The GET Enterprises BUD23T Bugambilia® Salad Bar Bowl With Rim is a commercial-grade rectangular salad bowl designed for foodservice environments requiring durable, stylish presentation solutions. Made from cast aluminum with a resin coating, it features a terracotta finish and a rim to contain ingredients effectively. Its precise dimensions of 9-1/16"L x 5-1/8"W x 3-1/8" deep provide a 50-3/4 oz. capacity, suitable for buffet lines, prep stations, and salad bars. This product addresses the need for resilient, easy-to-clean food presentation ware, balancing both aesthetic appeal and robust construction ideal for high-volume hospitality settings.
Top GET Enterprises BUD23T Features
The BUD23T Salad Bar Bowl features a corrosion-resistant cast aluminum construction with a resin coating, ensuring longevity in busy foodservice environments. Its rectangular shape allows versatile placement in salad bars and buffet stations, with a rim to contain ingredients. Designed for ease of maintenance, it supports quick cleaning routines. Its substantial capacity supports medium workloads, optimizing workflow in commercial kitchens. The precise dimensions enable seamless integration into existing setup and configurations, reducing setup time for operators.
- Capacity: 50-3/4 oz. suitable for medium-volume salad presentations
- Material: Cast aluminum with resin coating offers durability and corrosion resistance
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitation
- Design Compatibility: Rectangular shape fits standard buffet or prep stations
- Construction: 3-1/8" deep with rim for ingredient containment and workflow control
Ideal for salad bars, buffet lines, and catering stations needing durable, stylish servingware.
GET Enterprises BUD23T Technical Specs
The BUD23T salad bowl operates as a corrosion-resistant piece constructed from cast aluminum with a resin coating, providing a durable finish suitable for high-traffic foodservice use. It measures 9-1/16" in length, 5-1/8" in width, and 3-1/8" in height, with a weight of 1.41 lbs for easy handling. The product is available in a terracotta color and features a rectangular shape with a rim to contain ingredients effectively. Designed to withstand operational temperatures, it is compatible with standard commercial kitchen cleaning routines, requiring minimal disassembly for sanitation. Its dimensions and finish ensure it integrates seamlessly into various buffet configurations, supporting moderate foodservice workloads efficiently.
- Dimensions: 9-1/16" L x 5-1/8" W x 3-1/8" H
- Weight: 1.41 lbs for easy handling and positioning
- Construction: Aluminum with resin coating for durability and corrosion resistance
- Color: Terracotta finish to complement various food presentation styles
- Temperature Resistance: Suitable for typical foodservice use within standard temperature ranges
- Cleaning & Maintenance: Compatible with cleaning routines common to cast aluminum cookware, minimal disassembly required
Electrical Requirements: Not applicable
Installation & Setup: Designed for placement within standard replenish stations; no special electrical or plumbing setup needed
Workflow Compatibility: Supports medium-volume salad service with minimal sanitation downtime
Material Safety: Food-safe resin coating facilitates cleaning and meets sanitation standards
What is a commercial salad crock?
A commercial salad crock is a durable, food-safe container designed for holding and serving salads in high-traffic foodservice settings. Typically constructed from corrosion-resistant materials like cast aluminum or melamine, these bowls are built to withstand continuous use while maintaining presentation quality. The BUD23T Bugambilia® Salad Bar Bowl with Rim is installed in buffet lines, salad stations, or catering setups, offering medium-capacity storage for fresh ingredients. Ideal for mid-volume restaurant or catering operations, it ensures hygienic storage and easy ingredient access, supporting efficient workflow in salad preparation and presentation areas.
Top metal salad crocks for medium-volume foodservice environments
Building premium quality, functional design, and robust durability, the GET Enterprises BUD23T salad crock is suited for moderate workload commercial kitchens. It features a corrosion-resistant aluminum construction, a functional rectangular shape, and enhances ingredient containment with its rim, optimized for salad bars and buffet stations. Its compact footprint and easy maintenance make it ideal for mid-volume foodservice operations serving fresh salads and cold dishes daily.
- Moderate operation — suitable for restaurant salad bars and catering stations
- Commercial-grade durable construction — cast aluminum with resin coating
- Effortless cleaning — smooth, accessible surfaces for sanitation routines
- Seamless integration — designed for standard buffet and prep station layouts
- Optimal size — 9-1/16" x 5-1/8" x 3-1/8" with rim for ingredient containment
