GET Enterprises BSRIM-59-BK 6 Oz Serving Ladle with PVC Cool-Grip Handle - 12/Case

The GET Enterprises BSRIM-59-BK Serving Ladle is a commercial-grade kitchen tool designed for precise food portioning and efficient service in professional foodservice environments. Crafted from durable stainless steel with a mirror finish, this 6 oz. capacity ladle features an overall length of 12-1/2 inches, providing ergonomic handling for high-volume operations. The high-temperature PVC cool-grip handle ensures safe, comfortable use during rapid service, and the tool's dishwasher-safe construction facilitates easy cleaning and maintenance. Its robust build and exact capacity make it ideal for restaurant and institutional kitchens seeking dependable, sanitary serving equipment.

Top G.E.T. BSRIM-59-BK Features

The BSRIM-59-BK serving ladle offers a professional stainless steel construction with a 6 oz. capacity tailored for foodservice tasks requiring precise portion control. Designed with a high temp PVC cool-grip handle, it ensures operator safety during hot operation, while its mirror finish minimizes residue buildup. Compatible with commercial dishwashers, the ladle supports quick turnaround cleaning, making it suitable for high throughput kitchens. Its long handle accommodates deep pots and buffet setups, streamlining workflow in busy restaurant environments.

• Efficient portion control: 6 oz. capacity for accurate servings
• Durable material: Stainless steel construction resists wear and corrosion
• Easy maintenance: Dishwasher safe for rapid cleaning cycles
• Enhanced safety: High temp PVC cool-grip handle prevents heat transfer
• Precision design: 12-1/2 inch overall length suits deep cookware and buffet lines

Ideal for large-scale foodservice operations needing consistent portioning and easy sanitation.

GET Enterprises BSRIM-59-BK Technical Specs

The BSRIM-59-BK serving ladle is constructed from high-quality stainless steel with a mirror finish, designed for durability in demanding kitchen environments. Its overall length ranges from 12 to 13 inches, with a weight of 5.28 lbs, ensuring stable handling during extended service. The one-piece construction provides seamless hygiene and robustness. This model is dishwasher safe, facilitating quick, hygienic cleaning, and its high temp PVC handle withstands heat exposure up to safe operational limits. The ladle is suitable for use in hot food applications, with a capacity optimized for typical restaurant portions, making it a reliable addition to both front-of-house and back-of-house operations.

• Overall length: 12-1/2 inches for deep vessel reach
• Material safety: Food-grade stainless steel construction
• Operating temperature: Resists high-temperature conditions safely
• Cleaning: Fully dishwasher compatible for efficient sanitation
• Weight: 5.28 lbs for stable handling during service

What is a commercial serving ladle ?

A commercial serving ladle is a heavy-duty kitchen utensil designed for portioning and serving soups, stews, sauces, and other liquid foods in professional foodservice settings. Typically made from stainless steel and featuring ergonomic handles, these tools are built to withstand high temperatures and rigorous cleaning routines. The GET Enterprises BSRIM-59-BK serving ladle, with its 6 oz. capacity and 12-1/2 inch length, is optimized for high-volume kitchens such as restaurants, cafeterias, and catering operations, providing consistent portion control and ease of handling in fast-paced environments.

Top Ladles for Foodservice Settings

Designed for moderate throughput kitchens, the GET Enterprises BSRIM-59-BK serving ladle delivers reliable portioning and sanitation in busy restaurant and institutional environments. Its high-quality stainless steel construction coupled with a durable PVC handle ensures longevity and safety during frequent use. This tool is well-suited for use in standard hot foods applications, such as buffets and cooking lines, supporting seamless workflow in commercial kitchens of various sizes.

• Operation type — medium-volume restaurant service
• Kitchen setting — established commercial foodservice environments
• Foodservice category — soup, sauce, and stew serving tools
• Workload qualifier — consistent portioning in moderate throughput kitchens
• Use case — reliable and sanitary food portioning during service

Why Choose GET Enterprises BSRIM-59-BK ?

The GET Enterprises BSRIM-59-BK offers superior durability with its stainless steel build and ergonomic design that enhances operation efficiency. Unlike lightweight or plastic alternatives, this ladle provides professional-level performance with a heat-resistant PVC handle for safety and comfort. Its mirror finish enhances hygiene and ease of cleaning, making it a top choice for busy commercial kitchens seeking dependable, dishwasher-safe serving tools.

• Built for durability: stainless steel construction withstands rigorous use
• Design optimized: 12-1/2 inch length ideal for deep pots and buffet lines
• Operational safety: high temp PVC handle prevents heat transfer
• Sanitary and easy to clean: mirror finish resists residue buildup
• Commercial kitchen ready: dishwasher safe for quick turnaround