The GET Enterprises 4-84111 Condiment Cup is a stainless steel ramekin designed for commercial foodservice environments requiring durable, precise portion control. With a capacity of 4 oz., it measures 2-3/4 inches in diameter and stands 1-3/4 inches tall. Crafted from high-quality stainless steel, this condiment cup offers resistance to corrosion and ease of cleaning, making it suitable for high-use applications such as restaurants, cafeterias, and catering services. Its compact size facilitates efficient workflow in condiment stations, salad bars, and buffet setups, supporting operational consistency and sanitation standards.
Top GET Enterprises 4-84111 Features
The GET Enterprises 4-84111 condiment cup provides durable, stainless steel construction optimized for frequent handling and cleaning in commercial kitchens. Its precise dimensions support versatile use in condiment, dressing, and sauce service. Designed for easy maintenance, it withstands repeated washings without degradation. Ideal for insert stations and prep areas, it enhances workflow with its compact, stackable design, accommodating high-volume service needs.
- Optimal capacity: 4 oz. for controlled portioning in busy kitchens
- Corrosion-resistant stainless steel: ensures longevity in commercial environments
- Compact and stackable: supports efficient storage and quick access
- Dishwasher safe: simplifies cleaning and sanitation routines
- Designed for versatile use: suitable for condiment stations and prep lines
Ideal for establishing organized condiment stations in foodservice operations requiring precision and durability.
GET Enterprises 4-84111 Technical Specs
The GET Enterprises 4-84111 condiment cup features a stainless steel construction with a weight of 6.24 lbs, ensuring robustness for daily commercial use. Its dimensions are 2-3/4 inches in diameter and 1-3/4 inches high, providing a 4 oz. capacity suitable for portion-controlled applications. No electrical requirements or cooling systems are involved, as the product is purely mechanical for food service. It is designed for ease of cleaning with dishwasher compatibility, maintaining high sanitation standards. The stainless steel finish grants corrosion resistance and a sleek appearance, with a maximum temperature tolerance up to typical kitchen operating ranges. Its versatile size and durable build support various foodservice workflows, from condiment stations to side dish presentations, in busy restaurant or cafeteria settings.
- Material: Stainless steel for durability and corrosion resistance
- Dimensions: 2-3/4" diameter x 1-3/4" height
- Capacity: 4 oz. for portion control
- Weight: 6.24 lbs. per case for stable handling
- Cleaning method: Dishwasher safe for routine sanitation
- Construction finish: Stainless steel exterior for easy maintenance
- Usage environment: Suitable for condiment, sauce, and dressing service in commercial kitchens
- Maximum operating temperature: Compatible with standard kitchen heat ranges
What is a commercial condiment cup?
A commercial condiment cup is a foodservice-essential container designed for precise portioning and easy access to sauces, dressings, or condiments. Made primarily of durable materials such as stainless steel, these cups are often used in restaurant, cafeteria, and catering settings for portion control and sanitation. The GET Enterprises 4-84111 condiment cup, with a capacity of 4 oz. and a stainless steel construction, is installed in condiment stations, salad bars, and prep areas, making it suitable for mid-volume restaurant service and high-use environments requiring quick turnover and easy cleaning.
Top condiment cups for foodservice settings
The GET Enterprises 4-84111 condiment cup offers robust stainless steel construction and precise sizing, making it ideal for efficient sauce and dressing service in moderate-volume restaurant operations. Designed for durability and ease of maintenance, it supports placement in condiment stations, prep lines, and buffet setups, ensuring operational reliability in foodservice environments requiring controlled portioning.
- Operation Type — suitable for fast-paced commercial kitchens
- Kitchen Setting — fits compact condiment and prep stations
- Foodservice Category — ideal for sauces and dressings in restaurants
- Workload Qualifier — supports moderate throughput applications
- Use Case — designed for quick-service condiment dispensing
Why Choose GET Enterprises 4-84111?
The GET Enterprises 4-84111 condiment cup stands out from similar models through its high-grade stainless steel construction, compact size, and reliable performance in demanding foodservice contexts. Its durable build and straightforward design improve operational efficiency, sanitation, and presentation in busy kitchens, offering a resilient solution for portion-controlled condiment and sauce service.
- Self-contained design with corrosion-resistant stainless steel
- Compact footprint optimized for limited counter space
- Dishwasher-safe for effortless sanitation routines
- Robust construction suitable for high-use environments
- Supports quick workflow in condiment or salad stations
