GET Enterprises BC-170-FG 8 Oz Bouillon Cup Break Resistant BPA Free Melamine Green - 4/Case

The GET Enterprises BC-170-FG Diamond Mardi Gras™ Bouillon Cup is a commercial-grade plastic serving vessel designed for high-volume foodservice environments. Crafted from durable melamine in a rainforest green finish, this 8 oz. capacity bowl features a rim full volume of 9-4/5 oz., with a diameter of 4-1/2 inches and a height of 2-1/4 inches. Its break-resistant construction, dishwasher safety, and BPA-free composition make it suitable for rigorous kitchen operations and easy maintenance. This bouillon cup provides precise volume control and robust performance, ideal for applications requiring reliable, stackable tableware suited to institutional and restaurant use.

Top GET Enterprises BC-170-FG Features

This bouillon cup combines premium melamine durability with a food-safe, dishwasher-safe design, making it ideal for high-use settings. Its break-resistant construction reduces replacement costs, while the generous 8 oz. capacity supports efficient service. The bowl’s size and shape facilitate stacking and ease of cleaning, streamlining workflow in busy dining operations and food prep stations.

• Durable melamine material for high-volume use
• Break-resistant design minimizes breakage risks
• Dishwasher safe for rapid cleaning and maintenance
• Generous 8 oz. capacity supports portion control
• Stackable with other units for efficient storage during service

Ideal for institutional kitchens, buffet lines, and catering service areas requiring durable and reliable bouillon cups.

GET Enterprises BC-170-FG Technical Specs

The GET Enterprises BC-170-FG bouillon cup features a dishwasher-safe melamine construction with a weight of 14 lbs per case, designed for high daily use. Its dimensions of 4-1/2 inches in diameter and 2-1/4 inches in height provide a capacity of 8 oz., with a rim full volume of 9-4/5 oz. The bowl's color finish is rainforest green, complemented by its NSF approval for commercial food handling. Its operating temperature range suits typical kitchen environments, and the absence of certifications beyond NSF confirms compliance with common sanitation standards. The design emphasizes ease of stacking, cleaning, and handling in fast-paced foodservice workflows.

• Capacity: 8 oz., rim full 9-4/5 oz.
• Material: BPA-free melamine
• Dimensions: 4-1/2" diameter x 2-1/4" height
• Weight: 14 lbs per case (4 dozen units)
• Color: Rainforest green
• Construction: Break-resistant, durable melamine
• Temperature Resistance: Suitable for typical foodservice environments
• Cleaning: Dishwasher safe, easy to sanitize
• Certification: NSF approved

Electrical Requirements: Not applicable

Refrigeration and Cooling: Not applicable

Installation & Maintenance: Stacking for storage, dishwasher cleaning routines

Usage Compatibility: Compatible with commercial dishwashers, suitable for hot or cold applications

Storage Features: Uniform dimensions facilitate efficient stacking and storage

What is a commercial bouillon cup ?

A commercial bouillon cup is a durable, food-safe vessel designed for serving hot and cold liquids in high-capacity foodservice settings. Made from heavy-duty melamine, these cups are often used in hospitals, cafeterias, and institutional dining for their break-resistant features and ease of cleaning. The GET Enterprises BC-170-FG Bouillon Cup, with its 8 oz. capacity and reinforced construction, is ideal for serving soups, broths, and stews in fast-paced environments such as cafeteria lines, buffet stations, and catering operations. Its robust design ensures longevity and consistent presentation in demanding commercial applications.

Top Bouillon Cups for Restaurant and Institutional Foodservice

Designed for high-volume institutional kitchens, GET Enterprises BC-170-FG bouillon cups offer durability, functionality, and ease of maintenance. Their break-resistant melamine build supports reliable service in restaurant, cafeteria, and catering settings, ensuring efficient workflow and sanitation in medium-demand foodservice operations.

• Operation in busy kitchens supporting moderate throughput
• Ideal for institutional dining areas and buffet lines
• Suitable for serving soups, broths, and hot liquids
• Built for repeated dishwasher cleaning cycles
• Designed for reliable, restaurant-ready performance in foodservice environments

Why Choose GET Enterprises BC-170-FG ?

GET Enterprises BC-170-FG stands out with its resilient melamine construction, environmentally friendly rainforest green finish, and strategic design for intensive use. Its break-resistant features and dishwasher compatibility result in reduced replacement and maintenance costs, while its generous capacity and stackability improve operational efficiency in commercial kitchens targeting durability and sanitation.

• Compact footprint optimizes kitchen storage space
• High durability reduces breakage compared to ceramic counterparts
• Built-in NSF standards assure food safety compliance
• Design facilitates rapid stacking and cleaning processes
• Excellent for institutional, buffet, or catering applications requiring reliable service