The General GEM 110 Commercial Planetary Mixer 10 Qt. 3 Pre-selected Fixed Speeds (91/200/330 Rpm) is a high-capacity, commercial-grade planetary mixer designed for intensive food preparation in professional kitchens. Engineered for durability and consistent performance, this benchtop unit features a robust 10-quart stainless steel bowl and heat-treated carbon steel gears, fully sealed for longevity. The fixed three-speed control (91/200/330 rpm) enables precise mixing cycles suited for dough, batters, and whipping applications, making it an essential piece of commercial kitchen equipment for bakeries, catering services, and food production facilities.
Top General GEM 110 Features
The GEM 110 planetary mixer combines a powerful 1/2 HP motor with three pre-selected fixed speeds, facilitating variable mixing tasks from light whipping to heavy dough. Its heat-treated carbon steel gears and #12 taper hub ensure durability and reliable operation, while the manual bowl lift supports ergonomic handling. The inclusion of a stainless steel bowl, magnetic bowl guard, spiral dough hook, flat beater, and wire whip enhances versatility for diverse food prep needs in medium-volume settings, streamlining workflow and reducing setup time.
- High-capacity 10 qt. stainless steel bowl for large batches
- Durable heat-treated carbon steel gears for long-term reliability
- Three fixed speeds for precise, consistent mixing performance
- Manual bowl lift with magnetic lock for ergonomic operation
- Includes multiple attachments for dough, batter, and whipping needs
Ideal for semi-automatic bakery production or professional catering facilities requiring consistent batch processing.
General GEM 110 Technical Specs
The GEM 110 planetary mixer operates with a 110 V electrical system at 15 amps, offering reliable power for continuous operation. Its air-cooled motor ensures optimal thermal management during extended use. With a weight of 110 lbs and dimensions measuring 16" W x 19" D x 25" H, it fits efficiently on standard countertops. Constructed from stainless steel for food safety, the unit features a sleek, durable finish suitable for demanding commercial environments. Its full metal construction and sealed gears contribute to ease of maintenance and longevity. The mixer is compatible with standard #12 taper hub attachments and is designed for straightforward disassembly for cleaning and servicing.
- Electrical Requirements: 110 V, 15 A, single-phase, 1.65 kW
- Cooling Method: Air-cooled motor
- Production Capacity: Suitable for approximately 30-35 lbs of dough or batter per batch
- Construction & Finish: Stainless steel exterior and interior for sanitation
- Dimensions & Weight: 16" W x 19" D x 25" H; 110 lbs
- Ensure proper electrical connection and ventilation clearance for optimal performance
- Use with a dedicated countertop space for stable operation
- Disassemble attachments for routine sanitation and gear inspection
- Maintain airflow around the air-cooled motor for consistent cooling during long shifts
- Verify workspace compatibility with height and width specifications before installation
What is a commercial planetary mixer
A commercial planetary mixer is a heavy-duty food processing device designed for high-volume mixing tasks in professional kitchens. It features a rotating agitator that moves in a planetary motion within a fixed bowl, allowing thorough and uniform mixing of dough, batter, and other ingredients. The GEM 110 model, installed in bakery, catering, or food manufacturing environments, offers a 10-quart capacity with fixed-speed options suitable for mid-volume production. It is ideal for bakery stations, pastry kitchens, and large-scale food prep operations that require reliable performance and consistent results.
Top Commercial Mixers for Foodservice Settings
Commercial planetary mixers like the GEM 110 from General provide durable, consistent performance for medium-volume bakery or catering operations, supporting efficient operation with reliable mixing capacity and ease-of-maintenance in professional foodservice environments.
- Operation Type — Suitable for bakery and catering kitchens
- Kitchen Setting — Designed for countertop installation in commercial spaces
- Foodservice Category — Facilitates dough, batter, and whipped ingredient prep
- Workload Qualifier — Handles moderate throughput for busy kitchen workflows
- Use Case — Ideal for bakeries, pastry shops, and restaurant prep stations
Why Choose General GEM 110?
Compared to alternative mixers, the GEM 110 offers a combination of robust construction, precision fixed speeds, and versatile attachments, making it highly suitable for consistent batch production in professional kitchens. Its sealed gear system and manual bowl lift enhance durability and ease of operation, supporting operational efficiency in high-demand foodservice environments.
- Self-contained design with sealed gear system for durability
- Robust stainless steel build ensures sanitation and longevity
- Fixed three-speed control optimizes workflow versatility
- Powerful 1/2 HP motor supports continuous use
- Includes multiple attachments for diverse mixing tasks
