET Enterprises CA-008-O/BK Technical Specs
The GET Enterprises CA-008-O/BK Heiss™ Braiser Pan features a robust cast aluminum construction with an induction-compatible base, supporting temperatures up to 500°F. Its dimensions are 12-5/8 inches in diameter with a height of 2-7/8 inches. Weighing approximately 4.25 pounds, this pan combines durability with lightweight handling. Dishwasher safe and stain-resistant, it maintains its quality through frequent cleaning operations. The pan's ceramic enamel coating ensures a non-reactive surface compatible with food safety standards, while its heat resistance covers a broad operational range suitable for diverse cooking methods. Designed for medium-volume food preparation, it seamlessly integrates into commercial kitchen workflows focused on braising, simmering, and oven-to-table service.
- Capacity: 4 quarts (5 quarts rim full)
- Material: Cast aluminum with ceramic enamel coating
- Dimensions: 12-5/8" dia. x 2-7/8" H
- Weight: 4.25 lbs
- Temperature Resistance: Up to 500°F
- Construction: Aluminum with induction basis
- Dishwasher Safe: Yes
- Color: Orange exterior with black interior
- Certifications: Proposition 65 compliant
- Electrical Requirements: Not applicable, induction ready
- Usage Environment: Suitable for oven, induction, gas, electric, and open flame cooking
- Maintenance: Dishwasher safe, stain and chip resistant surface
- Compatibility: Fits standard induction cooktops and commercial ovens
- Installation: Compatible with standard kitchen counters, requires no special setup
What is a commercial braiser pan?
A commercial braiser pan is a heavy-duty cooking vessel designed for slow, even heat distribution to prepare stews, braises, and other moist-heat dishes in professional kitchens. Typically made from durable materials like cast aluminum or stainless steel, these pans often feature induction-compatible bases and stay-cool lids for efficient workflow. The GET Enterprises CA-008-O/BK Heiss™ Braiser Pan exemplifies this category, with a 4-quart capacity and a size of 12-5/8 inches in diameter, ideal for medium-volume foodservice operations such as restaurants and catering facilities. Its construction supports high-temperature cooking and dishwasher cleaning, making it suitable for busy institutional settings that require reliable, high-performance cookware.
Top commercial braiser pans for medium-volume foodservice environments
Built with high-quality cast aluminum, the GET Enterprises CA-008-O/BK Heiss™ Braiser Pan supports moderate throughput in professional kitchens. Its induction-ready base ensures seamless integration with various cooktops, and its heat-resistant enamel surface simplifies maintenance. Designed for oven and open flame compatibility, this pan is perfect for preparing hearty dishes, slow-cooking, and oven-to-table plating, making it a fit for restaurant kitchens, catering, and institutional foodservice operations.
- Medium-duty operation — ideal for restaurant-scale cooking
- Compact footprint — suitable for limited kitchen space
- Stainless construction — robust for daily use
- Versatile heat capacity — compatible with multiple cooking methods
- Optimized workflow — induction ready with easy cleaning
Why Choose GET Enterprises CA-008-O/BK?
Distinct from other commercial braiser pans, the GET Enterprises CA-008-O/BK features a precise ceramic enamel coating, ensuring long-lasting, stain-free surface integrity. Its lightweight yet durable cast aluminum construction offers efficient heat conduction and ease of handling. The induction-ready base and high-temperature tolerance support versatile cooking environments. Designed specifically for demanding foodservice applications, this pan enhances operational efficiency and food presentation, making it a reliable, restaurant-ready option that outperforms standard models.
- Self-contained design with induction compatibility enhances efficiency
- Constructed from premium cast aluminum for durability and heat transfer
- Heat resistant to 500°F allows multi-method cooking
- Stain and chip resistant surface for long-term appearance
- Includes lid—improves temperature control and moisture retention
