The GET Enterprises 3EI068 Frilich® Replacement Bread Board is a durable, functional component designed for professional foodservice environments. This rectangular serving board measures 22-4/5 inches in width, 14-4/5 inches in depth, and 1-2/5 inches in height, constructed from high-quality wood with a tan finish. Its slotted design ensures effective air circulation and ease of cleaning, making it suitable for scenarios where consistent presentation and sanitation are critical. Compatible with the Bread Board Set (fits ETO000E001), this product caters to commercial kitchens requiring reliable, easy-to-maintain cutting or serving surfaces with precise dimensional specifications for optimized workflow integration.
Top GET Enterprises 3EI068 Features
The GET Enterprises 3EI068 Frilich® Replacement Bread Board offers precise dimensions tailored for commercial foodservice needs. Its slotted wooden surface enhances airflow, simplifying sanitation routines and minimizing residue buildup. Designed without handles, it provides a stable platform for slicing, serving, or food prep in busy kitchen settings. The rectangular shape ensures seamless integration with existing prep stations or display setups, supporting efficient workflows in institutional and hospitality environments. Its durable wood construction ensures longevity even with frequent use, making it ideal for high-traffic foodservice operations.
- Functionality: Precisely fits Bread Board Set (fits ETO000E001) for seamless replacement
- Durability: Crafted from high-grade wood for long-term commercial use
- Ease of Maintenance: Slotted surface simplifies cleaning and sanitation
- Workflow Integration: Rectangular shape aligns with standard food prep stations
- Design Simplicity: Tan finish reduces visible stains and wear in busy kitchens
Ideal for replacing worn or damaged bread boards in restaurant, cafeteria, or institutional kitchens.
GET Enterprises 3EI068 Technical Specs
The GET Enterprises 3EI068 Frilich® Replacement Bread Board features a robust, wood construction with a rectangular shape measuring 22-4/5 inches in width, 14-4/5 inches in depth, and 1-2/5 inches in height. Weighing 5.29 lbs, it offers a stable, slip-resistant surface for food prep and service. Its slotted design allows effective airflow and cleaning, supporting sanitation compliance. The finished tan surface provides visual appeal and hides stains, suitable for high-volume use in commercial kitchens. No handles are included, and the component is designed for straightforward replacement within existing bread board assemblies, maintaining workflow efficiency. This replacement board prioritizes durability and compatibility with standard foodservice standards, with no certification noted. Dimensions are precisely tailored for standard serving and prep stations, while maintenance involves regular cleaning with compatible tools to ensure longevity.
- Material: Wood construction with tan finish for durability and aesthetics
- Dimensions: 22-4/5" W x 14-4/5" D x 1-2/5" H (55.13 cm x 37.46 cm x 3.56 cm)
- Weight: 5.29 lbs (2.40 kg) for stable placement and handling
- Construction: Slotted wood surface facilitating airflow and cleaning
- Compatibility: Fits Bread Board Set (fits ETO000E001) to streamline replacement
What is a commercial serving board
A commercial serving board is a durable, food-grade surface used for preparing, presenting, or serving food in professional settings. The GET Enterprises 3EI068 Frilich® Replacement Bread Board is engineered from high-quality wood with a slotted design, adapted for frequent sanitization and longevity. Installed in bakery, deli, or restaurant environments, it helps facilitate efficient food handling and presentation, especially in high-traffic foodservice operations. Its designed dimensions support standard spacing and workflow, making it a practical choice for kitchens and display areas that demand reliable, chef-friendly surfaces for bread, charcuterie, or sandwich assembly.
Top commercial serving boards for high-volume foodservice settings
Built with durable wood construction and precise dimensions, the GET Enterprises 3EI068 serves as a dependable replacement for busy kitchens. Its slotted surface enhances sanitation, making it suitable for institutional or restaurant operations requiring efficient food prep and service workflows. GET Enterprises 3EI068 ensures reliable performance in moderate throughput environments, perfect for cafeterias, bakeries, or setup stations that manage regular bread presentation and slicing tasks.
- Operational for moderate throughput in high-traffic kitchens
- Designed for compact commercial spaces with precise fit
- Ideal for bread, sandwiches, and deli presentation areas
- Supports sanitation routines with slotted, easy-clean surface
- Compatible with standard bread board sets and replacement needs
Why Choose GET Enterprises 3EI068 ?
Comparable to other commercial wooden serving boards, the GET Enterprises 3EI068 stands out with its precise dimensions, durable construction, and slotted design for sanitation. Its compatibility with existing bread board sets simplifies replacement, reducing downtime. The tan finish minimizes visible wear, and the sturdy wood enhances longevity in demanding kitchen environments. Its straightforward design supports efficient workflow and sanitation standards, making it a reliable, restaurant-ready component.
- Compact size fitting standard commercial bread stations
- Designed without handle for a clean, stable surface
- Durable wood construction withstands frequent use
- Slotted surface enhances airflow and cleaning ease
- Optimized for quick replacement within existing setups
