The General GSV-D20 Dicing Grid 20mm Stainless Steel is a precision-engineered component designed for professional food processing environments. As part of the General brand’s range of commercial kitchen equipment, it features a durable stainless steel construction with a 20mm grid size, optimized for consistent dicing tasks in high-volume foodservice operations. This grid enhances slicing accuracy for vegetable, fruit, and ingredient preparation, ensuring uniform cube sizes with minimal waste. Its robust design facilitates easy maintenance and aligns with the demanding hygiene standards of commercial kitchens, making it suitable for food processors, prep stations, and catering facilities requiring precise ingredient sizing.
Top General GSV-D20 Features
The GSV-D20 dicing grid offers expert-level performance for commercial food processing. Its stainless steel construction guarantees longevity and resistance to corrosion, while the 20mm grid pattern ensures uniform cuts. Designed for straightforward installation and easy cleaning, it integrates seamlessly into existing food processing systems. Ideal for high-volume vegetable and fruit dicing, this grid reduces prep time and enhances workflow efficiency for busy kitchens.
- Durable stainless steel construction for long-term use
- Precise 20mm grid for uniform ingredient sizing
- Easy to clean and maintain in commercial environments
- Fits standard food processor disc mounts for quick swaps
- Optimized for high-volume vegetable and fruit dicing tasks
Suitable for commercial foodservice operations requiring consistent dicing precision.
GSV-D20 Technical Specs
The GSV-D20 stainless steel dicing grid features a 20mm grid size, aligning with industry standards for uniform vegetable and fruit cuts. Its construction is composed entirely of food-safe, corrosion-resistant stainless steel, suitable for intensive commercial use. The grid dimensions are designed for compatibility with standard food processor models, providing reliable performance during high throughput operations. Operating in typical kitchen environments, the grid withstands temperature ranges common in food prep settings and is easy to disassemble for cleaning. Its durable finish ensures longevity, while the precise metal gauge supports consistent cutting activity without deformation. Designed for efficient workflow, the GSV-D20 offers straightforward installation and maintenance, supporting continuous food prep processes.
- Size: 20mm grid pattern
- Material: Stainless steel for corrosion resistance
- Dimensions: Compatible with standard food processor disc mounts
- Weight: Indicates overall durability for frequent use
- Finish: Polished stainless steel exterior for sanitation
What is a commercial dicing grid ?
A commercial dicing grid is a precision metal insert used within industrial food processors to facilitate uniform ingredient cutting. It features a specifically designed grid pattern, such as the 20mm configuration of the GSV-D20, enabling consistent cube sizes for vegetables, fruits, or other food items. Installed in compatible food processing equipment, it enhances productivity by reducing manual effort and ensuring accurate portioning for high-volume kitchens. This grid is typically employed in large-scale food production, catering, and institutional settings where efficiency and product consistency are key. The GSV-D20 is an example of a professional-grade food processor disc plate optimized for continuous operation in commercial environments, supporting efficient food prep for institutional and restaurant service.
Top Commercial Dicing Grids for High-Volume Foodservice Settings
High-quality commercial dicing grids like the GSV-D20 are built for demanding prep stations and processing lines, providing precise, uniform cuts with stainless steel durability. Designed for medium throughput operations, these grids streamline ingredient preparation in institutional kitchens, ensuring consistent portions and reducing manual labor. Ideal for food processors, cafeteria installations, and large-scale catering, they support efficient workflow and sanitation standards to meet operational needs.
- Medium-volume processing — suitable for institutional kitchens
- Built with corrosion-resistant stainless steel for durability
- Optimized for uniform ingredient size and workflow efficiency
- Compatible with standard food processor mounting systems
- Supports high-volume vegetable and fruit dicing tasks
Why Choose General GSV-D20?
Why Choose the General GSV-D20 Dicing Grid emphasizes its robust stainless steel construction, precise 20mm grid pattern, and compatibility with professional food processing systems. Its high durability and ease of cleaning make it an ideal choice for continuous use in commercial kitchens, providing consistent results and reducing preparation time. Its design facilitates swift installation and maintenance, improving overall operational efficiency compared to standard grids or less durable alternatives.
- Fabricated with corrosion-resistant stainless steel for longevity
- Precisely engineered for consistent 20mm cube size
- Designed for quick disassembly and thorough cleaning
- Compatible with a broad range of food processor models
- Enhances productivity in medium to high-volume food prep workflows