GET Enterprises BSRIM-53-BK 4 Oz Serving Ladle with Black Cool-Grip Handle Stainless Steel Mirror Finish - 12/Case

The GET Enterprises BSRIM-53-BK Serving Ladle is a professional-grade foodservice utensil designed for precise portion control and high durability. Crafted from stainless steel with a mirror finish, this 4 oz. serving ladle measures overall 9-1/2 inches, offering an ergonomically engineered black high-temperature PVC cool-grip handle for operator safety. Its construction ensures resistance to heat and corrosion, making it suitable for commercial kitchens, buffets, and catering operations. The product's technical profile emphasizes ease of cleaning and maintenance, backed by dishwasher safety, making it a reliable choice for high-volume foodservice environments requiring consistent portioning and sanitation compliance.

Top GET Enterprises BSRIM-53-BK Features

This serving ladle features a stainless steel construction with a durable mirror finish, designed for consistent performance in busy commercial kitchens. Its 4 oz. capacity and 9-1/2-inch overall length enable precise portioning, while the high-temp PVC cool-grip handle ensures operator safety during hot use. Built for dishwasher cleaning and long-term durability, it is ideal for buffet lines, cafeterias, and catering services demanding efficient, sanitary utensil management.

• Corrosion-resistant stainless steel construction ensuring long-lasting performance
• Dishwasher safe design facilitates easy cleaning and sanitation
• High-temperature PVC cool-grip handle provides operator safety in hot environments
• Precision 4 oz. capacity and 9-1/2\" length support consistent portion control
• Mirror finish surface for professional presentation and easy maintenance

Ideal for buffet lines and portion control in commercial foodservice settings

GET Enterprises BSRIM-53-BK Technical Specs

This commercial serving ladle is constructed from stainless steel, featuring a 1-piece design with a mirror finish. It measures 9-1/2 inches overall length, with a weight of approximately 5.28 lbs per case. The product is dishwasher safe, suitable for high-temperature environments, and engineered to withstand rigorous daily use in professional kitchens. Its ergonomic handle with high-temperature PVC provides a cool, secure grip, and the material complies with safety standards for food contact surfaces. The ladle's precise capacity of 4 oz. makes it suitable for consistent portioning, and its durable construction supports frequent sanitization without degradation.

• Material: Stainless steel for durability and corrosion resistance
• Overall Length: 9-1/2 inches for optimal handling
• Weight: 5.28 lbs per case for sturdy utility
• Capacity: 4 oz. for accurate portion control
• Design: 1-piece construction with mirror finish
• Handle: Black high-temp PVC cool-grip for operator safety
• Dishwasher safe: Yes, facilitating sanitation and ease of cleaning

What is a commercial serving ladle?

A commercial serving ladle is a heavy-duty utensil used in foodservice operations to transfer and portion liquids or semi-liquids accurately. Typically made from stainless steel with heat-resistant handles, these ladles are designed for frequent cleaning and high-volume use in restaurants, cafeterias, and catering establishments. The GET Enterprises BSRIM-53-BK serving ladle, with its precise 4 oz. capacity and ergonomic design, is ideal for consistent portioning in busy foodservice settings such as buffets, banquets, and institutional kitchens, ensuring efficiency and sanitation are maintained during operation.

Top commercial serving ladles for high-volume foodservice operations

Designed for moderate throughput, the GET Enterprises BSRIM-53-BK offers durable stainless steel construction, precise portion control, and ergonomic handling for efficient foodservice flow. Ideal for buffet lines, institutional kitchens, and catering environments, it enhances workflow and maintains sanitation standards, supporting consistent high-quality service. GET Enterprises BSRIM-53-BK: a reliable utensil for professional foodservice applications.

• Operation type — suited for buffet lines and cafeteria stations
• Kitchen setting — ideal for institutional and large-scale kitchens
• Foodservice category — perfect for portioning liquids and sauces
• Workload qualifier — supports moderate throughput environments
• Use case — ensures precise, sanitary serving in busy establishments

Why Choose GET Enterprises BSRIM-53-BK?

GET Enterprises BSRIM-53-BK stands out with its premium stainless steel build, ergonomic cool-grip handle, and dishwasher-safe design, making it a dependable choice for high-demand foodservice operations. Its durable materials and construction provide superior longevity and sanitation, supporting efficient service in professional kitchens. Its precise 4 oz. capacity and easy maintenance ensure consistent portioning, ideal for cafeterias, catering, and buffet settings seeking reliable, restaurant-ready utensils.

• Self-contained design minimizes parts, simplifying cleaning and replacement
• Heavy-duty stainless steel withstands hot, frequent use and cleaning cycles
• Ergonomic PVC handle enhances operator safety during hot handling
• Compact length allows precise control in tight serving areas
• Mirror finish promotes professional presentation and easy sanitation