The GET Enterprises CA-005-CB/BK Heiss™ Braiser Pan is a professional-grade cooking vessel designed for commercial foodservice applications. Constructed from durable cast aluminum with an induction-ready base and ceramic enamel coating, it features a 3-quart capacity (3-1/2 quart rim full) and measures 10-1/4 inches in diameter with a height of 2-7/8 inches. The pan includes a fitted lid, heat resistant to 500°F, making it suitable for oven, induction, gas, electric, and open flame use. Its chip and stain-resistant surface, combined with dishwasher compatibility, enhances sanitation and ease of maintenance in high-volume kitchens. Engineered for consistent heat distribution and longevity, this brazier pan is ideal for precise simmering, braising, and slow-cooking tasks in professional culinary environments.
Top GET Enterprises CA-005-CB/BK Features
This commercial braiser pan offers superior heat retention and even distribution due to its durable cast aluminum construction with an induction-ready base. The ceramic enamel coating ensures easy cleaning, stain resistance, and long-term durability under demanding kitchen conditions, while the 500°F heat resistance supports versatile cooking techniques. Its ergonomic design facilitates handling and consistent workflow integration, making it suitable for high-frequency use and versatile cooking operations.
- Superior heat distribution: cast aluminum construction ensures consistent cooking results
- Durable ceramic enamel coating: resists stains and chipping for long-term sanitation
- Oven and open flame safe: withstands up to 500°F for versatile cooking
- Dishwasher safe: simplifies cleaning between high-volume shifts
- Induction-ready base: compatible with modern commercial cooking equipment
Ideal for braising, simmering, and slow-cooking in busy foodservice environments
GET Enterprises CA-005-CB/BK Technical Specs
The GET Enterprises CA-005-CB/BK braiser pan is engineered for demanding culinary operations, featuring a 10-1/4 inch diameter and a height of 2-7/8 inches, with a total weight of 5.75 lbs. Its aluminum construction ensures rapid, uniform heat transfer, suitable for a wide temperature range up to 500°F. The pan’s dishwasher-safe design simplifies cleaning, while its induction readiness enhances compatibility with diverse cooking setups. The ceramic enamel finish provides excellent stain and chip resistance, contributing to longevity and hygiene in commercial kitchens. Designed to accommodate medium workloads, this pan supports versatile applications from slow braising to quick reductions, fitting seamlessly into professional food preparation workflows.
- Electrical Requirements: Not applicable, induction ready base
- Construction & Finish: Cast aluminum with ceramic enamel coating in cobalt blue
- Temperature Resistance: Up to 500°F maximum safe operating temperature
- Dimensions: 10-1/4 inches diameter x 2-7/8 inches height
- Weight: 5.75 lbs for the pan; ships as a case
- Dishwasher Safe: Yes, for efficient sanitation
- Material Safety: Food-safe, stain and chip resistant ceramic enamel
- Handle Compatibility: Designed for ergonomic handling and precise control
Usage Suitability: Compatible with induction, gas, electric, oven, and open flame operations
Cleaning & Maintenance: Safe for dishwasher cleaning; smooth enamel surface prevents food buildup
Installation & Setup: Fits standard commercial cooking setups; no specialized installation required
Workflow Integration: Supports high-turnover cooking through reliable heat and easy cleanup
What is a commercial braiser pan?
A commercial braiser pan is a heavy-duty cooking vessel designed for slow-cooking, braising, and simmering in professional kitchens. Constructed from materials like cast aluminum with ceramic coatings, these pans are engineered to withstand high heat and frequent use. The GET Enterprises CA-005-CB/BK braiser exemplifies such equipment, offering a 3-quart capacity, induction compatibility, and a heat-resistant design suitable for a variety of high-volume food preparation tasks, such as simmering stews, slow-cooking meats, or reducing sauces in restaurant kitchens and catering operations.
Top commercial braiser pans for moderate-volume foodservice settings
The GET Enterprises CA-005-CB/BK braiser pan offers durable construction, precise heat control, and versatile use in professional kitchens, making it suitable for medium workload operations. Designed for reliable performance and easy maintenance, it functions well in restaurant or catering environments where consistent culinary results are essential.
- Operation Type — optimized for moderate culinary workloads
- Kitchen Setting — suited for busy restaurant or banquet kitchens
- Foodservice Category — ideal for braising and slow-cooking tasks
- Workload Qualifier — supports medium-throughput food preparation
- Use Case — effective for simmering, reduction, and braising applications
Why Choose GET Enterprises CA-005-CB/BK?
Getting superior durability, even heat distribution, and versatile compatibility sets the GET Enterprises CA-005-CB/BK apart from standard commercial braiser pans. Its cast aluminum construction with ceramic enamel coating ensures longevity and easy upkeep, while the induction-ready base broadens its adaptability among diverse kitchen setups. Designed for high-performance cooking, this pan enhances workflow efficiency and sanitation in demanding foodservice environments.
- Built from cast aluminum for even heating and durability
- Fitted with a ceramic enamel coating to resist stains and chips
- Induction-ready base for wide compatibility
- Heat resistant to 500°F for various cooking techniques
- Dishwasher safe for streamlined cleaning routines
